Methods - General
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JAILHOUSE COOKBOOK The Prisoner’s Recipe Bible
$22.60 Add to cartJAILHOUSE COOKBOOK: A Prisoner’s Recipe Bible
Chef Artie Cuisine’s Jailhouse Cookbook: A Prisoner’s Recipe Bible, is a deliciously entertaining, biographical jailhouse cooking saga, a vivid portrayal
- Author: Cuisine, Artie
- Binding: Paperback
- Page Count: 262
- Publish Date: March 25, 2013
- ISBN10: 0615419275
- Language: English
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Open-Hearth Cookbook: Recapturing the Flavor of Early America
$15.00 Add to cartFood cooked in the fireplace tastes better than food cooked in most conventional methods today, say the authors and this book shows how twenty-first century folks can enjoy hearth-cooked meals today. … [more below]
- Author: Goldenson, Suzanne
- Binding: Paperback
- Page Count: 192
- Publish Date: October 01 2005
- ISBN10: 0911469265
- Language: English
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Jacques P?pin Complete Techniques 50th Anniversary Edition: A Culinary Master Class from the Legendary Teacher–Over 600 Techniques, 1,000 Photographs
$60.00 Read moreJacques P?pin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. His classic seminal work, Jacques P?pin’s Complete Techniques, is celebratin
- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 736
- Publish Date: April 07 2026
- ISBN10: 9798894141800
- Language: English
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The Old Farmer’s Almanac Readers’ Best Recipes: And the Stories Behind Them
$19.95 Add to cartFor years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has g… [more below]
- Author: Old Farmer’s Almanac
- Binding: Paperback
- Page Count: 288
- Publish Date: August 30 2016
- ISBN10: 1571987169
- Language: English
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Obsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-To-Head Tests
$40.00 Read moreA charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.
Some might think the “best” roast chicken means “most efficient without sacrificing juicy me
- Author: Quittner, Ella
- Binding: Hardcover
- Page Count: 384
- Publish Date: February 24 2026
- ISBN10: 0063357682
- Language: English
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Good Things: Recipes and Rituals to Share with People You Love: A Cookbook
$45.00 Add to cartFrom the bestselling author of Salt, Fat, Acid, Heat–and one of America’s most beloved chefs and teachers–125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense … [more below]
- Author: Nosrat, Samin
- Binding: Hardcover
- Page Count: 464
- Publish Date: September 16 2025
- ISBN10: 1984857789
- Language: English
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Nancy’s Green and Easy Kitchen: Delicious Everyday Meals
$35.00 Add to cartNancy Birtwhistle is loved for her no-nonsense guidance and down-to-earth approach on all things eco-friendly. She encourages every one of us to make small, practical changes that work for us and help
- Author: Birtwhistle, Nancy
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 18 2025
- ISBN10: 103504448X
- Language: English
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Molecular Gastronomy: Scientific Cuisine Demystified
$66.95 Read moreMolecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides f… [more below]
- Author: Sanchez, Jose
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 06 2015
- ISBN10: 111807386X
- Language: English
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Midnight Chicken: & Other Recipes Worth Living for
$30.00 Read moreA book of recipes and reflections that reveal the life-changing happiness of cooking.
“Bridget Jones’ self-effacing wittiness, Julia Child’s companionable forgiveness and Sylvia Plath’s poetic prose.”- Author: Risbridger, Ella
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 11 2019
- ISBN10: 1408867761
- Language: English
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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook
$37.99 Read moreSpices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country’s most sought-after spice expert, shows you how to master flavor in 250… [more below]
- Author: Sercarz, Lior Lev
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2019
- ISBN10: 1984823698
- Language: English
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Watts Cooking: Deliciously Simple Recipes to Inspire Home Cooks
$35.00 Read moreFrom prison to professional chef, Jon Watts’ debut cookbook shares the story of how he turned his life around through food, inspiring others with his passion for cooking. Designed to suit any skill le… [more below]
- Author: Watts, Jon
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 06 2024
- ISBN10: 1915538068
- Language: English
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Season: Big Flavors, Beautiful Food
$35.00 Read more“Quite simply beautiful food-wide-ranging, inspiring, and infused with an enlivening and generous sensibility.”–Nigella Lawson, author of At My Table
Includes 100 easy-to-cook and delicious recipes:- Author: Sharma, Nik
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 02 2018
- ISBN10: 1452163995
- Language: English
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Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More
$24.95 Read moreEverything you need to know about fermentation to start a little revolution in your pantry!
Fermentation is one of the hottest kitchen trends of the past two years, and for good reason – fermentatio
- Author: Bureau, Sebastien
- Binding: Paperback
- Page Count: 208
- Publish Date: March 15 2018
- ISBN10: 077880593X
- Language: English
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The Year of Miracles: Recipes about Love + Grief + Growing Things
$30.00 Read moreA DELICIOUS MAGAZINE BEST COOKBOOK OF THE YEAR * A GLOBE AND MAIL TOP 10 COOKBOOK OF THE YEAR
From the author of Midnight Chicken, a month-by-mo
Shortlisted for the Andre Simon Best Cookbook Award 2022- Author: Risbridger, Ella
- Binding: Hardcover
- Page Count: 288
- Publish Date: July 26 2022
- ISBN10: 1526622637
- Language: English
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Marijuana Edibles: 40 Easy & Delicious Cannabis Confections
$16.99 Read more“With its dazzling variety of delectable desserts, tasty treats, and candy confections, Marijuana Edibles demystifies the process of cooking with weed”–Back cover.
- Author: Wolf, Laurie
- Binding: Hardcover
- Page Count: 128
- Publish Date: June 11 2024
- ISBN10: 0744092523
- Language: English
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Sheet Pan Dinners: Over 150 All-In-One Dishes, Including Meat, Fish, Vegetarian and Vegan Recipes
$24.99 Read moreEveryone loves a one-pan wonder, and the dishes in this book will save you time and washing up whilst providing delicious dishes for meat eaters and plant-based diners alike. The sheet pan is your new… [more below]
- Author: Tschiesche, Jenny
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 11 2022
- ISBN10: 1788794680
- Language: English
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Bowls & Broths. Caldos Y Sopas Asiáticos: Tu Sabroso Bol Con Dumplings, Noodles, Y Mucho Más
$39.95 Read moreA mouth-watering collection of broth and soup-based recipes that will teach you how to layer flavors, season, and create versatile and exciting dishes from scratch. Pippa Middlehurst (@pippyeats) expl… [more below]
- Author: Middlehurst, Pippa
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 01 2023
- ISBN10: 8419043052
- Language: Spanish
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Martha Stewart’s Cooking School: Lessons and Recipes for the Home Cook: A Cookbook
$45.00 Add to cartImagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef’s knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable… [more below]
- Author: Stewart, Martha
- Binding: Hardcover
- Page Count: 512
- Publish Date: October 21 2008
- ISBN10: 0307396444
- Language: English
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All about Braising: The Art of Uncomplicated Cooking
$37.50 Add to cartThe art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy pot and buried in the hot embers of a dying fire until tender and bathed in a deliciou
- Author: Stevens, Molly
- Binding: Hardcover
- Page Count: 481
- Publish Date: October 17 2004
- ISBN10: 0393052303
- Language: English
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The Pretty Dish: More Than 150 Everyday Recipes and 50 Beauty Diys to Nourish Your Body Inside and Out: A Cookbook
$29.99 Add to cart150 brand-new recipes, party ideas and menus, killer playlists, and inventive beauty projects from How Sweet Eats blogger Jessica Merchant.
Jessica Merchant is like your most reliable girlfriend–that- Author: Merchant, Jessica
- Binding: Hardcover
- Page Count: 336
- Publish Date: March 20 2018
- ISBN10: 162336969X
- Language: English
