Regional & Ethnic - Japanese
Showing 101–120 of 1000 resultsSorted by popularity
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By: Taa
Today’s Menu for the Emiya Family, Volume 1
$12.95PaperbackRead more“At long last, the Fate franchise has achieved its ultimate form with a show that’s literally just all the cooking parts of the original visual novel.”–Anime News Network
TYPE-MOON’s Fate/ series is r
- Series: Fate/
- Author: Taa
- Binding: Paperback
- Page Count: 160
- Publish Date: March 12 2019
- ISBN10: 1634429362
- Language: English
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By: Maori Murota
Tokyo Cult Recipes
$40.00HardcoverAdd to cartEnjoy the best Japanese food at home with more than 100 dishes from the gastronomic megacity, including favorites such as miso, sushi, rice, and sweets.
While many people enjoy an almost cult-like reve
- Author: Murota, Maori
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 19 2016
- ISBN10: 0062446681
- Language: English
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By: Tim Anderson
Japaneasy: Classic and Modern Japanese Recipes to Cook at Home
$37.50HardcoverAdd to cartWhat are your favorite Japanese dishes? Sushi? Surprisingly easy. Gyoza? Very easy. Karaage? Soooooo easy Tempura? Stupidly easy. Yakitori, yakisoba, miso soup? Easy, easy, easy. It’s easy to be inti
- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 26, 2017
- ISBN10: 1784881147
- Language: English
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By: Sonoko Sakai
Japanese Home Cooking: Simple Meals, Authentic Flavors
$40.00HardcoverAdd to cart- Author: Sakai, Sonoko
- Binding: Hardcover
- Page Count: 304
- Publish Date: November 19 2019
- ISBN10: 161180616X
- Language: English
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By: Anderson, Tim
Ramen Forever: Recipes for Ramen Success
$37.50HardcoverAdd to cartRamen Forever showcases the world’s most perfect food: ramen.
In Ramen Forever, Tim Anderson shows you the way to enjoy delicious homemade ramen on a regular basis, and gives you the tools to build y- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 17 2023
- ISBN10: 1784886602
- Language: English
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By: Ravitch, Chika
Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
$13.99PaperbackAdd to cartLearn the intricate and delicious art of sushi with beginner-friendly recipes
Sushi is a true culinary art form, filled with colors, textures, sauces, and infinite presentations. Behind every deliciou
- Author: Ravitch, Chika
- Binding: Paperback
- Page Count: 192
- Publish Date: July 28, 2020
- ISBN10: 1646118782
- Language: English
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Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo’s Gyoza King – Pot Stickers, Dumplings, Spring Rolls and More!
$16.99HardcoverAdd to cartWhether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.
Dumplings are surprisingly easy to make once you learn a few basic technique- Author: Yamamoto, Paradise
- Binding: Hardcover
- Page Count: 120
- Publish Date: December 4, 2018
- ISBN10: 4805314907
- Language: English
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By: Tsuji, Shizuo
Japanese Cooking: A Simple Art
$45.00HardcoverAdd to cartWhen it was first published, Japanese Cooking: A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine.
Twenty-five years later, m- Author: Tsuji, Shizuo
- Binding: Hardcover
- Page Count: 508
- Publish Date: February 17 2012
- ISBN10: 1568363885
- Language: English
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Nobu: The Cookbook
$37.00HardcoverAdd to cartWith his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world’s greatest sushi che… [more below]
- Author: Matsuhisa, Nobuyuki
- Binding: Hardcover
- Page Count: 200
- Publish Date: February 08 2013
- ISBN10: 156836489X
- Language: English
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By: Emiko Davies
Gohan: Everyday Japanese Cooking: Memories and Stories from My Family’s Kitchen
$39.95HardcoverAdd to cartSimple, everyday Japanese cooking from best-selling author Emiko Davies.
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu, and a piece of grilled- Author: Davies, Emiko
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 12 2023
- ISBN10: 1922754528
- Language: English
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Japan: The Vegetarian Cookbook
$54.95HardcoverAdd to cart‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy
From the author of global bestseller Japan: The Cookbook, more
- Author: Hachisu, Nancy Singleton
- Binding: Hardcover
- Page Count: 368
- Publish Date: April 27 2023
- ISBN10: 1838666273
- Language: English
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Japan: The Cookbook
$54.95HardcoverAdd to cartMore than 400 authentic Japanese recipes for the home cook from bestselling author Nancy Singleton Hachisu
Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singlet
- Author: Hachisu, Nancy Singleton
- Binding: Hardcover
- Page Count: 464
- Publish Date: April 06 2018
- ISBN10: 0714874744
- Language: English
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By: Okochi, Sawako
Love Japan: Recipes from Our Japanese American Kitchen [A Cookbook]
$30.00HardcoverAdd to cartDiscover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom Japan
A FOOD NETWORK BEST COOKBOOK OF THE… [more below]- Author: Okochi, Sawako
- Binding: Hardcover
- Page Count: 272
- Publish Date: January 01, 1970
- ISBN10: 1984860526
- Language: English
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By: Diana Ault
Cook Anime: Eat Like Your Favorite Character–From Bento to Yakisoba: A Cookbook
$21.99HardcoverAdd to cartLearn to recreate delicious dishes referenced in over 500 of your favorite anime series with this practical guide to anime food.
Japanese animation has beautiful designs, fleshed out characters, and- Series: Cook Anime
- Author: Ault, Diana
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 01, 2020
- ISBN10: 1982143916
- Language: English
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By: Nadine Estero
The Anime Chef Cookbook: 75 Iconic Dishes from Your Favorite Anime
$24.99HardcoverAdd to cartBring your favorite anime foods to life with 75 recipes—from traditional Japanese favorites to inventive recreations—that are easy to make, fun, and delicious.
Food plays an important role in anime- Author: Estero, Nadine
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 06 2022
- ISBN10: 1631068660
- Language: English
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Rintaro: Japanese Food from an Izakaya in California
$40.00HardcoverAdd to cartA BEST COOKBOOK OF THE YEAR: The New York Times, Los Angeles Times, San Francisco Chronicle
“I think this might be the most beautiful cookbook I have ever seen! Sylvan is not only an artist in the kit- Author: Brackett, Sylvan Mishima
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 10, 2023
- ISBN10: 1958417009
- Language: English
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By: Rie McClenny
Make It Japanese: Simple Recipes for Everyone: A Cookbook
$30.00HardcoverAdd to cartLearn the building blocks of authentic Japanese home cooking with 85 satisfying, soulful, everyday recipes from the beloved BuzzFeed Tasty food personality
“Rie’s marvelous recipes taught me new thing- Author: McClenny, Rie
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 24, 2023
- ISBN10: 0593236351
- Language: English
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By: Jessica Yun
The Unofficial Studio Ghibli Cookbook: 50+ Delicious Recipes Inspired by Your Favorite Japanese Animated Films
$19.95HardcoverAdd to cartBring some magic into your kitchen with this unofficial collection of Japanese recipes inspired by Hayao Miyazaki’s most beloved films.
Since 1985, Studio Ghibli has enchanted moviegoers with fantasti- Series: Gifts for Movie & TV Lovers
- Author: Yun, Jessica
- Binding: Hardcover
- Page Count: 128
- Publish Date: July 12 2022
- ISBN10: 1646043294
- Language: English
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Donabe: Classic and Modern Japanese Clay Pot Cooking [A One-Pot Cookbook]
$37.99HardcoverAdd to cartA beautiful and lavishly photographed cookbook focused on authentic Japanese clay-pot cooking, showcasing beloved recipes and updates on classics, with background on the origins and history of donabe.… [more below]
- Author: Moore, Naoko Takei
- Binding: Hardcover
- Page Count: 328
- Publish Date: October 27 2015
- ISBN10: 1607746999
- Language: English
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By: Maori Murota
Simply Japanese: 100 Authentic Recipes for Easy Home Cooking
$35.00HardcoverAdd to cartEnjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook from the author of the international bestseller Tokyo Cult Recipes, featuring 100 authentic and simple recipes to
- Author: Murota, Maori
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 27, 2022
- ISBN10: 0063259745
- Language: English












![Love Japan: Recipes from Our Japanese American Kitchen [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-20010-250x303.jpeg)





![Donabe: Classic and Modern Japanese Clay Pot Cooking [A One-Pot Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-115-250x249.jpeg)
