With allergies to commercial yeast on the rise, natural yeast is the easy and healthy solution to baking all the foods you love. Brush up on your techniques with Melissa Richardson’s newest book, Beyond Basics with Natural Yeast, with mouthwatering recipes like Soft Pretzel Rolls, Honey Whole Wheat Bread, and Lemon Chiffon Cake. Say goodbye to commercial yeast, and hello to a healthier body!
Author: Melissa Richardson
Binding Type: Paperback
Publisher: Front Table
Published: 04/14/2020
Weight: 0.9lbs
Size: 9.10h x 7.70w x 0.60d
ISBN: 9781462138265
Language: English


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