Agriculture & Food
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Saying No to a Farm-Free Future: The Case for an Ecological Food System and Against Manufactured Foods
$19.95 Read more“Everyone in the food business needs to read this book. . . . [A] lively and superbly written polemic.”–Joel Salatin, co-founder of Polyface Farm
*Named the Inc. Non-Obvious Book Awards “Best Books o
- Author: Smaje, Chris
- Binding: Paperback
- Page Count: 208
- Publish Date: July 20 2023
- ISBN10: 1915294169
- Language: English
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Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them
$30.00 Read moreA New York Times Book Review Editors’ Choice
What Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associa- Author: Saladino, Dan
- Binding: Hardcover
- Page Count: 464
- Publish Date: February 01 2022
- ISBN10: 0374605327
- Language: English
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In Thought, Word, and Seed: Reckonings from a Midwest Farm
$19.99 Add to cartIn this brilliantly crafted essay collection, Tiffany Eberle Kriner weaves together literary criticism, nature writing, and memoir to explore what grows when we plant texts in the landscapes of our li
- Author: Kriner, Tiffany Eberle
- Binding: Paperback
- Page Count: 215
- Publish Date: September 26 2023
- ISBN10: 0802882900
- Language: English
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Dodge County, Incorporated: Big AG and the Undoing of Rural America
$24.95 Add to cartIn 2014 Sonja Trom Eayrs’s parents filed the first of three lawsuits against Dodge County officials and their neighbors, one of the few avenues available to them to challenge installation of a corpora… [more below]
- Author: Trom Eayrs, Sonja
- Binding: Paperback
- Page Count: 344
- Publish Date: November 01 2024
- ISBN10: 1496234995
- Language: English
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The Impactful Vegan: How You Can Save More Lives and Make the Biggest Difference for Animals and the Planet
$27.95 Add to cartFrom New York Times bestselling author Robert Cheeke comes a new way of thinking about helping animals and the environment–and making the biggest impact possible with the resources already available … [more below]
- Author: Cheeke, Robert
- Binding: Hardcover
- Page Count: 304
- Publish Date: June 25 2024
- ISBN10: 1637744587
- Language: English
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The Food Book: The Stories, Science, and History of What We Eat, New Edition
$40.00 Add to cartDiscover the origins, traditions, and use of the everyday foods served on our plates, from salt to sushi and rice to ravioli.
A true celebration of food in all its forms, The Food Book follows the hu- Author: DK
- Binding: Hardcover
- Page Count: 392
- Publish Date: September 10 2024
- ISBN10: 0593842707
- Language: English
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Holy Shit: Managing Manure to Save Mankind
$17.50 Add to cartIn his insightful book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure — our greatest, yet most misunderstood, natural resource.
He begi
- Author: Logsdon, Gene
- Binding: Paperback
- Page Count: 272
- Publish Date: August 30 2010
- ISBN10: 1603582517
- Language: English
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Beyond Labels: A Doctor and a Farmer Conquer Food Confusion One Bite at a Time
$30.00 Read moreA nutritionist and a renowned organic farmer explore and explain the art of eating well.
Do you want to be healthy, happy and free? But find yourself stuck in your healing journey and want some guidan
- Author: McCullough, Sina
- Binding: Paperback
- Page Count: 448
- Publish Date: June 12 2020
- ISBN10: 1733686606
- Language: English
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Letters to a Young Farmer: On Food, Farming, and Our Future
$21.95 Read moreLetters to a Young Farmer is for everyone who appreciates good food grown with respect for the earth, people, animals, and community. Three dozen esteemed writers, farmers, chefs, activists, and visio… [more below]
- Author: Stone Barns Center for Food and Agricult
- Binding: Paperback
- Page Count: 176
- Publish Date: March 07 2017
- ISBN10: 1616895306
- Language: English
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Going Driftless: Life Lessons from the Heartland for Unraveling Times
$16.95 Read moreSomething truly fascinating is afoot in a region of the Upper Midwest commonly known as the Driftless that runs counter to many of the trends in the rest of the nation and just might be blueprint for … [more below]
- Author: Lyons, Stephen J.
- Binding: Paperback
- Page Count: 240
- Publish Date: May 01 2015
- ISBN10: 0762780657
- Language: English
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Wild Chocolate: Across the Americas in Search of Cacao’s Soul
$28.99 Read more“Inspiring.” -MARK BITTMAN
From James Beard Award-winner Rowan Jacobsen, the thrilling story of the farmers, activists, and chocolate makers fighti
“One of the best stories under the sun.” -JOS? ANDR?S- Author: Jacobsen, Rowan
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 1639733574
- Language: English
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Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World
$18.99 Add to cartPaul Shapiro gives you a “captivating” (John Mackey, former CEO of Whole Foods Market) front-row seat for the race to create and commercialize cleaner, safer, sustainable meat–real meat–without the … [more below]
- Author: Shapiro, Paul
- Binding: Paperback
- Page Count: 272
- Publish Date: April 09 2024
- ISBN10: 1501189093
- Language: English
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Slippery Beast: A True Crime Natural History, with Eels
$28.00 Add to cartEllen Ruppel Shell’s Slippery Beast is a fascinating account of a deeply mysterious creature–the eel–a thrilling saga of true crime, natural history, travel, and big business.
What is it about eels- Author: Shell, Ellen Ruppel
- Binding: Hardcover
- Page Count: 304
- Publish Date: August 06 2024
- ISBN10: 141976585X
- Language: English
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On Farms and Rural Communities: An Agricultural Ethic for the Future
$16.95 Read moreA clarion call to recognize the importance of rural farming communities and to build a new agriculture policy for our future
In a twenty-first-century landscape marked by unprecedented challenges, t… [more below]- Series: Speaker’s Corner
- Author: Apps, Jerry
- Binding: Paperback
- Page Count: 156
- Publish Date: March 26 2024
- ISBN10: 1682754642
- Language: English
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A Call to Farms: Reconnecting to Nature, Food, and Community in a Modern World
$28.00 Add to cartWithin a decade, nearly half of all American farmland will change hands as an older generation of farmers steps aside. In their place, a groundswell of new growers will face numerous challenges, inclu
- Author: Grayson, Jennifer
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 09 2024
- ISBN10: 1682688461
- Language: English
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The World Atlas of Honey
$35.00 Add to cartShowcases the wonderful world of honey from hive to jar.
A beautifully illustrated global survey of the flavor of honey, The World Atlas of Honey includes profiles of more than eighty countries and t- Author: Marchese, C. Marina
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2024
- ISBN10: 0520397703
- Language: English
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
$17.95 Read moreNo Meat Required is a bestselling culinary and cultural history of plant-based eating in the United States that delves into the subcultures and politics that have defined alternative food–Diet for a … [more below]
- Author: Kennedy, Alicia
- Binding: Paperback
- Page Count: 208
- Publish Date: June 25 2024
- ISBN10: 0807020281
- Language: English
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In Search of the Perfect Peach: Why Flavour Holds the Answer to Fixing Our Food System
$28.00 Read moreWITH A FOREWORD FROM TIM SPECTOR, author of The Diet Myth, Spoon-Fed and Food for Life
‘This book is a passionate rallying call for a change of mindset…’ Mail on Sunday
“A pioneering approach.”–An
- Author: Fubini, Franco
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 19 2024
- ISBN10: 1915294290
- Language: English
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Pawpaw: In Search of America’s Forgotten Fruit
$27.95 Add to cartThe largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropic
- Author: Moore, Andrew
- Binding: Paperback
- Page Count: 320
- Publish Date: April 24 2017
- ISBN10: 1603587039
- Language: English
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Hippie Food
$19.99 Add to cartAn enlightening narrative history–an entertaining fusion of Tom Wolfe and Michael Pollan–that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic g
- Author: Kauffman, Jonathan
- Binding: Paperback
- Page Count: 352
- Publish Date: June 27 2023
- ISBN10: 0062437313
- Language: English
