Clarkson Potter Publishers
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Nothing Fancy: Unfussy Food for Having People Over
$35.00 Add to cartNEW YORK TIMES BESTSELLER – The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect.
“Enemy of the mild, cha- Author: Roman, Alison
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 22 2019
- ISBN10: 0451497015
- Language: English
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The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
$40.00 Add to cartJAMES BEARD AWARD WINNER – IACP AWARD WINNER – NEW YORK TIMES BESTSELLER – A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolp… [more below]
- Author: Leo, Maurizio
- Binding: Hardcover
- Page Count: 432
- Publish Date: November 08 2022
- ISBN10: 0593138414
- Language: English
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The Home Edit: Stay Organized: The Ultimate Guide to Making Systems Stick
$29.99 Add to cartNEW YORK TIMES BESTSELLER – From the authors of The Home Edit and The Home Edit Life and hosts of the Netflix series Get Organized with The Home Edit, comes a guide to the most important phase of gett
- Author: Shearer, Clea
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 19, 2023
- ISBN10: 0593581695
- Language: English
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Sweet Enough: A Dessert Cookbook
$35.00 Read moreNEW YORK TIMES BESTSELLER – A simple, stylish cookbook full of desserts that come together faster than you can eat them–from the author of Dining In and Nothing Fancy.
“Filled with no-fuss recipes pe… [more below]- Author: Roman, Alison
- Binding: Hardcover
- Page Count: 304
- Publish Date: March 28 2023
- ISBN10: 1984826395
- Language: English
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How to Be More Tree: Essential Life Lessons for Perennial Happiness
$14.00 Add to cartA beautifully illustrated celebration of the wisdom of trees and what they can teach us about everyday life, from basking in the sun to weathering the storm.
This sweet and informative book brings tog- Author: Potter Gift
- Binding: Hardcover
- Page Count: 128
- Publish Date: July 07 2020
- ISBN10: 059313916X
- Language: English
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Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks
$30.00 Add to cartNATIONAL BESTSELLER – A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful storytelling alongside nearly forty comforting recipes, from the former poet la
- Author: Wilkinson, Crystal
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 23, 2024
- ISBN10: 0593236513
- Language: English
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Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book
$37.50 Add to cartNEW YORK TIMES BESTSELLER – In her first cookbook, Bon App?it and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and… [more below]
- Author: Saffitz, Claire
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 20 2020
- ISBN10: 1984826964
- Language: English
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Natasha’s Kitchen: 100+ Easy Family-Favorite Recipes You’ll Make Again and Again: A Cookbook
$29.99 Add to cartNEW YORK TIMES BESTSELLER – An inviting collection of more than 100 trusted, budget-friendly recipes for every meal and occasion from the creator of the wildly popular website Natasha’s Kitchen.
“With- Author: Kravchuk, Natasha
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 03 2023
- ISBN10: 0593579216
- Language: English
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Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook
$35.00 Add to cartNATIONAL BESTSELLER – Make dinner simpler than ever with more than 165 delectable recipes from the New York Times bestselling author and Food Network star!
Mich
A FOOD NETWORK BEST COOKBOOK OF THE YEAR- Author: Symon, Michael
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 12, 2023
- ISBN10: 0593579682
- Language: English
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Blueberries for Sal Cookbook: Sweet Recipes Inspired by the Beloved Children’s Classic
$14.99 Add to cartNATIONAL BESTSELLER – Enjoy 30 sweet blueberry recipes in this beautifully illustrated official cookbook based on the beloved children’s classic Blueberries for Sal.
With over three million copies sol- Author: McCloskey, Robert
- Binding: Hardcover
- Page Count: 128
- Publish Date: June 06, 2023
- ISBN10: 0593580400
- Language: English
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Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook
$29.99 Add to cart#1 NEW YORK TIMES BESTSELLER – More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day–from the N… [more below]
- Author: Gerard, Tieghan
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 29 2022
- ISBN10: 0593232550
- Language: English
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Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook
$35.00 Add to cartNEW YORK TIMES BESTSELLER – A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make.
ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Fo- Author: Baz, Molly
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 20 2021
- ISBN10: 0593138279
- Language: English
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Call It Home: The Details That Matter
$40.00 Add to cartNATIONAL BESTSELLER – Through gorgeous photography and heartfelt essays, the interior designer and author of Made for Living reveals her detail-oriented approach to renovating, decorating, and buildin… [more below]
- Author: Lewis, Amber
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 17 2023
- ISBN10: 0593235525
- Language: English
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Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook
$35.00 Add to cartNEW YORK TIMES BESTSELLER – A delectable collection of 120 healthy dishes that use seven ingredients or fewer to deliver big flavor without the fuss–the easiest, simplest recipes yet from #1 New York… [more below]
- Author: Homolka, Gina
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 19 2023
- ISBN10: 0593235614
- Language: English
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Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
$25.00 Add to cart60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easy-to-find ingredients, from the award-winning author of Snacking Cakes
“Snacking Bakes i- Author: Arefi, Yossy
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 07, 2023
- ISBN10: 0593579178
- Language: English
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Made for Living: Collected Interiors for All Sorts of Styles
$40.00 Add to cartNATIONAL BESTSELLER – The trendsetting designer known for her effortless style shares the secrets of the art of layering, with more than 250 gorgeous photographs of her signature interiors.
“Livabilit- Author: Lewis, Amber
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 27 2020
- ISBN10: 1984823914
- Language: English
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Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
$29.99 Add to cartNEW YORK TIMES BESTSELLER – There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, inc… [more below]
- Author: Gerard, Tieghan
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 29 2019
- ISBN10: 525577076
- Language: English
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Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains
$29.99 Add to cart125 of your new favorite recipes, featuring maximum flavor, minimum fuss, and the farm to table style that turned Half Baked Harvest from a beloved blog into the megahit cookbook series
“Recipes veer- Author: Gerard, Tieghan
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 12, 2017
- ISBN10: 0553496395
- Language: English
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More Is More: Get Loose in the Kitchen: A Cookbook
$35.00 Add to cartNEW YORK TIMES BESTSELLER – Learn to cook with confidence and unbridled joy in 100 big, bold, flavorful recipes from Molly Baz
A BEST COOKBOOK OF THE YEAR: NPR, Good Housekeeping, New York Post, Wired,- Author: Baz, Molly
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 10, 2023
- ISBN10: 0593578848
- Language: English
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The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope
$35.00 Add to cartNEW YORK TIMES BESTSELLER – A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen (WCK), whic
- Author: Andrés, José
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 12, 2023
- ISBN10: 0593579070
- Language: English
