Food Industry
Showing 1–20 of 1000 resultsSorted by popularity
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By: David Fridman
Food Truck Business: The Practical Beginner’s Guide To Building And Growing Your Business Profitably. Strategic Inclinations To Break Down
$23.97PaperbackAdd to cartWould you like a tool in your hands that will give you a thorough understanding of the food truck business?
Do you want to know the main mistakes to avoid and immediately succeed in your next business?
- Author: Fridman, David
- Binding: Paperback
- Page Count: 140
- Publish Date: August 24, 2022
- ISBN10: 1803612150
- Language: English
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Start Your Own Food Truck Business
$22.99PaperbackAdd to cartFood trucks started off as a trendy way to experience new and twists on old favorite meals and have now expanded into a $996 million business. Culinary entrepreneurs are taking to the streets and meet
- Series: Startup
- Author: Media, The Staff of Entrepreneur
- Binding: Paperback
- Page Count: 184
- Publish Date: July 06, 2021
- ISBN10: 1599186683
- Language: English
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By: David Weber
The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business
$21.00PaperbackAdd to cartHow to start, grow, and succeed in the food truck business.
Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food busines
- Author: Weber, David
- Binding: Paperback
- Page Count: 288
- Publish Date: April 03, 2012
- ISBN10: 1118208811
- Language: English
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By: Brown, Jamie
Eleven Tables: A Wild Ride Through Food, Failure, and Figuring It Out
$25.95HardcoverAdd to cartHow did Jamie Brown and Jeff Tonidandel transform eleven tables into a fast-growing 6-restaurant food empire in Charlotte, North Carolina?
Eleven Tables: A Wild Ride through Food, Failure, and Figuring
- Author: Brown, Jamie
- Binding: Hardcover
- Page Count: 184
- Publish Date: January 27 2026
- ISBN10: 9798886454222
- Language: English
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By: Friedrich, Bruce
Meat: How the Next Agricultural Revolution Will Transform Humanity’s Favorite Food–And Our Future
$29.95HardcoverAdd to cart“This packed account makes food science feel like an urgent and essential undertaking.” –Publishers Weekly
Good Food Institute founder and president Bruce Friedrich offers a hopeful and rigorously re- Author: Friedrich, Bruce
- Binding: Hardcover
- Page Count: 320
- Publish Date: February 03 2026
- ISBN10: 1637747934
- Language: English
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By: Weekes, Pam
Levain Bakery: A Story of Friendship, Community, and Cookies
$45.00HardcoverAdd to cartA collection of stories from three decades of craft, community, and cookies at Levain Bakery.
It’s amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time o… [more below]- Author: Weekes, Pam
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 14 2025
- ISBN10: 1595911510
- Language: English
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By: Lager, Fred
Ben & Jerry’s: The Inside Scoop: How Two Real Guys Built a Business with a Social Conscience and a Sense of Humor
$25.00PaperbackAdd to cart“Deftly and compassionately captures [Ben’s] genius in all its entrepreneurial splendor…This tale will keep you entertained.”–New York Times Book Review.
A former CEO of Ben & Jerry’s tells how two- Author: Lager, Fred
- Binding: Paperback
- Page Count: 272
- Publish Date: May 16 1995
- ISBN10: 0517883708
- Language: English
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By: Mercer, Greg
The Lobster Trap: The Global Fight for a Seafood on the Brink
$26.99HardcoverAdd to cartA page-turning examination of how a multi-billion dollar industry creates enormous wealth and endless heartache, at a time when climate change, swings in the market, and greed are impacting fishermen’… [more below]
- Author: Mercer, Greg
- Binding: Hardcover
- Page Count: 320
- Publish Date: August 12 2025
- ISBN10: 0771006322
- Language: English
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By: Boehm, Kevin
The Bottomless Cup: A Memoir of Secrets, Restaurants, and Forgiveness
$28.00HardcoverAdd to cartAn eye-opening, entertaining, and unflinchingly honest memoir that reads like The Tender Bar meets The Bear
James Beard Award-winning restaurateur Kevin Boehm has opened 40 restaurants in his 30-year- Author: Boehm, Kevin
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 04 2025
- ISBN10: 1419775243
- Language: English
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Sweet Success: How Industry, Immigrants, and Working Women Shaped a Town
$24.95PaperbackAdd to cartSweet Success tells a story, a vivid narrative of a California company town – Crockett – as it evolved in the 20th century. It weaves a rich tapestry of Italian immigrants, women, and industry, forgin… [more below]
- Author: Pagni Denton, Barbara
- Binding: Paperback
- Page Count: 334
- Publish Date: October 15 2024
- ISBN10: 1631322397
- Language: English
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By: Balliet, Tyler
Rebel School of Wine: A Visual Guide to Drinking with Confidence
$45.00HardcoverAdd to cartNominated for a 2025 James Beard Award – Forbes Best Wine Books of 2024 – Wine Enthusiast Best Wine Books for Beginners
An electric and visually stunning wine guide for the next generation of drinkers
- Author: Balliet, Tyler
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 07 2024
- ISBN10: 0358697255
- Language: English
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By: Pfeffer, Ian
The Business Behind a Bottle: An Insider’s Guide to Wholesale Alcohol Distribution in the USA
$25.36PaperbackAdd to cartI’m Ian Pfeffer, and after starting out as a novice in the beverage alcohol industry, I’ve navigated the turbulent waters of wine and spirits distribution to bring you this comprehensive guide. From b
- Author: Pfeffer, Ian
- Binding: Paperback
- Page Count: 322
- Publish Date: June 04 2024
- ISBN10: 9798218430726
- Language: English
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By: Moses, Scott
A ‘Grocery’ Christmas Carol: The Ghost of Supermarkets Future
$24.99PaperbackAdd to cartA ‘Grocery’ Christmas Carol: The Ghost of Supermarkets Future explores the extraordinary transformation from American Supermarkets Past – including the meteoric rise over the past 20 years of national
- Author: Moses, Scott
- Binding: Paperback
- Page Count: 222
- Publish Date: January 14 2025
- ISBN10: 1631031309
- Language: English
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By: Sorvino, Chloe
Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat
$19.99PaperbackAdd to cartA shocking and unputdownable expos? of the United States meat industry and the corruption driving it that “is required reading for anyone who eats” (Christopher Leonard, New York Times bestselling aut… [more below]
- Author: Sorvino, Chloe
- Binding: Paperback
- Page Count: 384
- Publish Date: November 05 2024
- ISBN10: 1982172053
- Language: English
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By: Robinson, Steve
Covert Cows and Chick-Fil-A: How Faith, Cows, and Chicken Built an Iconic Brand
$18.99PaperbackAdd to cartThe longtime chief marketing officer for Chick-fil-A tells the inside story of how the company turned prevailing theories of fast-food marketing upside down and built one of the most successful and be
- Author: Robinson, Steve
- Binding: Paperback
- Page Count: 224
- Publish Date: August 25 2020
- ISBN10: 1400213223
- Language: English
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Sweet and Deadly: How Coca-Cola Spreads Disinformation and Makes Us Sick
$29.95HardcoverAdd to cartHow Coca-Cola makes Americans sick–and makes sure we don’t know it.
If we knew that Coca-Cola was among the deadliest products in our diet, would we continue drinking it in such great quantities? The- Author: Carpenter, Murray
- Binding: Hardcover
- Page Count: 344
- Publish Date: March 25 2025
- ISBN10: 0262049503
- Language: English
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For God, Country, and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company That Makes It
$24.99PaperbackAdd to cartThe fizzy, “marvelously entertaining” (Los Angeles Times) story of the world’s favorite beverage
For God, Country & Coca-Cola is the definitive history of the great American soft drink and the c- Author: Pendergrast, Mark
- Binding: Paperback
- Page Count: 576
- Publish Date: September 24 2024
- ISBN10: 1541606019
- Language: English
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By: Brisack, Jaz
Get on the Job and Organize: Standing Up for a Better Workplace and a Better World
$28.99HardcoverAdd to cartFor fans of Fight Like Hell and A History of America in Ten Strikes, the leader of the Starbucks and Tesla union movements shares stories from the front lines to help us organize our own workplaces.
G- Author: Brisack, Jaz
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 29 2025
- ISBN10: 1668080796
- Language: English
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By: Wade, Erin
The Mac & Cheese Millionaire: Building a Better Business by Thinking Outside the Box
$28.00HardcoverRead moreA captivating tale about what it takes as a small business owner to build a meaningful company from the ground up, falling in love with your work along the way
In The Mac & Cheese Millionaire: Buildin
- Author: Wade, Erin
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 24 2024
- ISBN10: 1394264437
- Language: English
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By: Burrough, Bryan
Barbarians at the Gate: The Fall of RJR Nabisco
$37.50HardcoverAdd to cart#1 New York Times bestseller and arguably the best business narrative ever written, Barbarians at the Gate is the classic account of the fall of RJR Nabisco at the hands of a buyout from investment fi
- Author: Burrough, Bryan
- Binding: Hardcover
- Page Count: 592
- Publish Date: October 28 2008
- ISBN10: 0061655546
- Language: English



















