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Iowa’s delectable cuisine is quintessentially midwestern, grounded in its rich farming heritage and spiced with diverse ethnic influences. Classics like fresh sweet corn and breaded pork tenderloins a… [more below]
Iowa’s delectable cuisine is quintessentially midwestern, grounded in its rich farming heritage and spiced with diverse ethnic influences. Classics like fresh sweet corn and breaded pork tenderloins are found on menus and in home kitchens across the state
Author: Darcy Dougherty Maulsby
Binding Type: Paperback
Publisher: History Press
Published: 08/01/2016
Series: American Palate
Pages: 192
Weight: 0.9lbs
Size: 8.90h x 6.00w x 0.50d
ISBN: 9781467136327
Language: English
| Author | Maulsby, Darcy Dougherty |
|---|---|
| Binding | |
| ISBN10 | 1467136328 |
| ISBN13 | 9781467136327 |
| Page Count | 192 |
| Published Date | August 01 2016 |
| Series | American Palate |
| Language |
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