Methods - Baking
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Baking for Dummies
$26.99 Read moreOver 100 recipes for anything you could possibly want to bake
Baking For Dummies is your go-to source for basic instructions and easy-to-follow recipes. Learn to make delicious and impressive cookies,
- Author: Peterson, Wendy Jo
- Binding: Paperback
- Page Count: 400
- Publish Date: May 16 2023
- ISBN10: 139417246X
- Language: English
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Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile
$24.99 Read moreInfuse your baking with a sprinkle of glitter, a rainbow of colors and a menagerie of woodland creatures with the help of this unique baking book from everyone’s favorite Great British Bake Off finali… [more below]
- Author: Kim-Joy
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 03 2019
- ISBN10: 178713458X
- Language: English
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Tapas: And Other Spanish Plates to Share
$16.99 Read moreBring an authentic taste of Spain to your table with this collection of more than 60 mouth-watering recipes for small plates to share.
Traditionally served as a bar snack with a glass of sherry or a c- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 12 2019
- ISBN10: 1788790774
- Language: English
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First, Cream the Butter and Sugar: The Essential Baking Companion
$50.00 Read more“There’s no better hand to hold than Emelia’s to lead you to baking bliss.” – Alice Zaslavsky
Make baking your happy place. It’s not so much a science; it’s practice plus play, which becomes instinct- Author: Jackson, Emelia
- Binding: Hardcover
- Page Count: 408
- Publish Date: January 03 2023
- ISBN10: 1911668579
- Language: English
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Bake from Scratch (Vol 2): Artisan Recipes for the Home Baker
$39.95 Read moreThis collection of more than 600 recipes from the second year of the award-winning Bake from Scratch magazine features endless inspiration and instruction for home bakers.
From the essential hot cross
- Series: Bake from Scratch #2
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: March 15 2018
- ISBN10: 1940772486
- Language: English
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Swedish Cakes and Cookies
$24.99 Read moreSwedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today’s full-color edition, with beautiful photographs of each recip… [more below]
- Author: Favish, Melody
- Binding: Hardcover
- Page Count: 196
- Publish Date: June 17 2008
- ISBN10: 1602392625
- Language: English
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Back to Baking: 200 Timeless Recipes to Bake, Share and Enjoy
$40.00 Read moreFrom bestselling author and celebrity chef Anna Olson, the mystery of baking is revealed with 215 recipes. Whether looking to bake a fundamental recipe like a basic shortbread cookie or brownie; or d
- Author: Olson, Anna
- Binding: Hardcover
- Page Count: 340
- Publish Date: November 07 2011
- ISBN10: 1770500634
- Language: English
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New European Baking: 99 Recipes for Breads, Brioches and Pastries
$35.00 Read moreFrom sweet to savory, basic breads to fancy pastry, this elegant and thoroughly modern cookbook distills centuries of European tradition and heritage into mouthwatering recipes that home bakers can cr… [more below]
- Author: Kratochvila, Laurel
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 04 2022
- ISBN10: 3791388398
- Language: English
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Nadiya’s Everyday Baking: From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work
$29.99 Read moreThe beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or mood.
Nadiya Hussain, win- Author: Hussain, Nadiya
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 11 2022
- ISBN10: 0593579054
- Language: English
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The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery (Baking Cookbook, Bread Baking, Baking Bible Cookbook)
$37.50 Add to cartFeaturing Oprah’s 2016 Favorite Things English Muffins This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter-run baking destination with a huge local … [more below]
- Author: Mitchell, Karen
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 17 2013
- ISBN10: 1452113831
- Language: English
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Eclairs: Easy, Elegant and Modern Recipes
$24.95 Add to cartMaking ?lairs has never been easier with this step-by-step book from one of Europe’s top pastry chefs.
?clairs are having a moment — and making them is much easier than you think. Award-winning pas
- Author: Adam, Christophe
- Binding: Paperback
- Page Count: 224
- Publish Date: February 07 2017
- ISBN10: 0778805670
- Language: English
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The Doughnut Cookbook: Easy Recipes for Baked and Fried Doughnuts
$14.95 Read moreThe Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to lemony… [more below]
- Author: Williams-Sonoma Test Kitchen
- Binding: Hardcover
- Page Count: 64
- Publish Date: October 04 2016
- ISBN10: 1681881349
- Language: English
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Plantcakes: Fancy + Everyday Vegan Cakes for Everyone
$30.00 Read more“It’s impossible not to look at these cakes and smile!! They are so beautiful, colorful, whimsical, and FUN, and I am floored that they’re all plant-based.”–MOLLY YEH
Plant-based baking like you’ve n- Author: Sung, Lyndsay
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 12 2023
- ISBN10: 0525611835
- Language: English
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Donut Love: 60 Versatile Recipes for Every Kind of Craving
$23.99 Read moreThe Ultimate Donut Bucket List
Donut lovers rejoice! With 60 recipes meant to satisfy every sweet tooth, Sloane Papa, creator of Sloane’s Table, brings you the ultimate cornucopia of flavors, donut te- Author: Papa, Sloane
- Binding: Paperback
- Page Count: 168
- Publish Date: December 19 2023
- ISBN10: 1645679217
- Language: English
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Classic Cookies: 166 Favorite Recipes to Enjoy All Year
$14.99 Read moreMake the best cookies ever, all year long! Classic Cookies features a whopping 166 recipes for cookies, dessert bars, popular candy bar cookies, holiday cookies, and even gluten-free recipes. Perfect … [more below]
- Author: Woodson, Kate
- Binding: Paperback
- Page Count: 184
- Publish Date: November 28 2023
- ISBN10: 1497103886
- Language: English
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Nature’s Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit
$30.00 Add to cartThe definitive cookbook for candying fruit, and baking with it, filled with delicious, beautiful, and surprisingly uncomplicated recipes from Master Preserver Camilla Wynne.
In Nature’s Candy, award-- Author: Wynne, Camilla
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 0525612688
- Language: English
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Baking with Pride
$29.99 Read moreThis book is the ultimate celebration of Pride, the people you love, and most importantly, you!
Get ready to celebrate Pride with Janusz’s outrageous collection of sweet treats. The 100 recipes incl- Author: Domagala, Janusz
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 14 2024
- ISBN10: 1922616958
- Language: English
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Desi Bakes: 85 Recipes Bringing the Best of Indian Flavors to Western-Style Desserts
$35.00 Add to cartA new world of over-the-top glamour and bling awaits home bakers and industry pros alike who wish to build on their knowledge of Indian flavors and traditions with Desi Bakes. Author Hetal Vasavada ha… [more below]
- Author: Vasavada, Hetal
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 15 2024
- ISBN10: 1958417319
- Language: English
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Bake Joy: Easy and Imaginative Bakes to Bring You Happiness
$26.99 Add to cartBake Joy with 35 easy, creative, joyful bakes for every skill level and age.
Think back to baking as a child: it was messy, imperfect, and always so much fun. In this book, Kim-Joy encourages you to f
- Author: Kim-Joy
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 03 2024
- ISBN10: 1837831939
- Language: English
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The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan
$35.99 Add to cart“As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.” Dorie Greenspan, New York Times bestselling author of Baking with Dorie.
The Elements of Baki- Author: Cermelj, Katarina
- Binding: Hardcover
- Page Count: 496
- Publish Date: October 08 2024
- ISBN10: 1399712896
- Language: English
