Cooking
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Help! My Apartment Has a Kitchen Cookbook: 100 + Great Recipes with Foolproof Instructions
$19.99 Add to cart“My mom had the idea for this cookbook. I think she figured that if she could teach a kitchen illiterate like me to cook, there was no one who couldn’t learn.” — Kevin Mills
- Author: Mills, Nancy
- Binding: Paperback
- Page Count: 272
- Publish Date: April 01 2006
- ISBN10: 0618711759
- Language: English
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Simply Delicious: 100+ Quick and Easy Recipes Made with Time-Saving Techniques: Slow Cooker, Sheet Pan, Air Fryer, One Pot, and More
$34.95 Add to cart100 quick, flavorful recipes using accessible ingredients and timesaving cooking methods, making it easy to create delicious meals without spending hours in the kitchen.
Bestselling author Kyndra Holl- Author: Holley, Kyndra
- Binding: Paperback
- Page Count: 360
- Publish Date: July 08 2025
- ISBN10: 1628605715
- Language: English
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Plant Power: The Essential Plant Food Guide to Enrich Your Health
$24.99 Read moreIn Plant Power the world’s foremost authority in healthy longevity, Professor Luigi Fontana, explains everything you need to know about plant-based diets including the science that confirms vegetables
- Author: Fontana, Luigi
- Binding: Paperback
- Page Count: 208
- Publish Date: June 17 2025
- ISBN10: 1761450883
- Language: English
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Vegetable Genius: 200 Clever Recipes to Hero Your Veggies!
$25.99 Add to cartMake your vegetable the hero with 200 recipes for snacks, soups, mains, desserts, and more, from an editor of the UK’s best-read food magazine.
Anna Berrill’s first book won praise from top chefs inc- Author: Berrill, Anna
- Binding: Hardcover
- Page Count: 176
- Publish Date: June 03 2025
- ISBN10: 1837760381
- Language: English
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Vintage Cottage Kitchen Coloring Book for Adults: Cottages Coloring Book for Adults Vintage Coloring Book for Adults Grandmas Kitchen
$9.99 Add to cartVintage Cottage Kitchen Coloring Book for Adults
Beautiful cottage kitchens with old ovens, fireplaces and dried herbs.
The coloring book includes
- 54 p.
- black backs (no pressing through)
- great vintage kitc
- Author: Publishing, Monsoon
- Binding: Paperback
- Page Count: 54
- Publish Date: April 06 2024
- ISBN10: 3758498015
- Language: English
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The Nourished Kitchen: Farm-To-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholeso
$29.99 Add to cartA cookbook from the author of the popular website Nourished Kitchen, featuring over 160 recipes based on the “traditional foods” philosophy of eating, which emphasizes whole grains, dairy, red meat, o… [more below]
- Author: McGruther, Jennifer
- Binding: Paperback
- Page Count: 320
- Publish Date: April 15 2014
- ISBN10: 1607744686
- Language: English
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The Two Sisters Cookbook: Family, where life begins and love never ends
$35.00 Add to cart- Author: Lepore Haun, Angela Antoniana
- Binding: Hardcover
- Page Count: 124
- Publish Date: April 10 2025
- ISBN10: 195620346X
- Language: English
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Bitter
$35.00 Add to cartEmbrace the beauty of bitter flavors.
Bitterness is often dubbed an acquired taste. In this bold cookbook, UK MasterChef 2021 finalist Alexina Anatole shows how it can elevate your cooking and add com- Author: Anatole, Alexina
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 08 2025
- ISBN10: 1623716055
- Language: English
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Chinese Recipes: The Ultimate Classic Recipes Quick and Easy Dishes to Prepare at Home (Delicious Chinese Recipes at Your Fingertips)
$19.95 Add to cartAre you a chinese food lover, ready to try the best of the cuisine? The chinese cookbook is everything that you need if you want to prepare the best foods in your own kitchen. With having step by step
- Author: Crawford, Boyd
- Binding: Paperback
- Page Count: 170
- Publish Date: March 30 2021
- ISBN10: 1990334318
- Language: English
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Escaping Castro – The Refugee Edit: The Biography of Mary and Eduardo
$12.99 Add to cartFrom Communism to Freedom: A Granddaughter’s Journey into Her Grandparents’ Heroic Cuban Escape
Every culinary expedition has a beginning, and in this compelling biography, Amber Garcia-Rameau’s journe
- Author: Garcia-Rameau, Amber
- Binding: Paperback
- Page Count: 78
- Publish Date: June 03 2025
- ISBN10: 9798822979291
- Language: English
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French Bakes Made Simple: From Macaron to Millefeuille and More
$29.99 Add to cartPerfect the art of French patisserie with over 80 delicious recipes from The Great British Bake Off winner Edd Kimber.
“Baking requires skill and perfection, and Edd’s got it.” Mary Berry “Edd Kimber- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 192
- Publish Date: June 10 2025
- ISBN10: 1804193151
- Language: English
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The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time
$29.00 Add to cartGet ready to make cookies that rival your favorite bakery with The Ultimate Cookie Handbook: Your Guide to Baking Perfect Cookies Every Time.
In this second cookbook from Tessa Arias, a trained chef an
- Author: Arias, Tessa
- Binding: Hardcover
- Page Count: 212
- Publish Date: September 01 2020
- ISBN10: 0578636662
- Language: English
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I’m Not Trying to Be Difficult: Stories from the Restaurant Trenches
$30.00 Add to cartDrew Nieporent has been a staple of the New York dining scene for decades, establishing a host of iconic restaurants like Nobu, Tribeca Grill, and Montrachet. But his career started from much more hum… [more below]
- Author: Nieporent, Drew
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 23 2025
- ISBN10: 1538765578
- Language: English
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Nourished Mornings: Easy Real-Food Breakfasts for Kids on the Go
$24.99 Add to cartGive Breakfast a Nutrient-Dense Upgrade
Make breakfast your household’s favorite meal of the day with these nutrient-packed morning recipes from the leader of the nourished generation movement, Renee- Author: Kohley, Renee
- Binding: Paperback
- Page Count: 176
- Publish Date: July 22 2025
- ISBN10: 9798890032430
- Language: English
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Secret Sauces: Over 65 Fresh & Flavorful Sauces with Recipe Pairings
$19.99 Add to cartElevate everyday dishes with minimum effort. Secret Sauces is a collection of 65 modern sauces with recipe pairing, as well as marinades, dressings, dips, gravies, salsas, and curries
A great sauce ha- Author: Seder, Vanessa
- Binding: Hardcover
- Page Count: 176
- Publish Date: March 18 2025
- ISBN10: 1804192902
- Language: English
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Russ & Daughters: 100 Years of Appetizing
$39.99 Add to cartFrom the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious food
In 1907, a Jewish immigrant named J- Author: Russ Federman, Niki
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 09 2025
- ISBN10: 1250886678
- Language: English
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The Cocktail Diaries: A Spirited Adventure
$29.99 Add to cartSam Heughan’s acting career has led him on a unique journey around the world and his love of craft spirits, history, and travel is distilled into this personal collection of cocktail recipes.
The Coc- Author: Heughan, Sam
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1837834199
- Language: English
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Cooking with Vegetables
$40.00 Add to cart‘A love letter to mighty veg; everyone needs this beautiful book.’ Jamie Oliver
‘Jesse has produced the cookbook that I wish I could have written, but instead this is the book I turn to most for inspi- Author: Jenkins, Jesse
- Binding: Hardcover
- Page Count: 272
- Publish Date: July 29 2025
- ISBN10: 1035053330
- Language: English
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx
$35.00 Add to cartForeword by Martha Stewart
The most fun Italian-American cookbook you’ll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Ch
- Author: Petroni, Christian
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 23 2025
- ISBN10: 0063378582
- Language: English
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American Soul: The Black History of Food in the United States – Including 40 Recipes
$40.00 Add to cartDelve into foodways of the United States, including testimonies from more than 30 Black chefs, restaurateurs, historians and luminaries, as well as 40 historically-rooted recipes.
Equal parts historic- Author: Malik, Anela
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 09 2025
- ISBN10: 1426222408
- Language: English
