Cooking
Showing 481–500 of 1000 resultsSorted by popularity
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By: Wasserman, Norma
Risotto: More Than 100 Recipes for the Classic Rice Disk of Northern Italy
$27.99PaperbackAdd to cart“Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but a piece of man’s history.”
“Delectable.”
–Arrigo Cipriani
–Booklist “For the rice- Author: Wasserman, Norma
- Binding: Paperback
- Page Count: 336
- Publish Date: May 24 1989
- ISBN10: 0020303955
- Language: English
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By: Lee, Rhiannon
Celebration Cocktails: Outstanding Batch Cocktails and Individual Drinks for Holidays, Parties, Birthdays, Weddings, and Other Festive Occasions
$19.99HardcoverAdd to cartMake any size gathering truly festive and magical with a delectable themed cocktail that pairs perfectly with the occasion.
Let’s face it: If the occasion is special, the drink should be special too. W… [more below]- Author: Lee, Rhiannon
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 07 2025
- ISBN10: 0760399484
- Language: English
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By: Debary, John
The Nonalcoholic Bar: Classic and Creative Cocktails for Everyone
$20.00HardcoverAdd to cartPresented by a hospitality veteran and an authority on drinks, this non-alcoholic cocktail book is organized by seven different taste profiles.
There are plenty of reasons to need or want a drink–an- Author: Debary, John
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 06 2026
- ISBN10: 1454962607
- Language: English
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By: Pamment, Tilly
Handfuls of Sunshine: Perfect Bite-Sized Bakes
$30.00HardcoverAdd to cartHere’s to the little luxuries that make life all the sweeter…
Tilly Pamment, author of The Plain Cake Appreciation Society, returns with this collection of more than 70 irresistible recipes for bite- Author: Pamment, Tilly
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 02 2025
- ISBN10: 1761500317
- Language: English
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By: Lo, Jannell
My Best Friend Is Gluten-Free: 100+ Asian-Inspired Recipes for Bringing People Together
$30.00HardcoverAdd to cartAt last, a gluten-free spotlight on Asian flavors, with plenty of plant-based, dairy-free, vegetarian, and pescatarian options!
Anyone who eats (or cooks) a gluten-free diet understands the struggles- Author: Lo, Jannell
- Binding: Hardcover
- Page Count: 264
- Publish Date: October 21 2025
- ISBN10: 0525612785
- Language: English
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By: Strachan, Sue
The Obituary Cocktail
$24.95HardcoverAdd to cartIn a city known for celebrating in the face of death, it’s no surprise that the funerary tradition is honored by a drink. The Obituary Cocktail is a spirited dive into New Orleans’s bohemian past, chr
- Series: Iconic New Orleans Cocktails
- Author: Strachan, Sue
- Binding: Hardcover
- Page Count: 146
- Publish Date: July 16 2025
- ISBN10: 0807184799
- Language: English
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By: Sizemore, Nicki
Mind, Body, Spirit, Food: Adaptable Recipes and Grounding Meditations for Preparing Meals with Joy and Intention
$30.00HardcoverAdd to cartTransform cooking into an act of self-care and gratitude with a culinary expert’s recipes and advice for bringing mindfulness and intention into the kitchen.
In this unique cookbook, Nicki Sizemore c… [more below]- Author: Sizemore, Nicki
- Binding: Hardcover
- Page Count: 264
- Publish Date: January 13 2026
- ISBN10: 1635868998
- Language: English
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By: Comerford, Hope
Fix-It and Forget-It Cooking for Two: 150 Small-Batch Slow Cooker Recipes
$24.99PaperbackAdd to cartNew York Times bestselling series! Full color photographs highlight easy-to-love, delicious-to-eat slower cooker recipes to make for two.
You want wholesome and delicious meals but you just don’t have- Series: Fix-It and Enjoy-It!
- Author: Comerford, Hope
- Binding: Paperback
- Page Count: 352
- Publish Date: January 02 2018
- ISBN10: 1680993127
- Language: English
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By: Thomson, Claire
Mushroom: 80 Recipes Celebrating Remarkable Mushrooms
$29.99HardcoverAdd to cartBest-selling author and professional chef Claire Thomson presents 80 nourishing recipes with mushrooms as the star of the show.
Mushrooms are so versatile and packed with nutritional goodness. With s- Author: Thomson, Claire
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 09 2025
- ISBN10: 1837832692
- Language: English
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By: Maslon, Laurence
Hitchcocktails: Lethal Libations Inspired by the Master of Suspense
$24.99HardcoverAdd to cartNow, for the first time, enthusiasts of cocktails and Hitchcock can raise a glass and toast each of the legendry director’s most iconic films, with more than two dozen original recipes for delicious, … [more below]
- Author: Maslon, Laurence
- Binding: Hardcover
- Page Count: 144
- Publish Date: July 29 2025
- ISBN10: 9798886742190
- Language: English
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The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country
$27.00HardcoverAdd to cartIn a story reminiscent of A Year in Provence and We Bought a Zoo, a spontaneous drive from San Francisco to wine country leads a harried corporate executive and his family to a dilapidated 19th centur… [more below]
- Author: Moran, Richard A.
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 07 2025
- ISBN10: 1637747411
- Language: English
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By: Heaton, Gareth
Do Maintain: How to Sharpen Knives, Scissors and Garden Tools.
$16.95PaperbackAdd to cart“Buy this book and get some stones.” – Josh Donald, author of Sharp & founder of Bernal Cutlery
The practical guide to knife sharpening you never knew you needed. Blunt kitchen knives, scissors and ga- Series: Do Books #44
- Author: Heaton, Gareth
- Binding: Paperback
- Page Count: 144
- Publish Date: October 14 2025
- ISBN10: 191416864X
- Language: English
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By: Borden, Debra
Cooking as Therapy: How to Improve Mental Health Through Cooking
$19.99PaperbackAdd to cartFollow twenty recipes to find calm, improve self-esteem, and form daily habits–in your very own kitchen!–through mindfulness-based cooking therapy.
In Cooking as Therapy, licensed clinical social wo- Author: Borden, Debra
- Binding: Paperback
- Page Count: 288
- Publish Date: October 14 2025
- ISBN10: 9798892422895
- Language: English
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By: Baych, Brad
Primal Cuts: A Butcher’s Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]
$35.95PaperbackAdd to cartMeat lovers, rejoice! Master the art of choosing the perfect cuts and creating unforgettable, flavor-packed beef dishes that will wow every time.
With 100 high-protein recipes, budget-friendly options- Author: Baych, Brad
- Binding: Paperback
- Page Count: 304
- Publish Date: November 11 2025
- ISBN10: 1628605995
- Language: English
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By: Perini, Lisa
The Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch
$34.99HardcoverAdd to cartBring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef and c
- Author: Perini, Lisa
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 18 2025
- ISBN10: 1400350018
- Language: English
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Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant
$45.00HardcoverAdd to cartThis long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants
Step into the Bistrot Pau- Author: Auboyneau, Bertrand
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 04 2025
- ISBN10: 1419784005
- Language: English
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By: Rand, Margaret
Hugh Johnson’s Pocket Wine Book 2026
$18.99HardcoverAdd to cartThe brand-new edition of the unrivalled Hugh Johnson’s Pocket Wine Book, the world’s bestselling annual wine guide, including even more pages for 2026 and a special on supplement on the pricing of win… [more below]
- Author: Rand, Margaret
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 04 2025
- ISBN10: 1784728721
- Language: English
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By: Dunk, Anja
Advent: Festive German Bakes to Celebrate the Coming of Christmas
$40.00HardcoverAdd to cartSelected for Jamie Oliver’s Cookbook Club
‘I love it. As soon as I opened this, I felt it was Christmas.‘ – Diana Henry Advent celebrates the magical run-up to Christmas with over 100 classic German- Author: Dunk, Anja
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 07 2025
- ISBN10: 1837833354
- Language: English
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By: Garcia, Clarita
Clarita’s Cocina: Great Traditional Recipes From A Spanish Kitchen
$19.95PaperbackAdd to cart“This practical and convenient guide for novice and experienced cooks alike offers instructions with charming anecdotes and countless down-to-earth pointers for Spain’s most famous dishes!”– Studio 1… [more below]
- Author: Garcia, Clarita
- Binding: Paperback
- Page Count: 400
- Publish Date: August 20 2013
- ISBN10: 0942084756
- Language: English
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By: Knight, Jeremiah
Diplomat in the Kitchen
$45.00HardcoverAdd to cartWith over 20 years of exploring the world’s diverse cuisines, Jeremiah Knight has learned from local chefs, street vendors, and home cooks, weaving together a rich tapestry of flavors that honor tradi
- Author: Knight, Jeremiah
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 11 2025
- ISBN10: 9798218518363
- Language: English














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