English/ Scottish & Welsh
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Great British Cooking: Wellkept Secret, a
$19.99 Add to cartThis book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that m
- Author: Garmey, Jane
- Binding: Paperback
- Page Count: 320
- Publish Date: June 27 2023
- ISBN10: 0060974591
- Language: English
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Winter in the Highlands: Eating, Drinking and Celebrating in Scotland
$40.00 Add to cartBanish the winter blues, embrace the stark beauty of the colder months and step into an invitingly warm world of comfort and culinary delight.
In this her eagerly anticipated fourth cookbook, food wr- Author: Shedden, Flora
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 21 2025
- ISBN10: 1837833680
- Language: English
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Highland Harvest: Countryside Recipes & Inspiration for Gathering
$35.00 Add to cart“Wonderful recipes, picturesque landscape photography, and plenty of inspiration from the Scottish autumn.” –ELLE
Journey from the lush autumn landscape of a Luxembourg farmhouse to the first frost- Author: Baumgärtner, Theresa
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1962098303
- Language: English
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Harry Potter: Afternoon Tea Magic: Official Snacks, Sips, and Sweets Inspired by the Wizarding World
$27.99 Add to cartHost a magical, sophisticated, and traditional British tea inspired by the Wizarding World with Harry Potter and Fantastic Beasts: Afternoon Tea Magic! With more than 50 original and classic recipes a… [more below]
- Series: Harry Potter
- Author: Hinke, Veronica
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 07 2024
- ISBN10: 9798886631609
- Language: English
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Food You Want to Eat
$35.00 Add to cart“Every page is a knockout.” – Laurent Dagenais
This is Food You Want to Eat–a stunning debut cookbook from chef and “All Things Butter” creator Thomas Straker, hungrily awaited by his 5 million follow- Author: Straker, Thomas
- Binding: Hardcover
- Page Count: 288
- Publish Date: August 12 2025
- ISBN10: 1639736646
- Language: English
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Sama Sama: Comfort Food from My Mixed Malaysian Kitchen
$35.00 Add to cartMore than a cookbook, Sama Sama celebrates all parts of Julie’s mixed Malaysian heritage through 90 recipes that are “authentically in-between.”
In Malay, sama sama (“same same”) is a way of saying “y- Author: Lin, Julie
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 13 2025
- ISBN10: 1623716128
- Language: English
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The Hebridean Baker: The Scottish Cookbook
$29.99 Add to cartInternationally bestselling author Coinneach MacLeod takes you on a thrilling journey to Scotland–without leaving the comfort of your kitchen!
Join the Hebridean Baker on an irresistible culinary voya
- Author: MacLeod, Coinneach
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 11 2025
- ISBN10: 1464238766
- Language: English
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Between Two Waters: Heritage, Landscape and the Modern Cook
$27.00 Add to cartAn insider critique of the food business by award-winning chef Pam Brunton, interrogating sustainability in food culture and documenting the early days of her Green Michelin Star restaurant Inver
When- Author: Brunton, Pam
- Binding: Hardcover
- Page Count: 304
- Publish Date: January 21 2025
- ISBN10: 1805301772
- Language: English
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Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook]
$35.00 Add to cartAn intimate cookbook exploring 200 years of British royal food, studded with anecdotes, delectable tidbits, and nuggets of history, featuring 100 accessible recipes from award-winning food writer Tom … [more below]
- Author: Parker Bowles, Tom
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 22 2024
- ISBN10: 0593835557
- Language: English
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Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook: Spellbinding Meals from New York to Hogwarts and Beyond!
$39.99 Add to cartCreate a scrumptious feast inspired by the Wizarding World with more than 80 Harry Potter- and Fantastic Beasts-themed recipes in Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook. … [more below]
- Series: Harry Potter
- Author: Revenson, Jody
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 15 2024
- ISBN10: 9798886631593
- Language: English
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Paul Hollywood’s Bread
$40.00 Read moreReady, set, BAKE!
From the beloved host of the Great British Baking Show, a book of every recipe you’ll ever need to make stunning breads at home every time–accompanied by perfect pairing dishes for- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 04 2013
- ISBN10: 1408840693
- Language: English
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Pride and Pudding: The History of British Puddings, Savoury and Sweet
$50.00 Read moreThe life and times of the Great British Pudding, both savoury and sweet – with 80 recipes re-created for the 21st century home cook.
- Author: Ysewijn, Regula
- Binding: Hardcover
- Page Count: 368
- Publish Date: June 07 2022
- ISBN10: 1922616214
- Language: English
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The Elizabeth David Collection
$39.95 Read moreElizabeth David produced a series of four little booklets, simple black and white productions which have now become rare, highly sought-after and very expen-sive collector’s items. So Grub Street is d… [more below]
- Author: David, Elizabeth
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 30 2023
- ISBN10: 1911667084
- Language: English
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The Art of the Host: Recipes and Rules for Flawless Entertaining
$50.00 Read moreAlex Hitz, “the very best host in the world” says the Wall Street Journal, shares more than 100 timeless, tried-and-true recipes for classic comfort foods to serve with his inimitable style of graciou… [more below]
- Author: Hitz, Alex
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 10 2019
- ISBN10: 0847863557
- Language: English
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Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes with 1500 Beautiful Photographs
$35.00 Read moreHere are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith – and lesser-known delights.
- Author: Yates, Annette
- Binding: Hardcover
- Page Count: 512
- Publish Date: February 06 2018
- ISBN10: 0754834220
- Language: English
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The Scottish Kitchen: More Than 100 Timeless Traditional and Contemporary Recipes from Scotland
$30.00 Read more“A cookbook that gives haggis its due”–The New York Times
“On every page of this book, I was transported back to Scotland.”–Sam Heughan, star of Outlander
A stunning showcase of Scottish cooking, wi- Author: MacLean, Gary
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 29 2023
- ISBN10: 052561270X
- Language: English
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The 44 Scotland Street Cookbook: Recipes from the Bestselling Series by Alexander McCall Smith
$18.95 Read more“A lovely Christmas gift for Alexander McCall Smith fans.” — Sixtyplus Surfers
With a foreword by Alexander McCall Smith
‘That which is uncooked is destined to be cooked, if has been prepared with cook… [more below]
- Author: Marshall, Anna
- Binding: Hardcover
- Page Count: 196
- Publish Date: December 05 2023
- ISBN10: 1846976553
- Language: English
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The Cook Book: Fortnum & Mason
$40.00 Read moreSunday Times Bestseller
It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings
- Author: Parker Bowles, Tom
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 02 2017
- ISBN10: 0008199361
- Language: English
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The Complete Nose to Tail: A Kind of British Cooking
$55.00 Add to cart“A cult masterpiece.” -Anthony Bourdain
The Complete Nose to Tail is an exhilarating compendium that brings together maverick chef Fergus Henderson’s two acclaimed cookbooks–Whole Beast and Beyond Nos
- Author: Henderson, Fergus
- Binding: Hardcover
- Page Count: 416
- Publish Date: October 01 2013
- ISBN10: 0062282611
- Language: English
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The Cookbook of Julian of Norwich: From Hazelnuts to Pottages (A Collection of Medieval Recipes)
$12.99 Add to cartAccompanied by inspiration from All Shall Be Well: A Modern-Language Version of the Showings of Julian of Norwich
Julian of Norwich was deeply concerned with the spiritual world-but she believed it was
- Author: Sanna, Ellyn
- Binding: Paperback
- Page Count: 198
- Publish Date: December 01 2020
- ISBN10: 1625242832
- Language: English
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