Cooking, Food and Wine
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The French Laundry Cookbook
$60.00 Add to cartIACP Award Winner
2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley–“the most exciting place to eat in the United States” (The New York Times). Th- Series: Thomas Keller Library
- Author: Heller, Susie
- Binding: Hardcover
- Page Count: 336
- Publish Date: November 01 1999
- ISBN10: 1579651267
- Language: English
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The Unofficial Game of Thrones Cookbook: From Direwolf Ale to Auroch Stew – More Than 150 Recipes from Westeros and Beyond
$21.99 Read moreAn Epic Culinary Journey to the Heart of Westeros
Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and alchemy-inspired cocktails. With this collecti- Series: Unofficial Cookbook
- Author: Kistler, Alan
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 18 2012
- ISBN10: 1440538727
- Language: English
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How to Start a Home-Based Personal Chef Business
$28.95 Add to cartEverything you need to know to run a profitable and satisfying personal chef business from your home.
- Series: How to Start a Home-Based Personal Chef Business
- Author: Vivaldo, Denise
- Binding: Paperback
- Page Count: 240
- Publish Date: April 01, 2011
- ISBN10: 0762763663
- Language: English
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Mastering Microwave Cooking
$36.99 Add to cartThe first book to show how to create fine cuisine with a microwave in simple, easy-to-understand terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic
- Author: Cone, Marcia
- Binding: Paperback
- Page Count: 640
- Publish Date: September 24, 2011
- ISBN10: 145166723X
- Language: English
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Seven Fires: Grilling the Argentine Way
$40.00 Add to cartJames Beard Award Winner
A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook- Author: Mallmann, Francis
- Binding: Hardcover
- Page Count: 278
- Publish Date: June 02 2009
- ISBN10: 1579653545
- Language: English
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Sauces: Classical and Contemporary Sauce Making, Fourth Edition
$65.00 Add to cartThe acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.
Every good cook knows that a great sauce is one of the easies- Author: Peterson, James
- Binding: Hardcover
- Page Count: 688
- Publish Date: November 07 2017
- ISBN10: 0544819829
- Language: English
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Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook]
$64.95 Add to cartEnter the creative culinary world of Alberto Landgraf, chef and proprietor of one of Latin America’s most celebrated restaurants
Located in Botafogo, one of the trendiest neighborhoods in Rio de Janei
- Author: Landgraf, Alberto
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 02 2026
- ISBN10: 1837290628
- Language: English
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Dad, I Want to Learn Your Recipes: A Keepsake Memory Book to Gather and Preserve Your Favorite Family Recipes
$29.95 Add to cartThe Perfect Gift for Dads Who Love to Cook
“Dad, I Want to Learn Your Recipes ” is more than just a delightful gift your father will love; it’s a keepsake. It gives him a place to share and safely pres
- Author: Mason, Jeffrey
- Binding: Hardcover
- Page Count: 236
- Publish Date: June 08 2023
- ISBN10: 195503480X
- Language: English
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Cookie Science: 60+ Standout Recipes for Scientifically Better Treats
$25.99 Add to cartUnlock the Secrets to Baking the Best Cookies
This isn’t just a cookbook; it’s an invitation to explore the delicious world of baking through a scientific lens. Dikla Levy Frances, bestselling author- Author: Levy Frances, Dikla
- Binding: Paperback
- Page Count: 192
- Publish Date: September 08 2026
- ISBN10: 9798890035196
- Language: English
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Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways
$38.00 Add to cartCelebrate the thirtieth anniversary of the iconic Bluewater Grill with these nostalgic, family-friendly dishes showcasing the freshest seafood from the most beautiful coasts and waterways in the count… [more below]
- Author: Ulcickas, Jim
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 28 2026
- ISBN10: 1510784209
- Language: English
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Smoke, Rice, Water: Recipes and Stories from a Bengali Home
$35.00 Add to cartIn Smoke Rice Water, Kishwar Chowdhury shares 100 recipes from the vibrant, interconnected and culinarily underrepresented region of Bengal.
With warmth and clarity, she invites readers into her suburb
- Author: Chowdhury, Kishwar
- Binding: Hardcover
- Page Count: 336
- Publish Date: June 23 2026
- ISBN10: 1743799349
- Language: English
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Home Food Storage: A Preparedness Plan for Creating and Using an Emergency Food Supply
$19.99 Add to cartFrom stocking your kitchen cabinets to stocking a prepper pantry, this is the essential guide to creating a practical food storage system for everyday life and long-term emergencies, from the creator … [more below]
- Author: Michael, Allison
- Binding: Paperback
- Page Count: 176
- Publish Date: September 08 2026
- ISBN10: 1635869838
- Language: English
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Cheese Please: Over 90 Indulgently Cheesy Dishes–Melty, Crispy, Savory, and Sweet
$25.00 Add to cartThe ultimate book for everyone who believes that cheese makes everything better.
Whether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creami
- Author: Quinn, Sue
- Binding: Hardcover
- Page Count: 192
- Publish Date: August 11 2026
- ISBN10: 1964786428
- Language: English
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Cocinando Historias / Cooking Up Stories
$29.95 Add to cartLas memorias m?s personales (y gastron?micas) del gran chef peruano Gast?n Acurio.
Regresar a esos abrazos que nos rodean con cari?o y protecci?n en nuestra ni?ez; saborear los guisos llenos de amor d- Author: Acurio, Gastón
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 29 2025
- ISBN10: 8410433478
- Language: Spanish
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A Romance Reader’s Cookbook: Seductive Recipes Inspired by the Books You Love to Read
$30.00 Add to cartA cookbook celebrating the world’s best-selling genre–romance novels–with 60 recipes all inspired by the plots, the tropes, and the characters, for fans of Jane Austen, Sarah J. Maas, and Kennedy Ry
- Author: Bilow, Rochelle
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 15 2026
- ISBN10: 1523532424
- Language: English
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Bts Recipe Book
$30.00 Add to cartARMY, learn to cook delicious Korean food with this official, authorized recipe book featuring dishes inspired by RM, Jin, SUGA, j-hope, Jimin, V, and Jungkook of BTS, plus photos, QR codes for exclus… [more below]
- Author: Bts
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 15 2026
- ISBN10: 9798894144313
- Language: English
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Heroes’ Feast Legends of the Table (Dungeons & Dragons): An Official D&d Cookbook
$40.00 Add to cartDelve into the cuisines and foodways of the Dungeons & Dragons classes with 80 delicious new recipes from the New York Times bestselling authors of Heroes’ Feast.
The expert Dungeons & Dragons team be- Series: Dungeons & Dragons
- Author: Newman, Kyle
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 15 2026
- ISBN10: 0593838270
- Language: English
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Sitting the Month: Postpartum Recipes for Rest & Recovery
$37.99 Add to cartWhen Clarissa Wei gave birth to her first child, she was living in Taiwan, where the postpartum period lasts four weeks and is considered one of the most important periods of a woman’s life. The pract
- Author: Wei, Clarissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 15 2026
- ISBN10: 1324116870
- Language: English
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Eat (Like) the Rich: A Cookbook
$40.00 Add to cartYou too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from chef and creator Olivia Tiedemann.
Olivia is not here to tell you her whole life story or share som- Author: Tiedemann, Olivia
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 15 2026
- ISBN10: 0593837320
- Language: English
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Pati Jinich Foods of La Frontera: Recipes and New Taste Frontiers from Both Sides of the Border
$35.00 Add to cartFrom Pati Jinich, acclaimed chef, New York Times bestselling author, and star of James Beard Award-winning PBS series La Frontera with Pati Jinich and Pati’s Mexican Table, a cookbook of 125 recipes c
- Author: Jinich, Pati
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 15 2026
- ISBN10: 0063375060
- Language: English
![Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2026/06/img-4016-300x347.jpeg)
