Baking
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El Arte del Laminado: Técnicas avanzadas de elaboración de laminado para bollerÃa
$72.00 Add to cartQuieres hacer excelentes croissants y pastelerÃa laminada?
Tus croissants no son tan buenos como te gustarÃa?
Tiene problemas con los productos de bollerÃa laminados?
Confundido acerca de las téc
- Author: Griffin, Jimmy
- Binding: Hardcover
- Page Count: 182
- Publish Date: June 27 2021
- ISBN10: 1838108270
- Language: Spanish
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Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family
$24.99 Read moreWith this accessible, uncomplicated beginner’s guide, introduce your kids (or just yourself) to the secrets behind sourdough baking, a tradition the whole family can enjoy together.
*2022 Internationa- Author: Syanova, Natalya
- Binding: Paperback
- Page Count: 160
- Publish Date: November 23 2021
- ISBN10: 0760371474
- Language: English
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Cookies Are Magic: Classic Cookies, Brownies, Bars, and More
$28.00 Read moreWhether you are a chocolate chip or an old-fashioned gingersnap, this is the only cookie book you’ll ever need — from one of the best bakers of all time.
Maida Heatter is one of the most trusted and- Author: Heatter, Maida
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 07 2020
- ISBN10: 0316460184
- Language: English
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The Healthy Coconut Flour Cookbook: More Than 100 *Grain-Free *Gluten-Free *Paleo-Friendly Recipes for Every Occasion
$25.99 Add to cartDiscover the Wonders of (Naturally Gluten-Free) Coconut Flour!
Coconut flour is quickly becoming one of the most popular flours on the market today, and deservedly so. It contains no gluten and no grai
- Author: Kerwien, Erica
- Binding: Paperback
- Page Count: 160
- Publish Date: June 01 2014
- ISBN10: 1592335462
- Language: English
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I’ll Bring Dessert: Simple, Sweet Recipes for Every Occasion
$35.00 Add to cartI’ll Bring Dessert showcases 70 sweet recipes to cater for any occasion.
Being the designated ‘dessert person’ is often met with panic, but Benji is here to show you that not only is it fun, but it’s- Author: Ebuehi, Benjamina
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 23 2024
- ISBN10: 1837830398
- Language: English
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Nadiya’s Kitchen: Over 100 Simple, Delicious, Family Recipes
$43.95 Read more‘National treasure’ Independent
Nadiya’s very first cookbook is filled with all of her favourite recipes – from breakfasts to dinners, to a cake fit for the Queen . . .
____________ The nation fell i- Author: Hussain, Nadiya
- Binding: Hardcover
- Page Count: 272
- Publish Date: July 18 2017
- ISBN10: 0718184513
- Language: English
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The Cardamom Trail: Delicious Bakes Inspired by India
$29.99 Read moreExplore a myriad of flavors in this vibrant baking book from Chetna Makan of BBC1’s The Great British Bake Off. Chetna Makan is known for her unique recipes, which introduce colorful spices, aromatic
- Author: Makan, Chetna
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 30, 2021
- ISBN10: 1784727938
- Language: English
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Matcha Meets Macaron: Sweet Treats with an Asian Flair
$29.99 Add to cartLisa He’s baking adventures began in college to relieve stress, but macarons caught her eye, captured her imagination, and set her on a path to pair exquisite confections with flavors from her childho
- Author: He, Lisa
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 03 2024
- ISBN10: 1682688283
- Language: English
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My Bread: The Revolutionary No-Work, No-Knead Method
$35.00 Add to cartThe secret to acclaimed baker Jim Lahey’s bread is slow-rise fermentation. As he revealed in 2009 with the publication of his now-classic cookbook My Bread, the amount of labor you put in totals five
- Author: Lahey, Jim
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 17 2024
- ISBN10: 132407650X
- Language: English
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Enchanted Baking: 60 Fairy-Inspired Treats to Bring Magic Into Your Kitchen
$23.99 Read moreInvite Joy and Whimsy into Your Baking
Inspired by timeless folk legends, award-winning baker Mari Vasseur has crafted a collection of delectable treats to delight friends from any realm. Her bakes ce- Author: Vasseur, Mari
- Binding: Paperback
- Page Count: 192
- Publish Date: August 06 2024
- ISBN10: 9798890030184
- Language: English
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Let’s Bake: Over 100 Dessert Recipes for Gifting & Giving
$25.00 Read moreOver 100 recipes of cookies, cakes, pies, and other delicious treats to gift, share, and enjoy!
The most satisfying part of baking is the happiness it brings to others. This spirit of giving is baked- Author: Sweeney, Gail
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 03 2024
- ISBN10: 1578269601
- Language: English
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Craveworthy Baking: Delicious Dairy-Free and Gluten-Free Cakes, Cookies, Breads, and More
$26.99 Add to cartFinally, dairy-free and gluten-free recipes for cakes, cupcakes, cookies, bars, sweet breads, and savory breads that don’t compromise on taste or texture.
If you follow a gluten-free or dairy-free die- Author: Cochran, Danielle
- Binding: Paperback
- Page Count: 176
- Publish Date: October 01 2024
- ISBN10: 0760388474
- Language: English
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The Official Ninja Foodi Digital Air Fry Oven Cookbook: 75 Recipes for Quick and Easy Sheet Pan Meals
$19.99 Add to cartYour official guide to getting the most out of your Ninja(R) Foodi(TM) Digital Air Fry Oven
There’s never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven. This- Series: Ninja Cookbooks
- Author: Zimmerman, Janet A.
- Binding: Paperback
- Page Count: 242
- Publish Date: November 19 2019
- ISBN10: 164611017X
- Language: English
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Standard Baking Co. Pastries
$32.95 Add to cartStandard Baking Co. is Maine’s most well-known bakery. Located directly across from Portland’s harbor, the bakery is a daily hub for hundreds of people. From almond croissants to butter cookies to a p… [more below]
- Author: Pray, Alison
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 16 2012
- ISBN10: 1608931846
- Language: English
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Crumb: A Baking Book
$27.50 Add to cartA baking cookbook from The Great British Bakeoff contestant Ruby Tandoh, with a focus on charming, flavorful, and practical dishes that celebrate the joy of casual baking.
Enjoy the pleasures that bak… [more below]- Author: Tandoh, Ruby
- Binding: Hardcover
- Page Count: 336
- Publish Date: April 28 2015
- ISBN10: 1607748363
- Language: English
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The Pink Whisk Guide to Bread Making: Brilliant Baking Step-By-Step
$19.99 Add to cartYou can’t beat the satisfaction of baking (and eating) your own loaf, or the delicious aroma it creates as it bakes min your oven. Bread making isn’t a labour-intensive process but you do need a bit o
- Author: Clemens, Ruth
- Binding: Paperback
- Page Count: 128
- Publish Date: January 05 2018
- ISBN10: 1446303268
- Language: English
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Sugarcane: Sweet Recipes from My Half-Filipino Kitchen
$35.00 Add to cartSugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary flavor combinations. Drawing on her Filipino heritage and bolstered by her years of professional… [more below]
- Author: Osborne, Arlyn
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 05 2024
- ISBN10: 1958417246
- Language: English
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Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook: A Cookbook
$37.50 Read moreGifted chef and storyteller Martha Hall Foose invites you into her kitchen to share recipes that bring alive the landscape, people, and traditions that make Southern cuisine an American favorite.
Born- Author: Foose, Martha Hall
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 29 2008
- ISBN10: 0307351408
- Language: English
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Boulangerie at Home: Bread, Brioche, and Other Baked Delicacies
$50.00 Read moreA French pastry chef providers the tools and instruction you need to master the art of classic French bread and dough-based baked goods with this stunning cookbook featuring 100 recipes, infographics,
- Author: Landemaine, Rodolphe
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 17 2020
- ISBN10: 0062887130
- Language: English
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Baking for Every Season: 125+ Favorite Recipes to Savor & Share (Williams Sonoma Cookbook, Holiday Baking, Summer Recipes, Dessert Cookbook)
$35.00 Read moreMore than 125 indulgent recipes for favorite baked goods–including tarts, pies, breads, cakes, quiches & more–to celebrate the year’s most festive holidays.
Spanning holidays throughout every season- Author: Weldon Owen
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 22 2022
- ISBN10: 1681887843
- Language: English
