Author: Katie Parla
Binding Type: Hardcover
Publisher: Parla Publishing
Published: 09/03/2024
Pages: 256
ISBN: 9798986997605
Language: English
Food of the Italian Islands: Recipes from the Sunbaked Beaches, Coastal Villages, and Rolling Hillsides of Sicily, Sardinia, and Beyond
$35.00
- Author: Parla, Katie
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 03 2024
- ISBN10: 9798986997605
- Language: English
Out of stock
SKU / Item #: 272226
Categories: Books, Cooking, Food and Wine, Regional & Ethnic - Italian
Tags: Cooking, D:R, English, Europe, Hardcover, Italian, Italy, Katie Parla, Parla Publishing, Regional & Ethnic, Travel
By: Parla, Katie
| Author | Parla, Katie |
|---|---|
| Binding | |
| ISBN10 | 9798986997605 |
| ISBN13 | 9798986997605 |
| Page Count | 256 |
| Published Date | September 03 2024 |
| Language |
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