French
Showing 321–340 of 1000 resultsSorted by popularity
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By: French
The Sun: Beginner’s Guide to Our Local Star
$15.99PaperbackRead moreDespite its apparent unchanging appearance in the daytime sky, the Sun is incredibly dynamic and shrouded in mystery. In this guide, Dr. Ryan French explores history, science, and modern observations
- Author: French
- Binding: Paperback
- Page Count: 112
- Publish Date: September 19 2023
- ISBN10: 0008580235
- Language: English
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The Ultimate French Review and Practice, Premium Fifth Edition
$20.00PaperbackAdd to cartGain the grammar skills you need to communicate more confidently in French!
Developing a solid grasp of grammar is key to mastering any foreign language, and in the bestselling The Ultimate French Revi
- Author: Stillman, David M.
- Binding: Paperback
- Page Count: 464
- Publish Date: December 06 2023
- ISBN10: 1265405948
- Language: English
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By: Boulud, Daniel
Daniel: My French Cuisine
$60.00HardcoverAdd to cartDaniel Boulud, one of America’s most respected and successful chefs, delivers a definitive, yet personal cookbook on his love of French food.
From coming of age as a young chef to adapting French cui- Author: Boulud, Daniel
- Binding: Hardcover
- Page Count: 416
- Publish Date: October 15 2013
- ISBN10: 145551392X
- Language: English
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By: Vincent Boué
The Complete Book of French Cooking
$45.00HardcoverRead moreLegendary chef Paul Bocuse described this essential guide as “an invaluable kitchen companion” for novice and established cooks.
Traditional French cuisine can seem daunting, but it’s one of life’s gr- Author: Boué, Vincent
- Binding: Hardcover
- Page Count: 544
- Publish Date: September 05 2023
- ISBN10: 208042193X
- Language: English
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Anthony Bourdain’s Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
$40.00HardcoverRead moreBestselling author, TV host, and chef Anthony Bourdain reveals the hearty, delicious recipes of Les Halles, the classic New York City French bistro where he got his start.
Before stunning the world w- Author: Bourdain, Anthony
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 19 2004
- ISBN10: 158234180X
- Language: English
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50 French Coffee Breaks: Short Activities to Improve Your French One Cup at a Time
$14.99PaperbackAdd to cartTransform your down time into ‘do time’.
The most successful language learners create a habit of studying on a regular basis. 50 French Coffee Breaksmakes it easy to master a simple routine of improvi- Author: Coffee Break Languages
- Binding: Paperback
- Page Count: 256
- Publish Date: June 07 2022
- ISBN10: 1399802364
- Language: English
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Lonely Planet Kids First Phrases – French
$14.99PaperbackAdd to cartGet talking with this fun and accessible guide to French, perfect for any young learner. Topics include greetings, describing your family, discussing school, hobbies, pets, favourite foods, asking for
- Series: First Words
- Author: Kids, Lonely Planet
- Binding: Paperback
- Page Count: 168
- Publish Date: July 21 2020
- ISBN10: 183869093X
- Language: English
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French-English Picture Dictionary
$8.99PaperbackAdd to cartAre there kids in your life who want to learn French? This is the perfect dictionary! Included are pages filled with bright and colorful pictures and bilingual labels to help teach French words to Eng
- Series: First Bilingual Picture Dictionaries
- Author: Bruzzone, Catherine
- Binding: Paperback
- Page Count: 48
- Publish Date: April 01 2011
- ISBN10: 0764146602
- Language: English
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By: Simon Gaunt
The Song of Roland
$12.95PaperbackAdd to cartCharles the king, our emperor great,
Charlemagne (768-814) was cr
Has been a full seven years in Spain.
As far as the sea he conquered this haughty land.
Not a single castle remains standing in his path- Series: Oxford World’s Classics
- Author: Gaunt, Simon
- Binding: Paperback
- Page Count: 272
- Publish Date: February 01 2017
- ISBN10: 0199655545
- Language: English
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By: Grolet, Cédric
Flowers: A French Patisserie Cookbook
$60.00HardcoverAdd to cartFlowers is the latest French patisserie cookbook from award-winning French pastry chef C?ric Grolet.
After the success of his books Fruit: The Art of Pastry and Op?a P?isserie, French pastry sensatio- Author: Grolet, Cédric
- Binding: Hardcover
- Page Count: 356
- Publish Date: June 28 2022
- ISBN10: 237945082X
- Language: English
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Sweet Paris: Seasonal Recipes from an American Baker in France
$29.99HardcoverAdd to cartA dazzling cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion,
- Author: Barron, Frank Adrian
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 19, 2022
- ISBN10: 0063040239
- Language: English
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Haitian Creole Practical Dictionary: Haitian Creole-English/English-Haitian Creole
$24.95PaperbackAdd to cartUsed today by approximately 12 million people in Haiti and by the population of the Haitian diaspora across the Caribbean, France, and the United States, Haitian Creole is an essential language to und… [more below]
- Series: Hippocrene Practical Dictionaries (Hippocrene)
- Author: Theodore, Charmant
- Binding: Paperback
- Page Count: 338
- Publish Date: March 01 2014
- ISBN10: 0781812976
- Language: English
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By: Richards, Olly
Short Stories in French for Intermediate Learners
$14.99PaperbackAdd to cartAn unmissable collection of eight unconventional and captivating short stories for young adult and adult intermediate learners of French. What does this book give you? Eight stories in a variety of ex… [more below]
- Author: Richards, Olly
- Binding: Paperback
- Page Count: 224
- Publish Date: September 28 2021
- ISBN10: 1529361508
- Language: English
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By: Jacques Pépin
Essential Pépin: More Than 700 All-Time Favorites from My Life in Food [With DVD]
$50.00HardcoverAdd to cartFor the first time ever, the legendary chef collects and updates the best recipes from his six-decade career. With a searchable DVD demonstrating every technique a cook will ever need.
In his more tha- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 704
- Publish Date: October 18 2011
- ISBN10: 0547232799
- Language: English
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By: Kitty Morse
Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France
$35.00HardcoverAdd to cartI’d never come across another suitcase quite like it. But what was the tattered black leather valise doing there, hidden behind a crocheted comforter on the top shelf of my late mother’s closet? The t… [more below]
- Author: Morse, Kitty
- Binding: Hardcover
- Page Count: 238
- Publish Date: February 01 2023
- ISBN10: 0578361647
- Language: English
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By: Albert Camus
Travels in the Americas: Notes and Impressions of a New World
$22.50HardcoverRead moreAlbert Camus’s lively journals from his eventful visits to the United States and South America in the 1940s, available again in a new translation.
In March 1946, the young Albert Camus crossed from L- Series: The France Chicago Collection
- Author: Camus, Albert
- Binding: Hardcover
- Page Count: 152
- Publish Date: March 10 2023
- ISBN10: 022669495X
- Language: English
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By: Arthur Rimbaud
A Season in Hell & the Drunken Boat
$14.95PaperbackAdd to cartNew Directions is pleased to announce the relaunch of the long-celebrated bilingual edition of Rimbaud’s A Season In Hell & The Drunken Boat — a personal poem of damnation as well as a plea to be rel… [more below]
- Series: New Directions Paperbook #1211
- Author: Rimbaud, Arthur
- Binding: Paperback
- Page Count: 112
- Publish Date: October 05 2011
- ISBN10: 0811219488
- Language: English
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By: Émile Zola
La Bête Humaine
$12.95PaperbackAdd to cartLa B?te humaine (1890), the seventeenth novel in the Rougon-Macquart series, is one of Zola’s most violent and explicit works. On one level a tale of murder, passion, and possession, it is also a comp… [more below]
- Series: Oxford World’s Classics (Paperback)
- Author: Zola, ?mile
- Binding: Paperback
- Page Count: 432
- Publish Date: March 25 2009
- ISBN10: 0199538662
- Language: English
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By: Barthes, Roland
Mythologies: The Complete Edition, in a New Translation
$18.00PaperbackAdd to cart“No denunciation without its proper instrument of close analysis,” Roland Barthes wrote in his preface to Mythologies. There is no more proper instrument of analysis of our contemporary myths than thi
- Author: Barthes, Roland
- Binding: Paperback
- Page Count: 288
- Publish Date: March 12, 2013
- ISBN10: 0809071940
- Language: English
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By: Melissa Clark
Dinner in French: My Recipes by Way of France: A Cookbook
$40.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – The beloved author of Dinner in an Instant breaks down the new French classics with 150 recipes that reflect a modern yet distinctly French sensibility.
“Melissa Clark’s co- Author: Clark, Melissa
- Binding: Hardcover
- Page Count: 336
- Publish Date: March 10 2020
- ISBN10: 0553448250
- Language: English











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