From the beloved TV chef and best-selling author–her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-television series Lidia’s Kitchen: Home Cooking.
Lidia Bastianich–“doyenne of Italian cooking” (Chicago Times)–makes Italian cooking easy for everyone with this new, beautifully designed, easy-to-use cookbook. Here are more than 100 homey, simple-to-prepare recipes that require fewer steps and fewer ingredients (not to mention fewer dirty pots and pans!), without sacrificing any of their flavor. These are just a few of the delectable dishes that fill this essential book of recipes:Some of them are old favorites, others are Lidia’s new creations, but every one represents Italian food at its most essential–guaranteed to transport home cooks to Italy with a minimum of fuss and muss. “Tutti a tavola a mangiare!”
Author: Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Binding Type: Hardcover
Publisher: Knopf Publishing Group
Published: 10/19/2021
Pages: 224
Weight: 1.58lbs
Size: 8.29h x 8.33w x 0.75d
ISBN: 9780525657408
Language: English
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