Entertain your friends and family with sushi that looks as fantastic as it tastes
As the world’s appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes Author Ken Kawasumi–principal lecturer at the Japanese Sushi Institute–is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful–whatever suits the occasion A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes:- Instructions on how to prepare sushi rice, ingredients, and garnishes
- Essential sushi rolling and pressing techniques
- 85 designs from simple to sophisticated
- Detailed color photographs, documenting step-by-step assembly
Anyone can create these simple-to-sophisticated sushi recipes and designs:
- Chrysanthemum
- Bunny
- Clown
- Smiley-Face
- Panda
- Cherry Blossom
- Guitar
- Penguin
- Bonsai Tree
- Samurai
- and much more
Author: Ken Kawasumi
Binding Type: Hardcover
Publisher: Tuttle Publishing
Published: 11/14/2017
Pages: 128
Weight: 1.8lbs
Size: 10.10h x 8.20w x 0.80d
ISBN: 9784805314371
Language: English
Reviews
There are no reviews yet.