Entertaining
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Christmas 101: Celebrate the Holiday Season from Christmas to New Year’s
$16.99 Add to cartFeaturing menu ideas, timetables, hints and shortcuts, Christmas 101 is your go-to guide to make holiday planning simple, fun and festive. Now revised, updated, and featuring all new recipes including
- Series: Holidays 101
- Author: Rodgers, Rick
- Binding: Paperback
- Page Count: 192
- Publish Date: June 27 2023
- ISBN10: 006122734X
- Language: English
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The Unofficial Witcher Cookbook: Daringly Delicious Recipes for Fans of the Fantasy Classic
$19.95 Read moreJoin Geralt of Rivia on his adventures throughout The Continent as you learn to cook 50 delicious and totally unofficial recipes inspired by the hit fantasy books, video games, and show The Witcher.
A- Series: Gifts for Movie & TV Lovers
- Author: Guillory, Trey
- Binding: Hardcover
- Page Count: 128
- Publish Date: November 08 2022
- ISBN10: 1646044126
- Language: English
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Entertaining Beautifully
$55.00 Read moreAn invitation into the endlessly inspiring and unique celebrations of the iconic tastemaker and hostess, this elegant entertaining book reveals how to bring beauty, style, and joy into milestone event… [more below]
- Author: Lauder, Aerin
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 13 2020
- ISBN10: 0847867528
- Language: English
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Original Flava: Caribbean Recipes from Home
$30.00 Add to cartCraig and Shaun McAnuff are bringing Da’Flava from the Caribbean to your kitchen
We’re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny tau- Author: McAnuff, Craig
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 22 2019
- ISBN10: 1526604868
- Language: English
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Mennonite Girls Can Cook: Celebrations
$29.99 Add to cartLife is a gift from God, so why not celebrate?
The bestselling authors of Mennonite Girls Can Cook return with a second course in their new Celebrations cookbook. From mouthwatering mini-muffins and su
- Series: Mennonite Girls Can Cook
- Author: Schellenberg, Lovella
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 02 2013
- ISBN10: 0836196759
- Language: English
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Regarding Cocktails
$34.95 Add to cartRegarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk & Honey.
- Author: Petraske, Sasha
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 31 2016
- ISBN10: 0714872814
- Language: English
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The Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends & Family
$45.00 Add to cartNew York Times bestselling author Erin Gleeson celebrates the art of vegetarian entertaining with The Forest FeastGatherings, a gorgeously illustrated cookbook packed with 100 brand-new simple vegetar… [more below]
- Author: Gleeson, Erin
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 27 2016
- ISBN10: 141972245X
- Language: English
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Southern Living a Southern Gentleman’s Kitchen: Adventures in Cooking, Eating, and Living in the New South
$35.00 Read moreToday, in addition to being chivalrous, honest, and generous, a Southern gentleman is socially connected, well-traveled, and has an appetite for life. In this part-cookbook and part-guidebook, Matt Mo… [more below]
- Author: Moore, Matt
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 28 2015
- ISBN10: 0848743679
- Language: English
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Supper: Recipes Worth Staying in for
$32.50 Add to cartSupper is a show-stopping collection of Flora Shedden’s best-loved recipes for transforming the often-mundane dining-in experience into something worth staying in for.
For a super-easy mid-week dinner- Author: Shedden, Flora
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 22 2022
- ISBN10: 1784885274
- Language: English
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Deeda Blair: Food, Flowers, & Fantasy
$60.00 Read moreStyle icon and preeminent hostess Catherine “Deeda” Blair shares her inspirations for entertaining with understated elegance and distinction, accompanied by menus, recipes, table settings, and charmin… [more below]
- Author: Blair, Deeda
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 01 2022
- ISBN10: 0847871991
- Language: English
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Mama Dip’s Family Cookbook
$22.00 Add to cartIn this much-anticipated follow-up to her bestselling Mama Dip’s Kitchen, Mildred “Mama Dip” Council serves up an abundance of new recipes for home-style Southern cooking that is sure to please. From … [more below]
- Author: Council, Mildred
- Binding: Paperback
- Page Count: 296
- Publish Date: October 17 2005
- ISBN10: 080785655X
- Language: English
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Buvette: The Pleasure of Good Food
$32.00 Add to cartThe best of French Bistro cooking–simple yet sophisticated tastes–by the owner and chef of the celebrated New York restaurant.
Buvette will celebrate and capitalize on the trend of informal eating a- Author: Williams, Jody
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 22 2014
- ISBN10: 1455525529
- Language: English
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Dip Into Something Different: A Collection of Recipes from Our Fondue Pot to Yours
$29.95 Add to cartFondue fun! Dip into something different with this collection of recipes, photographs, and interesting fondue facts from the famous Melting Pot restaurant. This beautiful, informational, and delicious
- Author: Melting Pot Restaurants
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 08 2020
- ISBN10: 0979728304
- Language: English
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So Much to Celebrate: Entertaining the Ones You Love the Whole Year Through
$29.99 Add to cartCreate meaningful, extraordinary celebrations and events that foster lifelong memories with the ones you love with inspiration from Katie Jacobs through her essential guide to entertaining.
Create beau
- Author: Jacobs, Katie
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 06 2018
- ISBN10: 0718075188
- Language: English
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The Magnificent Book of Vegetables: Eat a Rainbow Everyday with Over 80 Vegetarian Recipes
$29.95 Read moreThe hunger for thoughtful, wholesome and truly delicious vegetarian recipes is only increasing, especially now that we all know that eating more veg is good for our health — and the planet. In The Ma
- Author: Hart, Alice
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 07 2022
- ISBN10: 1914317211
- Language: English
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Disney Eats: More Than 150 Recipes for Everyday Cooking and Inspired Fun
$29.99 Add to cartThe kitchen is a great place to make memories . And Disney Eats will inspire you to prepare food that’s not just fun but also tasty
From healthy snacks like a Minnie Mouse-inspired crudit platter… [more below]- Author: Howard, Joy
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 06 2020
- ISBN10: 1368049192
- Language: English
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The One-Bottle Cocktail: More Than 80 Recipes with Fresh Ingredients and a Single Spirit
$22.00 Read moreA collection of more than 80 wonderfully creative, fresh, and delicious cocktails that only require a bottle of your favorite spirit, plus fresh ingredients you can easily find at the market.
In The O- Author: Hoffman, Maggie
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 06 2018
- ISBN10: 0399580042
- Language: English
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Taste of Home Christmas 2e: 350 Recipes, Crafts, & Ideas for Your Most Magical Holiday Yet!
$17.99 Add to cartCreate a little magic this season with the all-new Taste of Home Christmas!
More than 350 recipes, easy crafts, decorating ideas, yuletide hints and kitchen timesavers help you turn homemade holidays … [more below]- Series: Taste of Home Holidays
- Author: Editors at Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: October 16 2018
- ISBN10: 1617657646
- Language: English
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Thanksgiving: How to Cook It Well: A Cookbook
$22.00 Add to cartNAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM
From one of America’s finest food writers, the founder of The New York Times Cooking section, comes a definitive, timeless guide to Thanksgiving di- Author: Sifton, Sam
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 23 2012
- ISBN10: 1400069912
- Language: English
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Julia Reed’s New Orleans: Food, Fun, and Field Trips for Letting the Good Times Roll
$50.00 Add to cartConsummate hostess and lifestyle expert Julia Reed shares her favorite New Orleans recipes and ways to create parties that exude this city’s famously warm hospitality.
This follow-up to Julia’s bestse- Author: Reed, Julia
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 30 2019
- ISBN10: 0847863646
- Language: English
