Individual Chefs & Restaurants
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Passport to Flavor: 100 Global Dishes You Can Make Anywhere (an International Cookbook. Delicious Recipes from Around the World)
$29.99 Add to cartJoin social media sensation Chef Abby Cheshire on a culinary adventure on the high seas, in this internationally inspired, travel-infused cookbook with over 100 recipes from fourteen incredible locati
- Author: Cheshire, Abby
- Binding: Hardcover
- Page Count: 288
- Publish Date: January 20 2026
- ISBN10: 1400251680
- Language: English
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Nascar: Race Day Eats: Tailgate Party Recipes
$27.99 Add to cartChefs, start your ovens, fire up those grills, and let the tailgate party begin! From a pit stop for refreshing drinks and starters to a checkered-flag victory for mains and desserts, you’ll enjoy rec… [more below]
- Author: Lang, Mike
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 28 2025
- ISBN10: 9798337400648
- Language: English
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Diablo: Drinks, Potions & Elixirs: Cocktails and Provisions from Sanctuary
$27.99 Add to cartPour yourself a revitalizing brew and toast your comrades with the only official cocktail book based on Blizzard Entertainment’s Diablo(R) video game series!
As darkness threatens to engulf Sanctuary,- Author: Reeder, Cassandra
- Binding: Hardcover
- Page Count: 168
- Publish Date: November 11 2025
- ISBN10: 9798886637922
- Language: English
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The Italian Regional Cookbook: A Great Cook’s Culinary Tour of Italy in 325 Recipes and 1500 Color Photographs, Including: Lombardy; Piedmont; Liguria
$40.00 Read moreFamous for its bold flavors, seasonal ingredients and vibrant colors, Italian has repeatedly been voted the world’s favorite cuisine. Take a closer look, though, and you will discover that there is mu… [more below]
- Author: Harris, Valentina
- Binding: Hardcover
- Page Count: 624
- Publish Date: February 06 2018
- ISBN10: 0754832406
- Language: English
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The Copperspoon Chronicles Cookbook: A Tavern-Inspired Adventure with Good Food and Cozy Vibes
$35.00 Add to cartThe first cookbook from the TikTok’s very own The CopperSpoon Inn & Tavern (@thecopperspoon_)!
The CopperSpoon Chronicles Cookbook is exactly what you’d expect from its creator and innkeeper, Emily Te- Author: Teuscher, Emily
- Binding: Hardcover
- Page Count: 352
- Publish Date: November 18 2025
- ISBN10: 1510781986
- Language: English
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Tasty! the Official Candy Crush Desserts Book
$27.99 Add to cartBring the joy of one of the world’s most popular games into your home kitchen with sweets, treats, and desserts inspired by Candy Crush!
It’s time to Crush it in the kitchen with delicious desserts an- Author: Kingsley, Lisa
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 07 2025
- ISBN10: 9798886637540
- Language: English
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Air Fryer F?cil. Platos Deliciosos Y Atrevidos / Easy Air Fryer
$44.95 Add to cartTransforma tu cocina con la freidora de aire y con las recetas f?ciles, vers?tiles y deliciosas de Jamie Oliver.
Las freidoras de aire nos ahorran tiempo y dinero. Y ahora, adem?s, puedes descubrir lo- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 25 2025
- ISBN10: 8425369851
- Language: Spanish
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The Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch
$34.99 Add to cartBring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef and c
- Author: Perini, Lisa
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 18 2025
- ISBN10: 1400350018
- Language: English
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Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant
$45.00 Add to cartThis long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants
Step into the Bistrot Pau- Author: Auboyneau, Bertrand
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 04 2025
- ISBN10: 1419784005
- Language: English
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Masa Madre Paso a Paso / Sourdough Step by Step
$29.95 Add to cartEl nuevo libro-curso de Ib?n Yarza para adentrarse, partiendo desde cero, en la elaboraci?n de pan de masa madre en casa.
Este manual explora de forma exhaustiva todas las posibilidades de cada parte- Author: Yarza, Ibán
- Binding: Paperback
- Page Count: 192
- Publish Date: July 29 2025
- ISBN10: 8425368367
- Language: Spanish
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My New Indian Kitchen
$35.00 Add to cart“Vikram Vij is one of the greatest chefs on the planet.”
80 exciting new Indian recipes from one of North America’s most innovative and beloved chefs. Celebrated chef, bestselling author
-Michael Bubl?- Author: Vij, Vikram
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 16 2025
- ISBN10: 1773272616
- Language: English
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DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook]: A Book of Feasts, Drinks, Desserts . . . and Dragons
$29.99 Add to cartEmbark on an unforgettable culinary journey as you discover the thrill of Berk through delicious recipes inspired by the world of DreamWorks Animation’s How to Train Your Dragon!
Soar into the Isle of- Author: Danielsen, Daytona
- Binding: Hardcover
- Page Count: 160
- Publish Date: November 11 2025
- ISBN10: 9798337400730
- Language: English
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Las Recetas de World Central Kitchen: Para Alimentar La Humanidad Y La Esperanza / The World Central Kitchen Cookbook
$22.95 Add to cartLas recetas de World Central Kitchen recoge cautivadores platillos adaptados a las cocinas caseras, historias inspiradoras de los chefs y los cocineros locales que han alimentado a las personas afecta
- Author: Andrés, José
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 28 2025
- ISBN10: 6073930828
- Language: Spanish
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Chef Celeste’s Louisiana Kitchen: Simplifying Cajun and Creole Cuisine
$34.95 Add to cartChef Celeste Gill began to learn traditional southern cooking from her mother and grandmother at the age of four. Raised in Detroit and trained as a chef in Hawaii, she ultimately chose to make her ho
- Author: Gill, Celeste
- Binding: Hardcover
- Page Count: 136
- Publish Date: September 10 2025
- ISBN10: 0807184977
- Language: English
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Curry: Recipes from Indian Home Kitchens
$40.00 Add to cart‘I would pretty much cook anything @cookinacurry told me to.’ – Mindy Kaling
Curry takes you on a culinary journey through the diverse and delicious world of regional Indian curries. Full of insights- Author: Gowardhan, Maunika
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 28 2025
- ISBN10: 1837833737
- Language: English
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Around the Table: 52 Essays on Food and Life
$26.99 Add to cartAround the Table is a selection of some of bestselling writer Diana Henry’s very best essays on food, handpicked from over two decades of her much-loved cookbooks.
“Lyrical…radiant…timeless. A daz- Author: Henry, Diana
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 14 2025
- ISBN10: 1846016002
- Language: English
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Secret Sauce: 200 Copycat Recipes to Re-Create Your Favorite Restaurant Sauces, Dips, and Dressings
$17.00 Add to cartSkip the pricey restaurant bill and recreate your favorite restaurant sauces right at home with these 200 fast, easy, and delicious copycat recipes for popular sauces, dips, dressings, and more!
Enjoy- Author: Jaggers, Kelly
- Binding: Paperback
- Page Count: 272
- Publish Date: November 11 2025
- ISBN10: 1507224958
- Language: English
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The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00 Read moreThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
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Sugar & Spice: Flavor-Packed Dinners and Desserts to Crave
$35.00 Add to cartSugar & Spice is Remi Idowu’s vibrant debut cookbook, serving up bold, crave-worthy recipes inspired by her Ghanaian-Nigerian roots and comfort classics–perfect for spicing up weeknights with minimal… [more below]
- Author: Idowu, Remi
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 18 2025
- ISBN10: 1623715865
- Language: English
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Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim
$45.00 Add to cartKorean Temple Cooking celebrates the poetry of simple, nourishing food. The book chronicles temple life, Buddhism, and living and cooking seasonally and with a spiritual tie to the land through interv
- Author: Seelmann, Hoo Nam
- Binding: Hardcover
- Page Count: 448
- Publish Date: September 09 2025
- ISBN10: 1964786185
- Language: English
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