Game
Showing 1–20 of 1000 resultsSorted by popularity
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By: Van Scotter, Bri
Complete Wild Game Cookbook: 190+ Recipes for Hunters and Anglers
$19.99PaperbackAdd to cartFrom the wilderness to your table–190+ delicious game recipes you’ll go wild for
Hunting is the perfect way to source healthy, high-quality meat. The Complete Wild Game Cookbook will show you how to- Author: Van Scotter, Bri
- Binding: Paperback
- Page Count: 294
- Publish Date: November 24 2020
- ISBN10: 1647397332
- Language: English
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By: Jones, Meg
Set Point
$18.99PaperbackRead moreA sizzling sapphic enemies-to-lovers romance between two rival tennis superstars, taking place during the US Open!
Nothing fades faster than a former prodigy–and In?s Costa is dangerously close to dis
- Series: Game, Set, and Match #3
- Author: Jones, Meg
- Binding: Paperback
- Page Count: 384
- Publish Date: April 07 2026
- ISBN10: 006343007X
- Language: English
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By: Walrod, Dennis
Making the Most of Your Deer
$18.95PaperbackAdd to cartAll-purpose guide to utilizing your deer after the kill. Detailed instructions on field dressing and butchering. Varied recipes for venison plus tips on do-it-yourself taxidermy.
- Author: Walrod, Dennis
- Binding: Paperback
- Page Count: 256
- Publish Date: June 14 2004
- ISBN10: 0811731626
- Language: English
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The Modern Huntsman Cookbook: Recipes and Stories Earned in Wild Places
$60.00HardcoverAdd to cartA vividly photographed and illustrated celebration of the natural world and contemporary hunting practices, this wildly inspired cookbook features provocative essays and fifty recipes from a dozen hun… [more below]
- Author: The Editors of Modern Huntsman Magazine
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 02 2025
- ISBN10: 1984863452
- Language: English
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By: Jones, Meg
Game Point
$18.99PaperbackAdd to cartA sweet and spicy friends-to-lovers romance set against the backdrop of the Australian Open, from the author of Clean Point.
In the aftermath of Dylan Bailey’s tenth Grand Slam loss, she decides to put
- Series: Game, Set, and Match #2
- Author: Jones, Meg
- Binding: Paperback
- Page Count: 416
- Publish Date: September 09 2025
- ISBN10: 0063430037
- Language: English
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By: Leysath, Scott
Essential Fish & Game Cookbook: Delicious Recipes from Shore Lunches to Gourmet Dinners
$16.99PaperbackRead moreCalling all anglers, hunters, outdoorspeople, and cooks! Essential Fish and Game Cookbook is jam-packed with ways for you to enjoy mouthwatering, wholesome meals, from shore lunches to gourmet dinners… [more below]
- Author: Leysath, Scott
- Binding: Paperback
- Page Count: 160
- Publish Date: January 07 2025
- ISBN10: 1497104912
- Language: English
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By: Jones, Meg
Clean Point
$18.99PaperbackAdd to cartA spicy enemies-to-lovers romance about a disgraced tennis player who partners with her father’s rival for a chance at redemption–perfect for fans of Carrie Soto Is Back and Icebreaker.
Former tennis
- Series: Game, Set, and Match #1
- Author: Jones, Meg
- Binding: Paperback
- Page Count: 416
- Publish Date: December 31 2024
- ISBN10: 0063429721
- Language: English
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By: Casada, Jim
Venison Cookbook: From Field to Table, 400 Field- And Kitchen-Tested Recipes
$24.95PaperbackAdd to cartHealthier and more natural than overly processed beef, venison is the low-fat, low-cholesterol, high-protein option, and the authors have focused on providing delicious, health-smart recipes for this
- Author: Casada, Jim
- Binding: Paperback
- Page Count: 278
- Publish Date: September 01 2023
- ISBN10: 0811772993
- Language: English
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By: Budiaman, Will
Easy Sausage Making: Essential Techniques and Recipes to Master Making Sausages at Home
$19.99PaperbackAdd to cartThe missing link for new sausage makers.
Discover the joys of creating your own sausages at home with Easy Sausage Making. Filled with essential information for first timers, this sausage making book t
- Author: Budiaman, Will
- Binding: Paperback
- Page Count: 208
- Publish Date: December 26 2017
- ISBN10: 1623158508
- Language: English
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By: Hunter, Michael
The Hunter Chef Cookbook: Hunt, Fish, and Forage in Over 100 Recipes
$30.00HardcoverAdd to cart“I recognized that Michael Hunter knows what he is talking about the minute I opened this book. Hunter is the kind of guy–and the kind of work–that you get when you combine passion, creativity, inve… [more below]
- Author: Hunter, Michael
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 06 2020
- ISBN10: 0735236941
- Language: English
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By: O'Meara, Ross
Wild Meat: From Field to Plate – Recipes from a Chef Who Hunts
$35.00HardcoverRead moreWild Meat is an illustrated guide to game meat for the mindful hunter and cook by respected chef and game harvester Ross O’Meara. This cookbook is ideal for hunters who care as much about what happens… [more below]
- Author: O’Meara, Ross
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 07 2023
- ISBN10: 1743796404
- Language: English
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By: Raichlen, Steven
Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most Succulent Birds You’ve Ever Tasted (Revised)
$24.99PaperbackAdd to cartRevised, redesigned, and beautifully photographed, this updated classic from America’s barbecue guru offers 50 recipes for the ultimate chicken grilling technique–on a beer can–plus brilliant recipe… [more below]
- Author: Raichlen, Steven
- Binding: Paperback
- Page Count: 208
- Publish Date: April 23 2024
- ISBN10: 1523526211
- Language: English
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Meateater’s Wild + Whole: Seasonal Recipes for the Conscious Cook: A Wild Game Cookbook
$35.00HardcoverAdd to cartOver 80 seasonal recipes for cooking with wild game and eating consciously, from one of MeatEater‘s leading culinary voices.
“This is food that makes you feel good, both physically and emotionally. It’… [more below]- Author: Prewett, Danielle
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 08 2024
- ISBN10: 0593578589
- Language: English
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By: Weston, Nick
Hunter Gather Cook: Adventures in Wild Food
$35.00HardcoverAdd to cartHunter Gather Cook aims to set you on a fulfilling, lifelong path of culinary adventures and food DIY, and show you how to embrace the lifestyle that surrounds the 21st-century hunter-gatherer. It wil
- Author: Weston, Nick
- Binding: Hardcover
- Page Count: 248
- Publish Date: June 04 2019
- ISBN10: 1784944173
- Language: English
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Simple Keto: Over 100 Quick and Easy Low-Carb, High-Fat Ketogenic Recipes
$27.95HardcoverRead moreLimiting your sugar and carbs doesn’t mean giving up good food with over 100 easy and delicious recipes in Simple Keto.
With easy-to-follow recipes and sweet and savory meals for all occasions, followi
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 28 2023
- ISBN10: 1646433491
- Language: English
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The Hunter’s Guide to Butchering, Smoking, and Curing Wild Game & Fish
$24.99PaperbackAdd to cartExpert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. L… [more below]
- Author: Hasheider, Philip
- Binding: Paperback
- Page Count: 224
- Publish Date: July 22 2013
- ISBN10: 0760343756
- Language: English
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By: Black, Rick
Deer Burger Cookbook: 150 Recipes for Ground Venison in Soups, Stews, Casseroles, Chilies, Jerky, and Sausage
$16.95PaperbackAdd to cartWritten by a hunter who knows from experience how to cook with deer burger at home and in camp, DeerBurger Cookbook answers a question every hunter has asked: “What do I do with all this deer burger?”… [more below]
- Author: Black, Rick
- Binding: Paperback
- Page Count: 144
- Publish Date: February 01 2018
- ISBN10: 0811736598
- Language: English
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By: Weston, Nick
Hunter Gather Cook Handbook: Adventures in Wild Food
$19.99HardcoverRead moreHunter Gather Cook Handbook combines accessible and inspirational instruction for foraging, game & fire cookery with over 40 recipes for the finest wild food.
This new gift edition aims to set the rea
- Author: Weston, Nick
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 17 2022
- ISBN10: 1784946338
- Language: English
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By: Predika, Jerry
The Sausage-Making Cookbook: Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen
$19.95PaperbackAdd to cartGetting the hang of making haggis or the knack of preparing knockwurst isn’t nearly as tough as is commonly believed. The Sausage-Making Cookbook explains this traditional kitchen craft and shows exac… [more below]
- Author: Predika, Jerry
- Binding: Paperback
- Page Count: 192
- Publish Date: February 01 2018
- ISBN10: 0811736474
- Language: English
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By: Finch, Jon
Wood-Fired Feast: Over 100 Recipes for the Wood Burning Oven
$34.99HardcoverAdd to cartWood-Fired Feast is the ultimate companion for the wood-fired oven home cook combining expert advice and instruction with over 100 innovative recipes.
When it comes to wood-fired ovens, pizzas are jus
- Author: Finch, Jon
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 01 2022
- ISBN10: 1784946257
- Language: English















