Entertaining
Showing 561–580 of 1000 resultsSorted by popularity
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By: Rockridge Press
Family Cookbook Recipe Journal: A Blank Recipe Book for Family Favorites
$15.99PaperbackAdd to cartA custom recipe book to preserve your cherished memories of food, friendship, and family
This keepsake family cookbook makes it easy to collect all your most beloved recipes in one place so you, or som
- Author: Rockridge Press
- Binding: Paperback
- Page Count: 210
- Publish Date: April 28, 2020
- ISBN10: 1646119053
- Language: English
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The Horror Movie Night Cookbook: 60 Deliciously Deadly Recipes Inspired by Iconic Slashers, Zombie Films, Psychological Thrillers, Sci-Fi Spooks, and
$19.95HardcoverAdd to cartSlay movie night with frighteningly delicious food and cocktail creations inspired by your favorite scary movies, perfect for fans of spooky season and movie buffs alike!
If you’re looking for kitschy- Series: Gifts for Movie & TV Lovers
- Author: Sargent, Richard S.
- Binding: Hardcover
- Page Count: 144
- Publish Date: July 18 2023
- ISBN10: 1646044916
- Language: English
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By: Zizka, Maria
The Newlywed Table: A Cookbook to Start Your Life Together
$30.00HardcoverAdd to cartIf cooking for someone is an act of love, then what better way for a newlywed couple to express their love than to cook with each other? Author Maria Zizka offers 100 recipes for classic and modern re… [more below]
- Author: Zizka, Maria
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 02 2019
- ISBN10: 1579657982
- Language: English
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By: Taste of Home
Taste of Home What Can I Bring?: 360+ Dishes for Parties, Picnics & Potlucks
$19.99PaperbackAdd to cartAnswer the question “What Can I Bring?” with crowd-pleasing dishes perfect for sharing.
Need the perfect dish to pass? Rest assured, it will be a hit when it comes from What Can I Bring Cookbook! R- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: April 11 2023
- ISBN10: 1621458911
- Language: English
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By: Parragon Books
The Art of Mixology: Bartender’s Guide to Bourbon & Whiskey: Classic & Modern-Day Cocktails for Bourbon and Whiskey Lovers
$14.99HardcoverAdd to cartFrom the creators of the best-selling and classic favorite The Art of Mixology cocktail book comes our Bartender’s Guide to Bourbon & Whiskey. A delicious book for bourbon and whiskey lovers! Bartende
- Series: The Art of Mixology
- Author: Parragon Books
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 11 2022
- ISBN10: 1646384997
- Language: English
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By: Hammy & Olivia
Barkcuterie: 25 Pawsome Snack Boards Your Dog Will Love
$19.99HardcoverRead moreGive your dog the love they deserve with these beautiful and fun food boards.
* As Featured on QVC’s Pet Palooza * Now you don’t have to exclude your fur babies from the festive food with over 25 them- Author: Hammy & Olivia
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 18 2023
- ISBN10: 1631069284
- Language: English
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By: Hoffman, Maggie
Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion
$19.99HardcoverAdd to cartA hip, accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made hours–or weeks –ahead of time so that hosts and hostesses have one less thing to worry about as th… [more below]
- Author: Hoffman, Maggie
- Binding: Hardcover
- Page Count: 160
- Publish Date: 19-Mar-19
- ISBN10: 0399582533
- Language: English
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Holiday Coupetails
$26.00HardcoverAdd to cartPop some bubbly and raise a glass to your new favorite cocktail book, Holiday Coupetails!
This festive collection of recipes crafted by Brian Hart Hoffman and Brooke Bell includes all the best seasonal
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 136
- Publish Date: October 10, 2023
- ISBN10: 9798987482032
- Language: English
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By: Delaney, Emily
Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel
$24.99HardcoverAdd to cartGather around the board to celebrate all of life’s occasions!
With a chapter for Winter, Spring, Summer, and Fall, you’ll learn to make nearly 50 creative, delicious boards that capitalize on the flav- Author: Delaney, Emily
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 29 2022
- ISBN10: 0744045703
- Language: English
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Winter Celebrations: A Modern Guide to a Handmade Christmas
$29.99HardcoverAdd to cartWinter Celebrationsis a celebration of the festive season through craft, featuring a beautiful collections of over 20 decorations and gifts that draw upon Arounna Khounnoraj’s natural aesthetic.
From- Author: Khounnoraj, Arounna
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 26 2023
- ISBN10: 1837830665
- Language: English
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Whiskey in a Teacup: What Growing Up in the South Taught Me about Life, Love, and Baking Biscuits
$37.50HardcoverAdd to cartAcademy Award-winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair … [more below]
- Author: Witherspoon, Reese
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 18 2018
- ISBN10: 1501166271
- Language: English
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By: Mullen, Marissa
That Cheese Plate Wants to Party: Festive Boards, Spreads, and Recipes with the Cheese by Numbers Method
$30.00HardcoverRead moreIt’s time to party! This how-to guide will turn any gathering into a cheese-filled opportunity for connection and self-care–from the bestselling author of That Cheese Plate Will Change Your Life, “th… [more below]
- Author: Mullen, Marissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 11 2023
- ISBN10: 0593446682
- Language: English
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By: Robertson, Kay
Duck Commander Kitchen Presents Celebrating Family and Friends: Recipes for Every Month of the Year
$25.00PaperbackAdd to cartFrom New York Times bestselling author, star of A&E’s Duck Dynasty, and matriarch of the popular Robertson family, comes a savory new collection of recipes that gives you and your family plenty of rea… [more below]
- Author: Robertson, Kay
- Binding: Paperback
- Page Count: 272
- Publish Date: 7-Apr-15
- ISBN10: 1476795738
- Language: English
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By: Carney, Olivia
The Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year
$27.99HardcoverAdd to cartWith Olivia Carney’s friendly guidance, you’ll go from hopeless host to host with the most–one salami rose at a time.
2022 GOLD Winner for Cooking, Foreword INDIES Book of the Year Awards
With over 75
- Author: Carney, Olivia
- Binding: Hardcover
- Page Count: 224
- Publish Date: 4-Oct-22
- ISBN10: 1423661362
- Language: English
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Platters and Boards: Beautiful, Casual Spreads for Every Occasion
$24.95HardcoverAdd to cartThe must-have charcuterie board book! This bestselling book shares the secrets to easy, attractive, and delicious boards and spreads.
An inspiring resource for throwing unforgettable get-togethers: Pl- Author: Westerhausen Worcel, Shelly
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 01, 1970
- ISBN10: 1452164150
- Language: English
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Vegetable Revelations: Inspiration for Produce-Forward Cooking
$50.00HardcoverRead more“Discover new ways to serve a wide range of vegetables with this cookbook featuring over 150 recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of Root to Leaf”-… [more below]
- Author: Satterfield, Steven
- Binding: Hardcover
- Page Count: 336
- Publish Date: April 18 2023
- ISBN10: 0063088037
- Language: English
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By: Harold, Michael
Classical Shindig
$60.00HardcoverAdd to cartMake the acquaintance of two of New Orleans’ most beloved hosts and concert pianists, Michael and Quinn, who sure do know their shindigs.
From seasonal celebrations to iconic book clubs to lavish parti
- Author: Harold, Michael
- Binding: Hardcover
- Page Count: 384
- Publish Date: January 01, 1970
- ISBN10: 9798985071368
- Language: English
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By: Williams, Nathan
The Kinfolk Table
$40.00HardcoverAdd to cartKinfolk magazine–launched to great acclaim and instant buzz in 2011–is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, wi… [more below]
- Series: Kinfolk
- Author: Williams, Nathan
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 15 2013
- ISBN10: 1579655327
- Language: English
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Soup: The Ultimate Book of Soups and Stews (Soup Recipes, Comfort Food Cookbook, Homemade Meals, Gifts for Foodies)
$39.99HardcoverAdd to cartGo way beyond the basics with this gorgeous chef’s compendium of delicious, satisfying soups and stews!
Snap out of your same old soup and stew recipe routine with hundreds of new and exciting takes on
- Series: Ultimate
- Author: Bissonnette, Derek
- Binding: Hardcover
- Page Count: 800
- Publish Date: October 16 2018
- ISBN10: 1604338091
- Language: English
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By: Chef Jason Smith
Lord Honey: Traditional Southern Recipes with a Country Bling Twist
$32.95HardcoverRead more“Honey, if cookin’ is a chore, then you ain’t been doin’ it right.”–author and Lord Honey chef Jason Smith From Kentucky ‘Nanners Foster Waffles to ‘Lasses-Glazed Carrots to Sweet Tea and Bourbon Fri… [more below]
- Series: Pelican
- Author: Smith, Chef Jason
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 28 2023
- ISBN10: 1455626988
- Language: English
















