Essays & Narratives
Showing 41–60 of 1000 resultsSorted by popularity
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By: Berry, Mary
My Gardening Life
$30.00HardcoverAdd to cart“In another life, I may have been a gardener.”
Well-known and loved as a cookbook writer and presenter, My Gardening Life is Mary Berry’s deeply personal account of the second great love of her life: … [more below]- Author: Berry, Mary
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 10 2026
- ISBN10: 9798217134311
- Language: English
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Consider the Birds: Heartwarming True Stories of Our Feathered Friends
$18.99PaperbackAdd to cartTrue Stories Celebrating the Intelligence and Beauty of Birds
– Callie Smith Grant’s animal-themed story collections have sold over 350,000 copies
– 40 heartwarming true stories celebrating the intelli… [more below]- Author: Grant, Callie Smith
- Binding: Paperback
- Page Count: 224
- Publish Date: December 02 2025
- ISBN10: 0800740955
- Language: English
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Dogs of Telluride
$75.00HardcoverAdd to cartThe long rich history of Telluride, Colorado is filled
with legendary stories emerging from the Ute Tribes, to the Gold Rush miners
in the 1800’s, to the illustrous world class ski slopes of modern da
- Author: Williamson, Ellen
- Binding: Hardcover
- Page Count: 220
- Publish Date: November 05 2025
- ISBN10: 9798218847661
- Language: English
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By: Slater, Nigel
The Christmas Chronicles: Notes, Stories & 100 Essential Recipes for Midwinter
$35.00HardcoverAdd to cartWINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018
From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the
- Author: Slater, Nigel
- Binding: Hardcover
- Page Count: 464
- Publish Date: September 30 2025
- ISBN10: 0008260192
- Language: English
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By: Evans, Frances
Dogs Are a Woman’s Best Friend
$18.99HardcoverRead moreThis breezy, charmingly illustrated gift book celebrates 30 women from all walks of life, including artists, scientists, and humanitarians, who have one thing in common-their unique bond with their do… [more below]
- Author: Evans, Frances
- Binding: Hardcover
- Page Count: 96
- Publish Date: September 02 2025
- ISBN10: 1454960892
- Language: English
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By: Newens, Chris
Moveable Feasts: A Story of Paris in Twenty Meals
$29.95HardcoverAdd to cartA rising-star food writer takes the reader on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.
Paris has a justifiable claim to be the center of European ga- Author: Newens, Chris
- Binding: Hardcover
- Page Count: 368
- Publish Date: February 03 2026
- ISBN10: 9798897100484
- Language: English
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By: Billups, Tammy
Your Animal — Your Soul Mirror: Healing the Emotional Wounds of Animals and Their People
$20.00PaperbackAdd to cartA how-to guide on fostering emotional wellness for animals and their people
– As seen on Gaia TV – Provides animal lovers with ways to identify which emotional wound pattern is operating within their- Author: Billups, Tammy
- Binding: Paperback
- Page Count: 272
- Publish Date: October 28 2025
- ISBN10: 1591435358
- Language: English
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By: B?ata, Claude
The Interpretation of Cats: Understanding the Psychology of Our Feline Companions
$19.00PaperbackAdd to cart“A fount of practical tips for cat owners.” —The New York Times
From a leading veterinary psychiatrist, a groundbreaking look into the minds of our feline companions and “a guide to being the best hu- Author: Béata, Claude
- Binding: Paperback
- Page Count: 272
- Publish Date: November 25 2025
- ISBN10: 1668070669
- Language: English
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By: Robinson, Robin
The History of Whiskey: In 100 Bottles, Barrels, and More
$29.99HardcoverAdd to cartIn this beautiful volume, award-winning spirits expert Robin Robinson skillfully chronicles the development of whiskey, highlighting a hundred exceptional milestones in its history. The journey begins… [more below]
- Author: Robinson, Robin
- Binding: Hardcover
- Page Count: 248
- Publish Date: October 21 2025
- ISBN10: 1682689107
- Language: English
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By: Quittner, Ella
Obsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-To-Head Tests
$40.00HardcoverRead moreA charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.
Some might think the “best” roast chicken means “most efficient without sacrificing juicy me
- Author: Quittner, Ella
- Binding: Hardcover
- Page Count: 384
- Publish Date: February 24 2026
- ISBN10: 0063357682
- Language: English
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By: McGuane, Thomas
Some Horses: Essays
$25.00HardcoverAdd to cartIn these nine intensely compelling essays, with a new preface, bestselling author Tom McGuane shares remarkable stories of the exceptional horses and horsemen he has known as he learned roping, cuttin… [more below]
- Author: McGuane, Thomas
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 05 2013
- ISBN10: 0762791519
- Language: English
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Cheese Trekking: How Microbes, Landscapes, Livestock, and Human Cultures Shape Terroir
$29.95HardcoverAdd to cartExploring the intersection between traditional and modern, this is a no-holds-barred guide to natural cheesemaking, dairying, and pastoralism–and one man’s global quest to make milk Sacred again.
In- Author: Warmedahl, Trevor
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 17 2026
- ISBN10: 1645022986
- Language: English
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By: McKenna, Lara
Food is My Religion
$29.91PaperbackAdd to cart- Author: McKenna, Lara
- Binding: Paperback
- Page Count: 196
- Publish Date: November 03 2025
- ISBN10: 1637777663
- Language: English
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Chasing Lewis’s Monkeyflower: The Amazing Afterlife of the Lewis and Clark Expedition’s Wild Plants
$32.00HardcoverAdd to cartA look at the Lewis and Clark Expedition and the plant specimens the great explorers gathered on their way–and of their amazing afterlife.
Elizabeth Adelman’s Chasing the Missing Monkeyflower is the- Author: Adelman, Elizabeth
- Binding: Hardcover
- Page Count: 368
- Publish Date: February 17 2026
- ISBN10: 0374615020
- Language: English
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By: Bartels, E. B.
Good Grief: On Loving Pets, Here and Hereafter
$18.99PaperbackAdd to cart“A wonderful, unusual, and healing book. . . Read this book to affirm that love never dies, and you are not alone.”–Sy Montgomery
An unexpected, poignant, and personal account of loving and losing pet
- Author: Bartels, E. B.
- Binding: Paperback
- Page Count: 272
- Publish Date: November 11 2025
- ISBN10: 0063470756
- Language: English
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By: Fussell, Betty
How to Cook a Coyote: The Joy of Old Age
$26.00HardcoverAdd to cartSoign?! A recipe for survival. A juicy, sexy, and wise memoir from the “gifted essayist and meditative thinker” that captures the urgency of life at the age of ninety-eight (The New York Times)
From t- Author: Fussell, Betty
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 02 2025
- ISBN10: 1640097384
- Language: English
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By: Orifici, Gregg
Rattle of the Sun
$33.32HardcoverAdd to cartGregg Orifici’s Rattle of the Sun is a meditation on the personal and the monumental. His poems are carefully crafted portraits of longing, discovery, and rambunctious joy, giving voice to misundersto
- Author: Orifici, Gregg
- Binding: Hardcover
- Page Count: 134
- Publish Date: July 20 2025
- ISBN10: 1964003253
- Language: English
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By: Spring, Kelly A.
Spam: A Global History
$19.95HardcoverAdd to cartA cultural history of the celebrated (and derided) canned protein.
2025 marks the 80th anniversary of the end of World War II, a conflict that solidified SPAM’s place in global food culture. Created- Series: Edible
- Author: Spring, Kelly A.
- Binding: Hardcover
- Page Count: 160
- Publish Date: August 12 2025
- ISBN10: 1836390661
- Language: English
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By: Hayden, Jennifer
Where There’s Smoke, There’s Dinner: Confessions of a Cartoonist Cook
$19.99PaperbackAdd to cartBursting with color, flavor, and messy emotions, this unprecedented graphic memoir blends comics with satirical recipes to explore the intersections of food, feminism, frustration, and family.
Jennife- Author: Hayden, Jennifer
- Binding: Paperback
- Page Count: 208
- Publish Date: November 11 2025
- ISBN10: 1603095675
- Language: English
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By: Frey, Valerie J.
Georgia’s Historical Recipes: Seeking Our State’s Oldest Written Foodways and the Stories Behind Them
$34.95HardcoverAdd to cartGeorgia’s Historical Recipes is an exploration of our state’s oldest recipes from the antebellum period through World War II, as painstakingly researched by Georgia archivist Valerie J. Frey. This vol
- Author: Frey, Valerie J.
- Binding: Hardcover
- Page Count: 400
- Publish Date: May 01 2025
- ISBN10: 0820367966
- Language: English


















