Central American & South American
Showing 21–40 of 1000 resultsSorted by popularity
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Eating Peru: A Gastronomic Journey
$24.95PaperbackAdd to cartToday, Peru is recognized as one of the top food destinations on the planet. But twenty-five years ago, the world’s foodies focused their attention elsewhere–except for wine merchant-turned-archaeolo… [more below]
- Author: Bradley, Robert C.
- Binding: Paperback
- Page Count: 292
- Publish Date: September 05 2023
- ISBN10: 080619278X
- Language: English
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By: Germán Lucarelli
The Lost Fire Cookbook: Patagonian Open-Flame Cooking
$35.00HardcoverRead moreExplore the full range of Patagonian open-flame cooking with these mouthwatering recipes that utilize regional authenticity and modern flair.
The Lost Fire Cookbook is a celebration of Argentina’s famo
- Author: Lucarelli, Germán
- Binding: Hardcover
- Page Count: 304
- Publish Date: June 28 2022
- ISBN10: 1646432878
- Language: English
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By: Cartin, Patricia
A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puert
$21.99HardcoverRead moreLatin American food is steeped in history and tradition. From Peru’s spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina’s silky, sweet dulce le leche desserts, co… [more below]
- Author: Cartin, Patricia
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 03 2017
- ISBN10: 1623545218
- Language: English
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By: Marie, Chef
Eating Clean in Costa Rica: Simple, Easy Recipes from the Kitchen of Blue Osa and Chef Marie
$24.95PaperbackAdd to cartEating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily.
Eating is essential. We do it every day. Additionally, eating cl
- Author: Marie, Chef
- Binding: Paperback
- Page Count: 128
- Publish Date: August 07 2015
- ISBN10: 1504335961
- Language: English
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The Latin American Cookbook
$54.95HardcoverAdd to cart“This incredible cookbook is truly extraordinary” – Gordon Ramsay
“An epic tribute to the many beautiful cultures and communities of Latin America” – Jos? Andr?s
A Travel + Leisure Best Fall 2021 Cookbo
- Author: Martinez, Virgilio
- Binding: Hardcover
- Page Count: 432
- Publish Date: November 24 2021
- ISBN10: 1838663126
- Language: English
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By: Achurra, Connie
Cocina Sana Y Feliz / Healthy and Happy Cooking
$26.95PaperbackRead moreQuieres comer sano, pero no sabes por d?nde empezar? Te gustar?a seguir una dieta equilibrada sin tener que renunciar a los platos m?s sabrosos?
Para conseguir una alimentaci?n saludable, Connie Ac- Author: Achurra, Connie
- Binding: Paperback
- Page Count: 248
- Publish Date: February 21 2023
- ISBN10: 8425363853
- Language: Spanish
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By: Sanchez, Ericka
Aguas Frescas & Paletas: Refreshing Mexican Drinks and Frozen Treats, Traditional and Reimagined
$19.99HardcoverAdd to cart2024 Better Home and Garden Best Cookbook
It wouldn’t be summer in Mexico without aguas frescas and paletas–fresh-made Mexican drinks and popsicles in a variety of fruity and flowery flavors. Now yo- Author: Sanchez, Ericka
- Binding: Hardcover
- Page Count: 128
- Publish Date: April 13 2021
- ISBN10: 1641704594
- Language: English
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By: Glueck, Rachel
The Native Mexican Kitchen: A Journey Into Cuisine, Culture, and Mezcal
$27.99HardcoverAdd to cartWINNER of the 2020 US Gourmand Award for Food Heritage
A Deep Dive into the Complex and Vibrant Native Culture that is the Bedrock of Mexican Cuisine, with Over One Hundred Recipes, Including Moles,- Author: Glueck, Rachel
- Binding: Hardcover
- Page Count: 296
- Publish Date: July 07 2020
- ISBN10: 1510745246
- Language: English
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By: Hernandez, Pilar
The Chilean Kitchen: 75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More
$32.99HardcoverAdd to cartThese authentic recipes will bring classic Chilean flavors to your doorstep
The Spanish phrase qu date un poquito, or “stay a while,” is the essence of Chilean hospitality–one does not “stop by for- Author: Hernandez, Pilar
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 06 2020
- ISBN10: 1510752854
- Language: English
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Latin American Street Food: The Best Flavors of Markets, Beaches, & Roadside Stands from Mexico to Argentina
$26.00PaperbackAdd to cartFrom tamales to tacos, food on a stick to ceviches, and empanadas to desserts, Sandra A. Gutierrez’s Latin American Street Food takes cooks on a tasting tour of the most popular and delicious culinary… [more below]
- Author: Gutierrez, Sandra A.
- Binding: Paperback
- Page Count: 368
- Publish Date: August 01 2022
- ISBN10: 1469672561
- Language: English
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Keto for Life: Look Better, Feel Better, and Watch the Weight Fall Off with 160+ Delicious High -Fat Recipes
$34.95PaperbackAdd to cartThe ketogenic lifestyle has been proven to aid in weight loss and to help people achieve better overall health. Mellissa Sevigny, the voice behind the highly acclaimed food blog I Breathe, I’m Hungry,… [more below]
- Author: Sevigny, Mellissa
- Binding: Paperback
- Page Count: 384
- Publish Date: May 29 2018
- ISBN10: 1628602899
- Language: English
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By: Erales, Gabe
Mexican Food: The Ultimate Cookbook
$39.99HardcoverAdd to cartMexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences.
This comprehensive
- Series: Ultimate
- Author: Erales, Gabe
- Binding: Hardcover
- Page Count: 832
- Publish Date: November 23 2021
- ISBN10: 1646431898
- Language: English
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By: Salinari, Karla
Abuela’s Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes
$29.99HardcoverAdd to cartA celebration of multigenerational Latin cooking for the plant-based home cook–guaranteed to bring both older and younger generations to the table.
It can be difficult to have multiple generations in- Author: Salinari, Karla
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 4, 2023
- ISBN10: 1510772715
- Language: English
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Latin?simo: Recetas Caseras de Los Veinti?n Pa?ses de Am?rica Latina
$39.95PaperbackRead moreLatinÃsimo es una celebración de la cocina casera de América Latina –el primer libro en incluir recetas cotidianas de los veintiún paÃses del continente– que nos llega de manos de una de las autorid
- Author: Gutierrez, Sandra A.
- Binding: Paperback
- Page Count: 592
- Publish Date: October 03, 2023
- ISBN10: 0593082303
- Language: Spanish
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By: Stein, Irena
Arepa: Classic & Contemporary Recipes for Venezuela’s Daily Bread
$30.00HardcoverAdd to cartOver 50 recipes introducing and celebrating Venezuela’s irresistible and most popular street food, the arepa.
The arepa–a crisp round pocket made from corn flour–is one of Venezuela’s defining foods- Author: Stein, Irena
- Binding: Hardcover
- Page Count: 176
- Publish Date: July 18, 2023
- ISBN10: 1788795172
- Language: English
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By: Acurio, Gastón
Peru: The Cookbook
$54.95HardcoverAdd to cartThe definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gast? Acurio.
One of the world’s most innovative and flavorful cuisi
- Author: Acurio, Gastón
- Binding: Hardcover
- Page Count: 432
- Publish Date: May 18 2015
- ISBN10: 0714869201
- Language: English
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By: Kisner, Cristina
Cristy’s Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars
$37.50HardcoverRead moreEnjoy an abundance of healthful gluten-free and dairy-free recipes–all inspired by a mother’s passion
In 2019, after a bankruptcy left her family with nothing, Cristy Kisner; her husband, Sebastian; a
- Author: Kisner, Cristina
- Binding: Hardcover
- Page Count: 336
- Publish Date: April 18 2023
- ISBN10: 0063214687
- Language: English
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By: Mota, Vanessa
The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic
$24.99HardcoverAdd to cartLearn to make authentic, delicious, and easy Dominican meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen.
In The Dominican Kitchen, Vanessa Mota, creator of the popular b- Author: Mota, Vanessa
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 02 2023
- ISBN10: 1631068873
- Language: English
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LatinÃsimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook
$40.00HardcoverAdd to cartAn encyclopedic cookbook (from Chiles Rellenos and Tostones to Golden Coconut Chicken and Dulce de Leche Tart) celebrating Latin American home cooking–the first to cover the day-to-day home cooking o
- Author: Gutierrez, Sandra A.
- Binding: Hardcover
- Page Count: 592
- Publish Date: October 03, 2023
- ISBN10: 0525659250
- Language: English
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By: Luz Calvo
Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing
$28.95PaperbackRead moreInternational Latino Book Award winner, Best Cookbook
More than just a cookbook, Decolonize Your Diet redefines what is meant by “traditional” Mexican food by reaching back through hundreds of years of
- Author: Calvo, Luz
- Binding: Paperback
- Page Count: 256
- Publish Date: October 13 2015
- ISBN10: 1551525925
- Language: English














