Mexican
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La Enchilada Completa (En Ingl?s Y Espa?ol) / The Whole Enchilada (in English and Spanish) – Bilingual Book
$18.95 Add to cartRecetas mexicanas llenas de historia y tradici?n!
Acompa?a a la Chef Glenda a descubrir las delicias de la cocina mexicana! Este libro biling?e que abarca desde aperitivos hasta platos fuertes, post
- Author: Galv?n-Garc?a, Glenda
- Binding: Paperback
- Page Count: 88
- Publish Date: October 01 2024
- ISBN10: 6073917457
- Language: Spanish
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Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes
$35.00 Add to cartCulinary Institute of America-trained, Mexico-born chef and the voice behind popular blog and Instagram account @dorastable, Dora Ram?rez, shares more than 100 plant-based Mexican recipes from traditi… [more below]
- Author: Ram?rez, Dora
- Binding: Hardcover
- Page Count: 336
- Publish Date: March 18 2025
- ISBN10: 030683281X
- Language: English
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Salsas and Tacos, New Edition: The Santa Fe School of Cooking
$16.99 Add to cartA hot little book with big taste to spice up your meals.
New Mexican Cuisine is a unique and delicious melting pot of Spanish, Mexican, Native American, and American Cowboy cultures, techniques, and fl
- Author: Curtis, Susan D.
- Binding: Hardcover
- Page Count: 128
- Publish Date: March 12 2019
- ISBN10: 1423651634
- Language: English
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My Mexican Favorites: 60 Easy, From-Scratch Recipes with Authentic Flavor
$23.99 Add to cartBring the Taste of Mexico into Your Kitchen
Combining modern techniques with traditional dishes, Zachary Rodriguez breathes new life into Mexican cuisine in his debut cookbook. Pulling inspiration fro- Author: Rodriguez, Zachary
- Binding: Paperback
- Page Count: 160
- Publish Date: June 24 2025
- ISBN10: 9798890031846
- Language: English
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In Edith’s Kitchen: Recipes from My Mostly Mexican-American Home to Yours (a Cookbook)
$32.50 Add to cartEasy, mouthwatering comfort food and mostly Mexican-American recipes from one of social media‘s biggest stars.
Step into the heart of Edith Galvez’s home–her kitchen, where simplicity meets flavor. F- Author: Galvez, Edith
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 12 2025
- ISBN10: 1668051303
- Language: English
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Arnietex: Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ
$35.00 Add to cartCooking authentic Mexican-American comfort food is simple with YouTube sensation Arnie “ArnieTex” Segovia
Arnie Segovia is a Texas guy with Mexican roots, and his cooking is a blend of Texas and Mexic- Author: Segovia, Arnie
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 15 2025
- ISBN10: 0593958640
- Language: English
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The Encyclopedia of Mexican Food: 350 Recipes from the Beloved Cuisine (Discover the Bold and Delicious Flavors of Mexican Street Food)
$39.99 Add to cartCapture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook.
From Tacos al Pastor to Enchiladas Suizas, this cookbook is a culinary exploration of Mexican cul
- Series: Encyclopedia Cookbooks
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 480
- Publish Date: April 01 2025
- ISBN10: 1400346401
- Language: English
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Make It Plant-Based! Mexican: 50+ Recipes for Vegan Soups, Tacos, Tortas, and Sweets
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Mexican foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already a- Series: Make It Plant-Based! Cookbooks
- Author: Aliseda, Andrea
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 13 2025
- ISBN10: 1523528672
- Language: English
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D?a de Muertos: Una Celebraci?n de la Vida Y de la Muerte / The Day of the Dead
$50.00 Add to cartEl D?a de Muertos forma ya parte del calendario de celebraciones en el mundo.
C?mo un ritual que fusiona algunas ceremonias ind?genas con el culto a la muerte en Europa se ha extendido por el planeta?
- Author: Holtz, Deborah
- Binding: Paperback
- Page Count: 332
- Publish Date: September 10 2024
- ISBN10: 6073916221
- Language: Spanish
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Sunny Days, Taco Nights
$39.95 Add to cartAcclaimed Mexican chef Enrique Olvera presents the ultimate insider’s guide to preparing and enjoying authentic tacos
Enrique Olvera is known for the sophisticated Mexican cuisine he serves at his glob
- Author: Olvera, Enrique
- Binding: Paperback
- Page Count: 224
- Publish Date: June 03 2025
- ISBN10: 1838669884
- Language: English
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Comida Mexicana: Aperitivos, Tacos, Tortas, Tamales Y Postres
$35.00 Add to cartAprende a cocinar como un aut?ntico mexicano con este libro de comida mexicana.
La cocina mexicana es una de las m?s variadas y deliciosas del mundo. Sus platos pueden parecer imitables y f?ciles de- Author: Cienfuegos, Rosa
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 08 2025
- ISBN10: 0593969928
- Language: Spanish
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Barbacoa: The Heart of Tex-Mex Barbecue
$35.00 Add to cartSpice up your backyard BBQ experience in big and bold ways, with the first-ever book on Tex-Mex and Mexican smoke-cooked barbecue.
You’ve seen multiple books on Southern BBQ and African-American BBQ,- Author: Hurtado, Brandon
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 01 2025
- ISBN10: 0760392730
- Language: English
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Let’s Make It!: A Mexican-American Culinary Adventure
$35.00 Add to cartThe key to cooking like Freddsters is adding a squeeze of lime and a whole lot of heart. So, grab an apron and let’s make it!
Alfredo Garcia (better known as social media sensation Freddsters) is a fi- Author: Garcia, Alfredo
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 22 2025
- ISBN10: 0593842685
- Language: English
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Light & Easy Mexican Cooking: Track Your Macros and Lose Weight the Simple Way with 60+ Delicious, Low-Calorie Meals
$22.99 Add to cartMake Exciting, Flavorful Recipes Without Cheating on Your Diet
If you love classic Mexican dishes like tacos and quesadillas but your waistline doesn’t, these protein-packed, low-calorie recipes are p- Author: Partida, Jaimee Raquel
- Binding: Paperback
- Page Count: 160
- Publish Date: January 21 2025
- ISBN10: 9798890032126
- Language: English
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Birrias: 65 Recipes from Traditional to Modern
$25.00 Add to cartLearn from a birrias master how to make your Mexican home cooking more varied, exciting, and richly flavorful than ever before.
Traditionally, birrias are the beloved stews served in Mexico on all sp- Author: Valenciana, Jesse
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 11 2025
- ISBN10: 0760392692
- Language: English
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Salsa Daddy: Dip Your Way Into Mexican Cooking
$32.99 Add to cartThe James Beard Award-winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day:… [more below]
- Author: Mart?nez, Rick
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 29 2025
- ISBN10: 0593798937
- Language: English
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Convivir: Modern Mexican Cuisine in California’s Wine Country
$50.00 Read moreFrom Michelin-starred chef Rogelio Garcia, a collection of over 150 recipes for vibrant, contemporary Mexican food in the heart of California’s wine country
Convivir, which means “to live together,” c- Author: Garcia, Rogelio
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 17 2024
- ISBN10: 194948033X
- Language: English
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Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking
$14.99 Add to cartReal Mexican food. Real easy.
Easy Mexican Food Favorites proves that you don’t have to live south of the border to make amazing Mexican cuisine. From Spicy Shrimp Tacos to Pork Carnitas, this Mexican
- Author: Olvera, Jennifer
- Binding: Paperback
- Page Count: 228
- Publish Date: February 14 2017
- ISBN10: 1939754062
- Language: English
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La Cocina Casera Mexicana / The Mexican Home Kitchen (Spanish Edition): Recetas Tradicionales Al Estilo Casero Que Capturan Los Sabores Y Recuerdos de
$28.00 Add to cartEl tan anticipado libro de cocina de Mely Mart?nez, La Cocina Casera Mexicana, compila recetas tradicionales y caseras que se disfrutan cada d?a en los hogares Mexicanos.
Ilustrado con una impresion- Author: Mart?nez, Mely
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 12 2022
- ISBN10: 1631068229
- Language: Spanish
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L.A. Son: My Life, My City, My Food
$35.00 Add to cartA memoir and cookbook from the creator of the gourmet Korean-Mexican taco truck Kogi, the star of Netflix’s “The Chef Show,” and the culinary advisor to Jon Favreau’s film “Chef.”
“Roy Choi sits at the
- Author: Choi, Roy
- Binding: Hardcover
- Page Count: 352
- Publish Date: November 05 2013
- ISBN10: 0062202634
- Language: English
