Methods - Barbecue & Grilling
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The Ultimate Wood Pellet Grill Smoker Cookbook: 100+ Recipes for Perfect Smoking
$19.99 Add to cartThe ultimate guide to classic BBQ with a wood pellet grill
You don’t need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookb
- Author: West, Bill
- Binding: Paperback
- Page Count: 220
- Publish Date: October 30 2018
- ISBN10: 1641522178
- Language: English
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Grill Seeker: Fire, Smoke and Flavor
$21.99 Read moreImpress others, impress yourself, and have fun serving up incredible flavor with fast, amazing grilled meals that bring people together. Grill Seeker: Fire, Smoke, and Flavor packs nearly 70 delicious… [more below]
- Author: Eads, Matthew
- Binding: Paperback
- Page Count: 148
- Publish Date: May 10 2022
- ISBN10: 1462141137
- Language: English
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Summer Feasting from the Fire: Relaxed Recipes for the Bbq, Plus Salads, Sides, Drinks & More
$30.00 Add to cartMore than 90 recipes to help you celebrate summer with effortless food cooked over fire, whether at the beach, camping or in your own garden.
Summer is the time of year when people are most likely to- Author: Aikman-Smith, Valerie
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 12 2024
- ISBN10: 1788795865
- Language: English
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Paul Kirk’s Championship Barbecue: BBQ Your Way to Greatness with 575 Lip-Smackin’ Recipes from the Baron of Barbecue
$27.99 Add to cartIt’s easy for any backyard chef to serve up tantalizing food from the grill! Cook your way to barbecue glory right in your own backyard with a mentor, master teacher, and true practitioner of the art,… [more below]
- Author: Kirk, Paul
- Binding: Paperback
- Page Count: 470
- Publish Date: March 18 2004
- ISBN10: 1558322426
- Language: English
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BBQ for All: Year-Round Outdoor Cooking with Recipes for Meat, Vegetables, Fish, & Seafood
$30.00 Read moreLearn the art of barbecue from the best with Marcus Bawdon’s expert guidance, catering for meat-eaters, vegetarians and vegans alike in 70 recipes, providing something delicious for everyone.
For barb- Author: Bawdon, Marcus
- Binding: Hardcover
- Page Count: 176
- Publish Date: March 14 2023
- ISBN10: 1912983648
- Language: English
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Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling
$30.00 Read moreIn Flavor by Fire, join live fire cooking expert Derek Wolf for the most interesting, flavor-packed recipes you’ll cook this year.
In Derek Wolf’s first book, Food by Fire, he shared the how-to behin- Author: Wolf, Derek
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 06, 2022
- ISBN10: 0760374937
- Language: English
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Weber’s Greatest Hits: 125 Classic Recipes for Every Grill
$24.99 Add to cartAll Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing Collection
For decades, Weber grills have set the standard for backyard grills, and Weber’s cookbooks have deligh- Author: Purviance, Jamie
- Binding: Paperback
- Page Count: 320
- Publish Date: April 25 2017
- ISBN10: 0544952375
- Language: English
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The Essential Kamado Grill Cookbook: Core Techniques and Recipes to Master Grilling, Smoking, Roasting, and More
$19.99 Add to cartThe Hottest Kamado Grill Cookbook
If you’re into grilling, there’s simply no better choice than the unmatched heat and superior versatility of the kamado. The Essential Kamado Grill Cookbook contains a
- Author: Budiaman, Will
- Binding: Paperback
- Page Count: 180
- Publish Date: March 26 2019
- ISBN10: 1641522925
- Language: English
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Wood Pellet Grill and Smoker Cookbook for Beginners: Easy Recipes for Backyard Barbecue Excellence
$16.99 Add to cartMaster your wood pellet grill and smoker in no time
The magic of the pellet grill is that-with minimal practice-anyone can develop the skills needed to cook up mouthwatering creations. Whether you’re
- Author: Koster, Andrew
- Binding: Paperback
- Page Count: 172
- Publish Date: September 28 2021
- ISBN10: 164876682X
- Language: English
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Texas BBQ: Platefuls of Legendary Lone Star Flavor
$19.99 Add to cartExperience flavor as big as the Lone Star State itself
Texans aren’t shy to proclaim that the nation’s best barbecue comes from inside the borders of the Lone Star State. Tipping ten-gallon hats to- Author: The Editors of Southern Living
- Binding: Paperback
- Page Count: 192
- Publish Date: April 11 2017
- ISBN10: 0848753364
- Language: English
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Weber’s Smoke: A Guide to Smoke Cooking for Everyone and Any Grill
$22.99 Add to cartIf you can grill, you can smoke!
Now you can add smoke flavor to almost any food on any grill. Weber’s Smoke shows you how and inspires you with recipes that range from the classic (Best-on-the-Block B
- Author: Purviance, Jamie
- Binding: Paperback
- Page Count: 192
- Publish Date: April 03 2012
- ISBN10: 0376020679
- Language: English
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Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings
$24.95 Add to cart” . . . a one-stop guide for anyone truly interested in elevating their BBQ experience into a culinary work of art.”
Ready to up your grilling game? This cookbook by a pitma
–San Francisco Book Review- Series: Fire + Wine
- Author: Cressler, Mary
- Binding: Paperback
- Page Count: 240
- Publish Date: May 24 2022
- ISBN10: 1632174510
- Language: English
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Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking
$30.00 Read moreIn Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavor.
Master the art of starting cooking fires and learn about the best fuel sources. Then tackle a variety
- Author: Wolf, Derek
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 25 2021
- ISBN10: 1592339751
- Language: English
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American Barbecue Sauces: Marinades, Rubs, and More from the South and Beyond
$9.99 Add to cartKick up your cookout-barbecue sauces, marinades, and more from across the country
Every barbecue master knows-the secret’s in the sauce. American Barbecue Sauces is packed with savory recipes for baste
- Author: Mrvich, Greg
- Binding: Paperback
- Page Count: 130
- Publish Date: November 26 2019
- ISBN10: 1641529504
- Language: English
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Cooking on Fire
$60.00 Read moreCooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips.
For decades, open-fire cooking has been considered a pastime re
- Author: Tram, Eva Helbæk
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 24 2023
- ISBN10: 396704131X
- Language: English
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Finding Fire: Cooking at Its Most Elemental
$40.00 Add to cartFinding Fire is a book about cooking with fire. Now with a new cover, it tells the story of how the UK-trained chef Lennox Hastie learnt the language of fire and the art of harnessing it. The book pre… [more below]
- Author: Hastie, Lennox
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 01 2021
- ISBN10: 174379732X
- Language: English
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Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) [A Cookbook]
$24.99 Add to cartThis innovative collection of recipes will have you grilling deeply flavorful dishes for lunch, dinner, or any time.
In Food52’s Any Night Grilling, author (and Texan) Paula Disbrowe coaches you throu- Series: Food52 Works
- Author: Disbrowe, Paula
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 27 2018
- ISBN10: 1524758965
- Language: English
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The Complete Guide to Smoking Meat: 100 Smokin’ Good Recipes for BBQ and More
$17.99 Add to cartLearn everything you need to know to make mind-blowingly delicious smoked meats
There’s something about the intoxicating aroma of brisket roasting over an open flame. Makes your mouth water, doesn’t i
- Author: Riches, Derrick
- Binding: Paperback
- Page Count: 196
- Publish Date: December 07 2021
- ISBN10: 1638071071
- Language: English
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Smokin’ and Grillin’ with Aaron Brown: More Than 100 Spectacular Recipes for Cooking Outdoors
$28.00 Add to cartGet out of the grilling rut and discover a big, colorful, and fantastically flavored world of new possibilities.
Is there any kind of cooking that gets more stuck in a repetitive routine than grillin- Author: Brown, Aaron
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 02 2024
- ISBN10: 0760389187
- Language: English
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Pig Beach BBQ Cookbook: Smoked, Grilled, Roasted, and Sauced
$30.00 Add to cart“I love Matt and Shane and the rest of the gang at Pig Beach. It’s not Father’s Day for me and my family if I’m not chowing down on some Pig Beach BBQ. Now, with this book, every day can be a Pig Beac
- Author: Abdoo, Matt
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 17 2022
- ISBN10: 0358651883
- Language: English
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