Cooking, Food and Wine
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Cookies & Crumbs: Chunky, Chewy, Gooey Cookies for Every Mood
$23.99 Add to cartSome like ’em gooey and chewy, others chunky and crunchy, but everybody loves cookies. Whether it’s classics like Milk Choc Chip, Peanut Butter and Chunky Double Choc, or new favorites – think Coffee … [more below]
- Author: Hengstenberg, Kaja
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 23 2024
- ISBN10: 1837831440
- Language: English
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Sweet & Savory Life: Simple Flavor-Filled, Plant-Based Recipes to Nourish Mind, Body, & Spirit
$30.99 Add to cartLive in the balance of the sweet and the savory with 40 mouth-watering, plant-based recipes for everyday life… to feed your temple the nourishment it craves!
Sweet & Savory Life is an enligh
- Author: Currie, Yecenia
- Binding: Paperback
- Page Count: 134
- Publish Date: March 01 2024
- ISBN10: 9798890412225
- Language: English
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Cocktails with My Cat: Tasty Tipples for Feline Fanatics
$24.00 Read moreFascinating feline trivia meets easy-to-make drink recipes in this tasty tome dedicated to the fluffiest, sassiest, and most independent household pet–cats!–from bestselling author, award-winning mi… [more below]
- Author: Bovis, Natalie
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 02 2024
- ISBN10: 0762484101
- Language: English
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Forage & Feast: Recipes for Bringing Mushrooms & Wild Plants to Your Table: A Cookbook
$32.50 Add to cartExplore the bounty of the natural world through over 85 vegan recipes featuring foraged ingredients
“Forage & Feast embodies a commonsense, simple, and joyful approach to foraging and cooking.”–Miche- Author: Tracey, Chrissy
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 09 2024
- ISBN10: 1984862243
- Language: English
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Sugar Taco at Home: Plant-Based Mexican Recipes from Our L.A. Restaurant
$35.00 Add to cartWomen-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and Nia Gatica Campos, along with chef Alan Campos, launched Sugar Taco in 2019 wit
- Author: Nicole, Jayde
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 16 2024
- ISBN10: 168268881X
- Language: English
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Bright Cooking: Recipes for the Modern Palate
$37.50 Add to cart“Anyone interested in committing to a more mindful approach to cooking … will joyfully embrace Becerra’s dazzling, flavor-punched collection of recipes.”–Library Journal
From celebrated chef and ta- Author: Becerra, Camille
- Binding: Hardcover
- Page Count: 272
- Publish Date: June 25 2024
- ISBN10: 1797213857
- Language: English
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Feeding Toddlers: The Complete Guide to Maintaining Nutrition and Variety with Easy Family Meals
$22.99 Read moreNourish Your Toddler Without the Stress!
Jump-start your toddler’s healthy relationship with food with quick, easy recipes and actionable advice. In this comprehensive guide for busy parents of 1- to- Author: Ward, Simone
- Binding: Paperback
- Page Count: 168
- Publish Date: April 23 2024
- ISBN10: 9798890030054
- Language: English
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Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen
$15.99 Add to cartFinally, A Cookbook for Kids Who Seriously Love To Cook
Aspiring young chefs will love the fun, easy-to-follow instructions in this kids’ cookbook that’s part cooking school and part cookbook. First,
- Series: Kid Chef
- Author: Hammer, Melina
- Binding: Paperback
- Page Count: 202
- Publish Date: April 05 2016
- ISBN10: 1943451206
- Language: English
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The Gourmand’s Lemon. a Collection of Stories and Recipes
$50.00 Add to cartThe deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art. The star of Renaissance gardens, th
- Author: The Gourmand
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 04 2024
- ISBN10: 3836585901
- Language: English
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Gather and Grill
$32.50 Add to cartForeword by Steve Doocy
Turn up the heat and crack open a cold one with this smokin’ hot, flavor-packed cookbook from Fox News’ favorite father-son duo, packed with more than 100 mouthwatering barbecue
- Author: McLemore, John Darin
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 07 2024
- ISBN10: 0063351056
- Language: English
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Zao Fan: Breakfast of China
$35.00 Add to cartThe Breakfast of China is a cookbook exploring the huge variety of dishes 1.4 billion people eat every morning. Recipes for buns, soups, noodles, and dumplings, delicious any time of day, have been ex… [more below]
- Author: Zee, Michael
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 23 2024
- ISBN10: 1623716950
- Language: English
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Harry Potter: Afternoon Tea Magic: Official Snacks, Sips, and Sweets Inspired by the Wizarding World
$27.99 Add to cartHost a magical, sophisticated, and traditional British tea inspired by the Wizarding World with Harry Potter and Fantastic Beasts: Afternoon Tea Magic! With more than 50 original and classic recipes a… [more below]
- Series: Harry Potter
- Author: Hinke, Veronica
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 07 2024
- ISBN10: 9798886631609
- Language: English
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Keep It Zesty: A Celebration of Lebanese Flavors & Culture from Edy’s Grocer
$39.99 Add to cartA Favorite Cookbook of Summer 2024 by Food & Wine – Most Anticipated Cookbook of 2024 by Food Network and Epicurious
“By sharing his food, Edy shares every beautiful part of himself, and it just may ch
- Author: Massih, Edy
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 21 2024
- ISBN10: 0063280906
- Language: English
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Bethlehem: A Celebration of Palestinian Food
$40.00 Add to cartA BEST COOKBOOK OF THE YEAR: Los Angeles Times
Bethlehem is a celebration of Palestinian food and culture from one of the area’s most dynamic chefs and a portrait of one of the most storied cities in- Author: Kattan, Fadi
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 14 2024
- ISBN10: 1958417289
- Language: English
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BBQ Pit Boys Book of Real Guuud Barbecue: Grilling, Slow Roasting and Smoking, Beer-Can Burgers, Fireball Whiskey Meatballs, Venison Stew, Stuffed All
$24.95 Read moreWith over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-watched barbecue cooks on YouTube. And they are Facebook’s number 1 BBQ show.
They have million
- Author: Bbq Pit Boys
- Binding: Paperback
- Page Count: 256
- Publish Date: April 09 2024
- ISBN10: 0228105110
- Language: English
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The French 75
$24.95 Add to cartIn The French 75, John Maxwell Hamilton tracks down the many lives of this protean cocktail. The drink, named by French propagandists during World War I, was said to pack a punch as powerful as that n… [more below]
- Series: Iconic New Orleans Cocktails
- Author: Hamilton, John Maxwell
- Binding: Hardcover
- Page Count: 136
- Publish Date: April 10 2024
- ISBN10: 0807181765
- Language: English
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Let’s Make Bread!: A Comic Book Cookbook
$22.00 Add to cartAn accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and… [more below]
- Series: Let’s Make
- Author: Forkish, Ken
- Binding: Paperback
- Page Count: 160
- Publish Date: May 14 2024
- ISBN10: 1984860879
- Language: English
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The Salad Lab: Whisk, Toss, Enjoy!: Recipes for Making Fabulous Salads Every Day (a Cookbook)
$32.50 Add to cartThis vibrant cookbook brings creative, delicious salads to the table, making it the perfect Father’s Day gift for dads who appreciate fresh flavors and wholesome meals.
It all began when Darlene Schri- Author: Schrijver, Darlene
- Binding: Hardcover
- Page Count: 272
- Publish Date: June 11 2024
- ISBN10: 1668025248
- Language: English
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Something Sweet: 100+ Gluten-Free Recipes for Delicious Desserts
$35.00 Add to cartAn expert blogger in the world of baking shares 100+ recipes from her signature repertoire for gluten-free desserts.
Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats- Author: Grimes, Lindsay
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 26 2024
- ISBN10: 9798886740134
- Language: English
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What’s Gaby Cooking: Grilling All the Things
$35.00 Read moreAn instant New York Times bestseller, What’s Gaby Cooking: Grilling All the Things is a healthy grilling book for every kind of griller–from first-timer to seasoned pro–from cooking authority Gaby D… [more below]
- Author: Dalkin, Gaby
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 21 2024
- ISBN10: 1419771825
- Language: English
