Food of the Italian Islands: Recipes from the Sunbaked Beaches, Coastal Villages, and Rolling Hillsides of Sicily, Sardinia, and Beyond

$35.00

  • Author: Parla, Katie
  • Binding: Hardcover
  • Page Count: 256
  • Publish Date: September 03 2024
  • ISBN10: 9798986997605
  • Language: English

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Author: Katie Parla
Binding Type: Hardcover
Publisher: Parla Publishing
Published: 09/03/2024
Pages: 256
ISBN: 9798986997605
Language: English

Author

Parla, Katie

Binding

ISBN10

9798986997605

ISBN13

9798986997605

Page Count

256

Published Date

September 03 2024

Language

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