Baking
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Bake Joy: Easy and Imaginative Bakes to Bring You Happiness
$26.99 Add to cartBake Joy with 35 easy, creative, joyful bakes for every skill level and age.
Think back to baking as a child: it was messy, imperfect, and always so much fun. In this book, Kim-Joy encourages you to f
- Author: Kim-Joy
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 03 2024
- ISBN10: 1837831939
- Language: English
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The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan
$35.99 Add to cart“As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.” Dorie Greenspan, New York Times bestselling author of Baking with Dorie.
The Elements of Baki- Author: Cermelj, Katarina
- Binding: Hardcover
- Page Count: 496
- Publish Date: October 08 2024
- ISBN10: 1399712896
- Language: English
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Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More
$25.99 Add to cartClassic Baked Goods Rooted in Italian Tradition
Learn the joys of making traditional Italian bakes from scratch with viral baking sensation Alessandra Fontana. She’ll guide you through her timeless, e- Author: Fontana, Alessandra
- Binding: Hardcover
- Page Count: 160
- Publish Date: November 26 2024
- ISBN10: 9798890030825
- Language: English
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Sizzle & Drizzle: The Green Edition: Over 100 Essential Bakes, Recipes and Tips
$24.99 Read moreAll the practical baking knowledge you need from Sunday Times bestselling author and Great British Baking Show winner Nancy Birtwhistle, with this green edition of her first ever cookbook.
Whether you- Author: Birtwhistle, Nancy
- Binding: Hardcover
- Page Count: 416
- Publish Date: November 05 2024
- ISBN10: 1035044498
- Language: English
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30 Breads to Bake Before You Die: The World’s Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Domini
$24.95 Add to cartMaster the art of breadmaking with this gorgeous baking book featuring 30 delicious bread recipes from famous bakers, including Tieghan Gerard, Duff Goldman, Maurizio Leo, Christina Tosi (Milk Bar), J… [more below]
- Author: Reedy, Allyson
- Binding: Hardcover
- Page Count: 112
- Publish Date: August 20 2024
- ISBN10: 164604679X
- Language: English
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A Slow Rise: Favorite Recipes from Four Decades of Baking with Heart
$40.00 Add to cartThe James Beard Award-winning visionary behind the iconic East coast bakery Bread Alone shares decades of wisdom and techniques for soul-fulfilling baking, with 60+ bread and pastry recipes
Decades be- Author: Leader, Daniel
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 15 2024
- ISBN10: 0593421582
- Language: English
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The Christmas Baking Cookbook: ‘Tis the Season for 100+ Festive Treats
$24.99 Read moreIt’s the most wonderful time of the year…to bake! Unleash the magic of baking this holiday season with 100 Christmas classics and unique indulgences.
‘Tis the season for festive treats! Turn your kit
- Author: Editors of Cider Mill Press
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 15 2024
- ISBN10: 1400347122
- Language: English
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Babette’s Bread: Stories, Recipes, and the Fundamental Techniques of Artisan Bread
$35.00 Add to cartFrom crusty baguettes to bubbly focaccias and robust sourdoughs, Babette’s Bread is a comprehensive and unpretentious guide to bread-making, with useful advice on how to make fresh homemade bread fit
- Author: Kourelos, Babette
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 15 2024
- ISBN10: 1771514108
- Language: English
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Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00 Read more100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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Food Network Magazine Baking for Fun: 75 Great Cookies, Cakes, Pies & More
$25.00 Add to cartWhip up 75 extra-fun, zero-stress recipes for cookies, bars, cakes, cupcakes, and pies in this family-friendly baking book featuring 150 photographs and a convenient spiral binding!
If baking makes yo- Author: Food Network Magazine
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 17 2024
- ISBN10: 1958395226
- Language: English
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Fast Fix Baking: 85 Recipes to Make in 2 Hours or Less
$34.95 Add to cartFast-Fix Baking: 85 Recipes Ready to Enjoy in Two Hours or Less
These fast-fix recipes are straightforward, satisfying, and ready in two hours or less, from measuring and mixing to baking.
Filled with d
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 200
- Publish Date: August 20 2024
- ISBN10: 9798987482087
- Language: English
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Tarts Anon: Sweet and Savoury Tart Brilliance
$35.00 Add to cartTarts Anon does one thing exceptionally well – tarts – and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion. Tarts Anon: Sweet and savory tar… [more below]
- Author: Whitton, Gareth
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 20 2024
- ISBN10: 1743799314
- Language: English
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Life’s Sweetest Moments: Simple, Stunning Recipes and Their Heartwarming Stories
$35.00 Add to cartFrom legendary and award-winning pastry chef Dominique Ansel, a baking book of more than 40 simple dessert recipes paired with heartwarming stories celebrating life’s sweetest moments.
It’s been more t
- Author: Ansel, Dominique
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 08 2024
- ISBN10: 0063308096
- Language: English
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Good F*cking Dough: 60 Easy-To-Bake Recipes from the World’s Most Tasteless Baker
$22.99 Add to cartTasteless Behavior, Tastiest Bakes
Make the best damned baked goods of your life with the help of Kane Bergman, A.K.A. the tasteless baker. In this rowdy baking book for amateurs and try-hards alike,- Author: Bergman, Kane
- Binding: Paperback
- Page Count: 160
- Publish Date: September 17 2024
- ISBN10: 9798890031211
- Language: English
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Good Housekeeping Holiday Cookies: 100 Fun and Festive Treats to Enjoy Throughout the Season
$19.99 Read moreBake your best batch yet with 100+ holiday cookie recipes from the Good Housekeeping Test Kitchen that will come out perfect every time
There’s nothing better than a warm-from-the-oven cookie, especia- Author: Good Housekeeping
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 15 2024
- ISBN10: 1958395668
- Language: English
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Zoë Bakes Cookies: Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]
$30.00 Read moreThe expert baker and bestselling author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living. … [more below]
- Author: François, Zoë
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 03 2024
- ISBN10: 1984860801
- Language: English
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Classic Dessert for Two: Small-Batch Treats, New and Selected Recipes
$29.99 Add to cartSince the launch of her popular food blog DessertForTwo.com, dessert lovers everywhere have been coming to Christina Lane for small-batch recipes for their favorite treats. Her fans will love being ab
- Author: Lane, Christina
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 26 2024
- ISBN10: 1682685209
- Language: English
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French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
$40.00 Read moreA complete baking course from the world-renowned professional culinary school ﾉcole Ferrandi, dubbed the “Harvard of gastronomy” by Le Monde newspaper.
From crunchy baguettes to fig bread, and from- Author: Ferrandi Paris
- Binding: Hardcover
- Page Count: 304
- Publish Date: February 06 2024
- ISBN10: 2080433334
- Language: English
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Breaking Bread: A Baker’s Journey Home in 75 Recipes
$40.00 Add to cart“I bake because it connects my soul to my hands, and my heart to my mouth.” –Martin Philip
A brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with f
- Author: Philip, Martin
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 31 2017
- ISBN10: 0062447920
- Language: English
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Kid Chef Bakes for the Holidays: The Kids’ Cookbook for Year-Round Celebrations
$14.99 Add to cart50 Fun baking creations for kids 8 to 12–for holiday cheer all year-round!
Want to learn how to make your own holiday treats? It just takes a little practice! Bursting with delicious recipes perfect- Series: Kid Chef
- Author: Richardson, Kristy
- Binding: Paperback
- Page Count: 182
- Publish Date: July 21 2020
- ISBN10: 1647392950
- Language: English
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