Vegetables
Showing 181–200 of 1000 resultsSorted by popularity
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By: Pennington, Amy
Tiny Space Gardening: Growing Vegetables, Fruits, and Herbs in Small Outdoor Spaces (with Recipes)
$22.95PaperbackRead more“[A]n an incredibly handy manual full of information on how to grow plants in small spaces.” –GOOP
The beginner’s complete guide to urban, small space and container gardening from “our windowsill guru… [more below]- Author: Pennington, Amy
- Binding: Paperback
- Page Count: 208
- Publish Date: March 15 2022
- ISBN10: 1632173921
- Language: English
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By: Deppe, Carol
Breed Your Own Vegetable Varieties: The Gardener’s and Farmer’s Guide to Plant Breeding and Seed Saving, 2nd Edition
$32.95PaperbackAdd to cartAll gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn’t require a specialized education, a lot of land, or even a lot of time. It can be
- Author: Deppe, Carol
- Binding: Paperback
- Page Count: 384
- Publish Date: November 01 2000
- ISBN10: 1890132721
- Language: English
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By: Israelsson, Lena
Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season
$19.99PaperbackAdd to cartWant to get home-grown spices in the middle of winter? Eat fresh vegetables in the spring? Sow in the summer to harvest in the fall?
Lena Israelsson’s book, Year-Round Edible Gardening, is a practica- Author: Israelsson, Lena
- Binding: Paperback
- Page Count: 160
- Publish Date: April 05 2022
- ISBN10: 1510769269
- Language: English
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Vegan with a Vengeance (10th Anniversary Edition): Over 150 Delicious, Cheap, Animal-Free Recipes That Rock
$22.99PaperbackRead moreThe classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color ph… [more below]
- Author: Moskowitz, Isa Chandra
- Binding: Paperback
- Page Count: 288
- Publish Date: May 26 2015
- ISBN10: 0738218332
- Language: English
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Rocky Mountain Vegetable Gardening Guide
$29.95PaperbackRead moreRocky Mountain Vegetable Gardening Guide is the definitive guide to vegetable gardening in the five states that comprise the Rocky Mountain region. Professional horticulturist, Cheryl Moore-Gough, add… [more below]
- Author: Moore-Gough, Cheryl
- Binding: Paperback
- Page Count: 336
- Publish Date: February 01 2016
- ISBN10: 1493019724
- Language: English
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By: Quigg, Mary Rose
1,001 Gardening Tips & Tricks: Timeless Advice for Growing Vegetables, Flowers, Shrubs, and More
$19.99HardcoverRead moreOver 1,000 Tips for Planting Vegetables, Flowers, Houseplants, Shrubs, Herbs, and Trees
This comprehensive collection of practical tips covers all aspects of gardening, from flowers and houseplants- Series: 1,001 Tips & Tricks
- Author: Quigg, Mary Rose
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 16 2021
- ISBN10: 151076223X
- Language: English
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By: Competti
Raised Row Gardening: Incredible Organic Produce with No Tilling and Minimal Weeding
$21.99PaperbackRead moreEasier and Cheaper to Set Up Than Raised Beds
For homeowners young and old looking for the easiest and most affordable way to grow the most vegetables, the Raised Row method shared in this breakthrou- Author: Competti
- Binding: Paperback
- Page Count: 192
- Publish Date: February 20 2018
- ISBN10: 1624144942
- Language: English
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Seasons at Highclere: Gardening, Growing, and Cooking Through the Year at the Real Downton Abbey
$40.00HardcoverRead moreWritten by the lady of the manor, this book gives complete access to the world-renowned historic country house and showcases the rhythm of the seasons at Highclere, focusing on gardening, harvesting, … [more below]
- Author: The Countess of Carnarvon
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 26 2021
- ISBN10: 0847871053
- Language: English
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By: VanZile, Jon
Gardening Hacks: 300+ Time and Money Saving Hacks
$16.99PaperbackAdd to cartMake your garden flourish with these 300 easy and inexpensive gardening hacks to help your plants blossom–perfect for any green thumbs, first-time horticulturalists, or reluctant gardeners
Think you- Series: Hacks
- Author: VanZile, Jon
- Binding: Paperback
- Page Count: 256
- Publish Date: April 06 2021
- ISBN10: 1507215819
- Language: English
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Four-Season Food Gardening: How to Grow Vegetables, Fruits, and Herbs Year-Round
$26.99PaperbackRead moreFour-Season Food Gardening hands you all the know-how you need to make growing food 365 days a year your new superpower!
Unlike most other vegetable gardening books on the market, this one approaches- Author: Dela Llana, Misilla
- Binding: Paperback
- Page Count: 192
- Publish Date: March 15 2022
- ISBN10: 076037273X
- Language: English
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The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes: A Cookbook
$24.95PaperbackRead more100 simply delicious vegan recipes–good for the planet, and for you–from the chef and blogger behind The Buddhist Chef.
A practicing Buddhist for over two decades, Jean-Philippe Cyr, aka The Buddhis- Author: Cyr, Jean-Philippe
- Binding: Paperback
- Page Count: 216
- Publish Date: October 29 2019
- ISBN10: 0525610243
- Language: English
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Juices for Total Wellness: Delicious Gut-Healing Recipes to Help You Look and Feel Your Best
$23.99PaperbackRead moreFresh Fruit and Veggie Juices To Soothe Digestion, Clear Skin, Boost Energy and Fight Infections
Take control of your health the delicious way, with this one-of-a-kind collection of wellness juices. T- Author: Juicing Tutorials
- Binding: Paperback
- Page Count: 168
- Publish Date: June 06 2023
- ISBN10: 164567973X
- Language: English
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By: Zorab, Liz
The Seasoned Gardener: Exploring the Rhythm of the Gardening Year
$27.95PaperbackRead more*From Liz Zorab, Winner of the Garden Media Guild Award Vlog of the Year 2022
Dig deeper into the processes of growing your own organic food with Liz Zorab, self-sufficiency practitioner.
In this pers
- Author: Zorab, Liz
- Binding: Paperback
- Page Count: 240
- Publish Date: May 31 2023
- ISBN10: 1856232646
- Language: English
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The Grow System: True Health, Wealth, and Happiness Come from the Ground
$26.00PaperbackRead moreGrow your own food and medicine with a step-by-step guide from the founder of The Grow Network
Imagine cultivating enough food to slash your grocery shopping in half–all in less than an hour a day in- Author: Wildcraft, Marjory
- Binding: Paperback
- Page Count: 288
- Publish Date: May 11 2021
- ISBN10: 0593330366
- Language: English
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By: Smith, Chris
The Whole Okra: A Seed to Stem Celebration
$34.95PaperbackRead more2020 James Beard Award Winner
With recipes for gumbos and stews–plus okra pickles, tofu, marshmallow, paper, and more!
“A love song long overdue. It is anything and everything you wanted to know abou
- Author: Smith, Chris
- Binding: Paperback
- Page Count: 272
- Publish Date: June 10 2019
- ISBN10: 1603588078
- Language: English
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By: de Thouars, Emma
How to Fall in Love with Tofu: 40 Recipes from Breakfast to Dessert
$29.95HardcoverRead moreDiscover a new love for tofu with 40 recipes that let tofu shine, from morning to midnight.
Tofu is the perfect canvas to soak up a pan’s flavors. Much more than a meat substitute or a health food alt- Author: de Thouars, Emma
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 05 2023
- ISBN10: 1922754471
- Language: English
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By: Smith, Michael
Farmhouse Vegetables: A Vegetable-Forward Cookbook
$30.00HardcoverRead moreA collection of beautiful, vibrant, vegetable-forward recipes from awarding-winning, farm-to-table chef Michael Smith.
From vegetable-forward dishes to full vegetarian meals, eating plants is more tha- Author: Smith, Michael
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 26 2023
- ISBN10: 0735242240
- Language: English
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By: Dieng, Anette
Eat Your Greens!: 22 Ways to Cook a Carrot and 788 Other Delicious Recipes to Save the Planet
$50.00HardcoverRead moreBe kind to yourself and the environment with this book of tasty and simple vegetable-based recipes to prepare at home.
If you’re not a fan of eating your greens and struggling to hit your five a day, t
- Author: Dieng, Anette
- Binding: Hardcover
- Page Count: 184
- Publish Date: April 28 2020
- ISBN10: 3899559991
- Language: English
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By: Butts, Kayla
Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow
$19.99PaperbackRead moreWhether you’re just starting your very first garden, or you’ve been gardening for years, you might as well incorporate what you grow into your daily meals! Garden to Table is a practical and accessibl… [more below]
- Author: Butts, Kayla
- Binding: Paperback
- Page Count: 192
- Publish Date: May 16 2023
- ISBN10: 1497102928
- Language: English
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By: Blais, Richard
Plant Forward: 100 Bold Recipes for a Mostly Healthy Lifestyle
$39.95PaperbackAdd to cartNext Level Chef co-star and Bravo’s Top Chef All-Stars winner Richard Blais and his wife, Jazmin, deliver 100 bold & stylish recipes that cast veggies in the starring role on your plate.
In their new- Author: Blais, Richard
- Binding: Paperback
- Page Count: 304
- Publish Date: October 31 2023
- ISBN10: 1628601353
- Language: English




