Waters, Alice
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A School Lunch Revolution: A Cookbook
$35.00 Add to cartIn this multigenerational cookbook for adults and children alike, Alice Waters, the award-winning chef and food activist, champions an empowered relationship between students and organic food, offerin… [more below]
- Author: Waters, Alice
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 14 2025
- ISBN10: 0525561560
- Language: English
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Coming to My Senses: The Making of a Counterculture Cook
$18.00 Add to cartThe New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of w… [more below]
- Author: Waters, Alice
- Binding: Paperback
- Page Count: 320
- Publish Date: May 22 2018
- ISBN10: 0307718298
- Language: English
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Chez Panisse Menu Cookbook
$26.00 Add to cart“Chez Panisse is an extraordinary dining experience. . . . It is Alice Waters’s brilliant gastronomic mind, her flair for cooking, and her almost revolutionary concept of menu planning that make Chez … [more below]
- Author: Waters, Alice
- Binding: Paperback
- Page Count: 336
- Publish Date: April 18 1995
- ISBN10: 0679758186
- Language: English
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
$38.00 Add to cartAn indispensable resource for home cooks from the woman who changed the way Americans think about food.
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think abou- Author: Waters, Alice
- Binding: Hardcover
- Page Count: 416
- Publish Date: October 02 2007
- ISBN10: 307336794
- Language: English
