Selected as one of PETA’s must-have vegan cookbooks of 2019 Indulge in 72 vegan, gluten-free, no-refined-sugar recipes made with nutrient-dense ingredients
Clean, wholesome, delicious desserts–they’re easier to make that you might think. Tired of desserts made with highly processed ingredients and empty calories that leave you feeling guilty? Then say goodbye to boxed cake mixes, Jell-O, and Cool-Whip, and satisfy your sweet cravings with 72 no-bake desserts you’ll feel good about eating. Featuring vegan, gluten-free, and no-refined sugar recipes (that are simple and easy to make), Clean Desserts uses real food ingredients like nuts, seeds, nut butters, and dates to whip up guilt-free cookies, bars, balls, and classic candy bars, as well as no-bake cheesecakes, tarts, and ice cream Learn to make:- Black Forest Thumbprint Cookies
- Chocolate Chia Seed Bars
- Hazelnut Caramel Balls
- Raspberry Macaroons
- Kiwi + Coconut Cheesecake Squares
- Pecan Praline Ice Cream
- Dark Chocolate Pistachio Fudge
- And more
Complete with photographs, Clean Desserts will change the way you feel about dessert
Author: Karielyn Tillman
Binding Type: Hardcover
Publisher: Skyhorse Publishing
Published: 06/04/2019
Pages: 232
Weight: 2lbs
Size: 9.10h x 7.70w x 1.00d
ISBN: 9781510741003
Language: English





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