Baking
Showing 1–20 of 1000 resultsSorted by popularity
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By: Kim-Joy
Bake Me a Cat: 50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More!
$26.99HardcoverAdd to cartFeline fans will love this collection of 50 a-miaow-zing cat-themed creations.Bake Me a Cat showcases the cutest bakes you will ever see, all celebrating our favorite pet. With brand new recipes for c… [more below]
- Author: Kim-Joy
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 25 2023
- ISBN10: 1787139417
- Language: English
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The Baking Bible
$45.00HardcoverAdd to cartThe latest and most comprehensive baking book yet from best-selling author and “diva of desserts” Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for Baking
Legendary baker Rose Levy Ber
- Author: Beranbaum, Rose Levy
- Binding: Hardcover
- Page Count: 576
- Publish Date: October 28 2014
- ISBN10: 1118338618
- Language: English
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Cookie Science: 60+ Standout Recipes for Scientifically Better Treats
$25.99PaperbackAdd to cartUnlock the Secrets to Baking the Best Cookies
This isn’t just a cookbook; it’s an invitation to explore the delicious world of baking through a scientific lens. Dikla Levy Frances, bestselling author- Author: Levy Frances, Dikla
- Binding: Paperback
- Page Count: 192
- Publish Date: September 08 2026
- ISBN10: 9798890035196
- Language: English
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By: Silverman, Mandy
Twisted: A New Approach to Challah, Babka, and Other Twisty Breads
$30.00HardcoverRead moreDiscover a fresh twist on the timeless tradition of challah and babka as you braid, fill, and bake your way through over 60 sweet and savory recipes from Mandylicious creator, Mandy Silverman.
In Twi- Author: Silverman, Mandy
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 01 2026
- ISBN10: 1577155653
- Language: English
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The Gingerbread Party: Recipes and Traditions for Christmas Entertaining
$24.99HardcoverRead moreThe Gingerbread Party is jam-packed with more than 30 Christmas recipes, 6 decorating tutorials, and multiple templates, crafts, and gifts, hosting tips, and plenty of party ideas for sweet inspiratio… [more below]
- Author: Whitmore, Courtney Dial
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 04 2026
- ISBN10: 1423669126
- Language: English
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By: Hall, Carla
Carla Bakes: Sweet, Savory, and from the Heart [A Baking Book]
$40.00HardcoverRead moreAcclaimed chef, TV host, Top Chef fan-favorite, and author Carla Hall returns to her first culinary love story–baking–with over 80 sweet and savory recipes.
“For years, I have had the pleasure of si- Author: Hall, Carla
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 08 2026
- ISBN10: 059383724X
- Language: English
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By: Tang, Joyce
Bake Sum: Asian American Pastries, Breads, and Other Treats
$35.00HardcoverRead moreA stunningly photographed ode to pan-Asian flavors, this mouthwatering collection of over 75 recipes and drinks from Oakland’s Bake Sum Bakery demystifies the techniques and flavors behind all your fa
- Author: Tang, Joyce
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 01 2026
- ISBN10: 1964786169
- Language: English
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By: Harryman, Emily
Plain Jane Sourdough: Simple Ingredients & Techniques for Stunning Artisanal Bread
$35.00HardcoverRead moreA Collection of Timeless Recipes for the Home Baker
Return to the roots of what makes bread special–made from scratch, using just a handful of fresh ingredients, and creating memories through every s- Author: Harryman, Emily
- Binding: Hardcover
- Page Count: 264
- Publish Date: August 18 2026
- ISBN10: 9798890034366
- Language: English
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Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]
$32.00HardcoverRead moreUsing just one cup of flour, create sweet and savory bagels, buns, rolls, and pastries with 50 approachable and accessible recipes from the creator of The Practical Kitchen.
It all started with a reci- Author: Eisenberg, Rebecca
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 18 2026
- ISBN10: 059383772X
- Language: English
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By: Jackson, Emelia
You Had Me at Cake: Unconditional Love in 80 Perfect, Simple Cakes
$27.99HardcoverAdd to cartWe live in a cynical world: there’s not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration. The a- Author: Jackson, Emelia
- Binding: Hardcover
- Page Count: 232
- Publish Date: April 07 2026
- ISBN10: 1761501399
- Language: English
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By: Gregory, Zola
Sheet Cakes!: More Than 50 Exceptional Cakes to Make in One Pan
$30.00HardcoverRead moreThrough 51 nostalgic, unique, and downright delicious recipes, Sheet Cakes! teaches how to use the humble sheet pan to its full potential–crafting not only no-fuss single-layer rectangles, but roll-u… [more below]
- Author: Gregory, Zola
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 11 2026
- ISBN10: 1523532831
- Language: English
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By: Sorge, Martin
Great Bakes: Modern Classic Recipes from the Midwest
$38.00HardcoverRead moreMartin Sorge, winner of The Great American Baking Show, guides readers through more than 100 recipes for sweet and savory bakes that celebrate the bounty of the Midwest, from modern classics to innova
- Author: Sorge, Martin
- Binding: Hardcover
- Page Count: 352
- Publish Date: August 04 2026
- ISBN10: 1572843675
- Language: English
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By: Monade, Manuel
Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95PaperbackAdd to cartLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
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By: Haney, Paula
The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00HardcoverAdd to cartThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
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By: Kimber, Edd
Small Batch Cookies: Deliciously Easy Bakes for One to Six People
$26.99HardcoverAdd to cartQuick, simple and accessible baking for everyone, using minimal equipment, from Great British Bake Off winner and Sunday Times bestselling author Edd Kimber.
‘A brilliant idea for a book and a must-h- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 24 2024
- ISBN10: 180419185X
- Language: English
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The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan
$35.99HardcoverAdd to cart“As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.” Dorie Greenspan, New York Times bestselling author of Baking with Dorie.
The Elements of Baki- Author: Cermelj, Katarina
- Binding: Hardcover
- Page Count: 496
- Publish Date: October 08 2024
- ISBN10: 1399712896
- Language: English
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By: Fennel, Sarah
Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00HardcoverAdd to cart100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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By: Philip, Martin
Breaking Bread: A Baker’s Journey Home in 75 Recipes
$40.00HardcoverAdd to cart“I bake because it connects my soul to my hands, and my heart to my mouth.” –Martin Philip
A brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with f
- Author: Philip, Martin
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 31 2017
- ISBN10: 0062447920
- Language: English
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By: Child, Julia
Baking with Julia: Sift, Knead, Flute, Flour, and Savor…
$45.00HardcoverAdd to cartBaking with Julia
Nothing promises pleasure more readily than the words “freshly baked.” And nothing says magnum opus as definitively as Baking with Julia, which offers the dedicated home cook, whether
- Author: Child, Julia
- Binding: Hardcover
- Page Count: 512
- Publish Date: November 04 1996
- ISBN10: 0688146570
- Language: English
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By: Miglore, Kristen
Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book]
$35.00HardcoverAdd to cartIn this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar ge… [more below]
- Series: Food52 Works
- Author: Miglore, Kristen
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 04 2018
- ISBN10: 1524758981
- Language: English












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