Indian & South Asian
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Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook
$32.50 Add to cart“A sumptuous whistle-stop tour of India’s diverse food ways. Maneet has penned a love letter to the best of Indian food.”–Padma Lakshmi, host and executive producer of Top Chef and Taste the Nation
IA… [more below]- Author: Chauhan, Maneet
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 06 2020
- ISBN10: 1984823884
- Language: English
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Rambutan: Recipes from Sri Lanka
$35.00 Add to cartA NEW YORK TIMES TOP 10 COOKBOOK OF THE YEAR
NAMED A BEST COOKBOOK OF THE YEAR BY BON APPETIT * FOOD52 * THE LOS ANGELES TIMES * THE DAILY HIVE
Winner of the Fortnum & Mason Best Debut Cookbook Award 20- Author: Shanmugalingam, Cynthia
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 11 2022
- ISBN10: 1526646579
- Language: English
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Mother Tongue: Flavours of a Second Generation
$40.00 Read moreWINNER OF THE JANE GRIGSON TRUST AWARD
‘Amazing, original, boundary breaking.’ Diana Henry
‘One of the most gleeful cookbooks of 2023.’ Stylist Magazine
‘His recipes have a dynamism that is genu
- Author: Loyal, Gurdeep
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 30 2024
- ISBN10: 0008464545
- Language: English
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Comfort and Joy: Irresistible Pleasures from a Vegetarian Kitchen
$35.00 Read moreFrom the IACP award-winning author of Jikoni, a cookbook celebrating indulgence in vegetarian and vegan home cooking.
“A total joy.” -Claudia Roden on Jikoni
“Inventive, fresh, and deliciously irrevere- Author: Bhogal, Ravinder
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 12, 2023
- ISBN10: 1526655373
- Language: English
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Indian Instant Pot(r) Cookbook: Traditional Indian Dishes Made Easy and Fast
$15.99 Add to cartTraditional Indian cuisine comes to your very modern Instant Pot(R).
Discover how simple and delicious traditional Indian cuisine can be. The Indian Instant Pot Cookbook offers fast and easy takes on- Author: Pitre, Urvashi
- Binding: Paperback
- Page Count: 174
- Publish Date: September 19 2017
- ISBN10: 1939754542
- Language: English
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The Flavor Equation: The Science of Great Cooking Explained + More Than 100 Essential Recipes
$35.00 Read moreGo beyond recipes in this groundbreaking and bestselling guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. From Nik Sharma, superstar scientis… [more below]
- Author: Sharma, Nik
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 27 2020
- ISBN10: 1452182698
- Language: English
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Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day
$37.50 Add to cartOne of Bon App騁it’s “12 Best Vegetarian Cookbooks of All Time”
Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make- Author: Sodha, Meera
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 15, 2018
- ISBN10: 1250123836
- Language: English
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Made in India: Recipes from an Indian Family Kitchen
$36.00 Read moreThe best Indian food is cooked (and eaten) at home.
Real Indian food is fresh, simple, and packed with flavor. In Made In India, Meera Sodha introduces you to the food she grew up eating every day. Un- Author: Sodha, Meera
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 15 2015
- ISBN10: 1250071011
- Language: English
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Vegan Richa’s Indian Kitchen: Traditional and Creative Recipes for the Home Cook
$29.99 Add to cartFrom delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional … [more below]
- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 256
- Publish Date: May 19 2015
- ISBN10: 1941252095
- Language: English
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Vegan Richa’s Instant Pot(tm) Cookbook: 150 Plant-Based Recipes from Indian Cuisine and Beyond
$27.99 Add to cartJoin Vegan Richa’s Instant Pot revolution with brand new techniques to level up your favorite plant-based meals
Welcome to Vegan Richa’s kitchen, where hearty flavors and easy recipes are your passpo- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 384
- Publish Date: May 24, 2022
- ISBN10: 0306875039
- Language: English
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India Express: Simple and Delicious Recipes for Every Day
$22.95 Add to cartRukmini Iyer grew up in London with two working parents who were always transforming their family’s Indian recipes into quick and easy weeknight meals. So, when Rukmini and her parents took a trip thr
- Author: Iyer, Rukmini
- Binding: Paperback
- Page Count: 264
- Publish Date: August 8, 2023
- ISBN10: 1682688348
- Language: English
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The Indonesian Table
$39.95 Read more‘It is truly remarkable for a talented chef to also be a sensational storyteller … Petty takes you on a journey across the archipelago, through her food and her life.’ – Julien Royer, Chef-owner of
- Author: Pandean-Elliott, Petty
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 12 2023
- ISBN10: 1838666281
- Language: English
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Masala Lab: The Science of Indian Cooking
$18.95 Add to cartKrish wondered why His grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of sal… [more below]
- Author: Ashok, Krish
- Binding: Paperback
- Page Count: 280
- Publish Date: July 31 2021
- ISBN10: 0143451375
- Language: English
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Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook
$28.00 Add to cartIntroduce rich, complex Indian flavors to your everyday cooking with 80 easy recipes and ingenious guidance from Julia Child Best First Book Award winner Maya Kaimal.
A NEW YORK TIMES BEST COOKBOOK OF … [more below]- Author: Kaimal, Maya
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 28 2023
- ISBN10: 0593235061
- Language: English
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Chetna’s Indian Feasts: Everyday Meals and Easy Entertaining
$32.99 Read moreThe latest book from Great British Bake Off’s Chetna Makan, queen of Indian home cooking
OVER 80 BRAND-NEW TASTY RECIPES TO ENJOY WITH FRIENDS AND FAMILY FROM BAKE OFF‘S CHETNA MAKAN Chetna Makan is- Author: Makan, Chetna
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 08 2023
- ISBN10: 0600637670
- Language: English
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Spice Box: Easy, Everyday Indian Food
$42.99 Read moreThe bestselling guide to Indian cooking from multi-award winning chef Sunil Ghai – and the perfect gift for foodies!
‘Beautiful food … vibrant dishes layered with flavour‘ Irish Times ‘Brilliant and- Author: Ghai, Sunil
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 01 2023
- ISBN10: 1844885836
- Language: English
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On the Curry Trail: Chasing the Flavor That Seduced the World
$30.00 Add to cartAward-winning author and instructor Raghavan Iyer explores the origin of curry across the globe with 50 recipes in this illustrated cookbook about the simmering, scrumptious history and lore of a glob… [more below]
- Author: Iyer, Raghavan
- Binding: Hardcover
- Page Count: 208
- Publish Date: February 28, 2023
- ISBN10: 1523511214
- Language: English
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Indian-Ish: Recipes and Antics from a Modern American Family
$30.00 Add to cartNamed one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon App騁it
“A joy to cook from, and just as much fun to read.” –Margaux Laskey, the New York Times A witty and irres- Author: Krishna, Priya
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 23, 2019
- ISBN10: 1328482472
- Language: English
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Dishoom: The First Ever Cookbook from the Much-Loved Indian Restaurant
$35.00 Add to cartHALF A MILLION COPIES SOLD GLOBALLY
At long last, Dishoom sha
THE SUNDAY TIMES BESTSELLER
“A love letter to Bombay told through food and stories, including their legendary black daal” —Yotam Ottolenghi- Author: Thakrar, Shamil
- Binding: Hardcover
- Page Count: 400
- Publish Date: December 31 2019
- ISBN10: 1408890674
- Language: English
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The Chutney Life: 100 Easy-To-Make Indian-Inspired Recipes
$35.00 Read moreFrom Palak Patel, the founder of the hugely popular of lifestyle brand and blog, The Chutney Life, comes a collection of Indian-American recipes for fresh, flavorful, healthy meals every day of the we… [more below]
- Author: Patel, Palak
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 24 2023
- ISBN10: 141976439X
- Language: English
