The New Way to Cake: Simple Recipes with Exceptional Flavor

Put Flavor First with 60 Easy, Stylish Cakes

Unlock a whole new world of flavor with Benjamina Ebuehi’s signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina’s groundbreaking recipes put flavor at the forefront by letting the star ingredients–toasted nuts, fragrant spices, bold herbs and ripe fruit–do all the work. Creations like Plum & Black Pepper Cake, Masala-Chai Carrot Cake and Caramelized Plantain Upside-Down Cake are as impressive as they are simple. Beautiful, minimal finishing touches make a big impact, highlighting the exciting ingredients within.

These irresistible treats will amaze your friends and family as easily as they will spice up your week. Full of beautiful, of-the-moment cakes with unforgettable flavors, The New Way to Cake brings out the best baker in everyone.

Author: Benjamina Ebuehi
Binding Type: Paperback
Publisher: Page Street Publishing
Published: 11/05/2019
Pages: 160
Weight: 1.02lbs
Size: 8.90h x 8.00w x 0.50d
ISBN: 9781624148675
Language: English