Courses & Dishes
-
Cake Picnic: Recipes for the Love of Cake & Friends
$29.95 Read moreFrom the founder of Cake Picnic–a series of joyful, diverse, and deliciously indulgent gatherings where every attendee brings a whole cake–this cookbook of 50 baking recipes includes a guide to host
- Author: Sunga, Elisa
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 19 2026
- ISBN10: 1797238256
- Language: English
-
Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe
$29.99 Read moreExplore Scandinavian cuisine through over 85 healthy, delicious, and easy-to-make recipes for bowls, salads, soups, desserts, andmore, from the IACP Award-winning chef and author of Scandinavian from … [more below]
- Author: Accettola, Nichole
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 19 2026
- ISBN10: 0593837789
- Language: English
-
Clodagh’s Happy Cooking: 100 Easy, Speedy, Healthy Recipes for Good Mood Food
$29.99 Add to cart100 fabulous quick and tasty recipes for the health-conscious home cook.
The newest recipe book from Clodagh McKenna, packed with delicious recipes for the health-conscious cook who’s short on time.- Author: McKenna, Clodagh
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 03 2026
- ISBN10: 1804193372
- Language: English
-
Very Good Salads: Middle Eastern Salads and Plates for Sharing
$29.95 Add to cartVery Good Salads is a seasonal cookbook filled with delicious salads, vegetable dishes, and dips to enjoy all year round.
Very Good Salads is filled with more than fifty Middle Eastern and Mediterrane- Author: Rosenboim, Shuki
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 06 2026
- ISBN10: 1923239708
- Language: English
-
Oh She Glows Salads: Get Glowing: Protein-Packed, Plant-Based Salads for Every Season
$34.00 Read moreOh She Glows returns with a new vibrant collection of 110 irresistible plant-based recipes that will transform the way you think about salads–no more boring bowls, only bold, nourishing creations tha… [more below]
- Author: Liddon, Angela
- Binding: Hardcover
- Page Count: 392
- Publish Date: April 14 2026
- ISBN10: 0735250219
- Language: English
-
Chocolate Baking: The Ultimate Guide to Cakes, Cookies, Desserts & Pastries
$42.00 Add to cartA love letter to chocolate with 100 recipes to bake, taste and adore.
In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 10 2026
- ISBN10: 1837833532
- Language: English
-
Taste of Home What Can I Bring? Vol. 2: 300 Plus Recipes for Potlucks Bake Sales and Gatherings
$22.99 Read moreWondering what dish to bring to your next big gathering? What Can I Bring Vol 2 has all the answers with over 300 recipes tailored for potlucks, bake sales, church suppers, and every bring-a-dish occa… [more below]
- Series: Taste of Home Entertaining & Potluck
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: April 07 2026
- ISBN10: 9798889771715
- Language: English
-
The Little Book of Dumplings: Bundles of Love from Around the World
$14.99 Add to cartEmbark on a delicious journey with this fun, beginner-friendly guide to delicious dumplings from around the globe. Explore trendy flavors, unique fillings, and cultural twists that will make every bit… [more below]
- Author: Balslev, Lynda
- Binding: Hardcover
- Page Count: 128
- Publish Date: January 20 2026
- ISBN10: 9798881605575
- Language: English
-
The Great Book of Chocolate, Revised: The Chocolate Lover’s Guide with More Than 50 Recipes [A Baking Cookbook]
$24.99 Read moreA completely revised edition of David Lebovitz’s comprehensive guide to everything chocolate, featuring more than fifty rich and decadent recipes–including fifteen that are brand new–for chocolatey … [more below]
- Author: Lebovitz, David
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 05 2026
- ISBN10: 0593836952
- Language: English
-
Jacques P?pin Complete Techniques 50th Anniversary Edition: A Culinary Master Class from the Legendary Teacher–Over 600 Techniques, 1,000 Photographs
$60.00 Read moreJacques P?pin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. His classic seminal work, Jacques P?pin’s Complete Techniques, is celebratin
- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 736
- Publish Date: April 07 2026
- ISBN10: 9798894141800
- Language: English
-
Revel: A Maximalist’s Guide to Having People Over [A Hosting Cookbook]
$36.00 Add to cartA fresh take on the art of having people over, this modern guide to hosting offers 85 recipes across fifteen distinctive menus from the author of Colombiana.
“A fierce invitation to rethink how to ho- Author: Velásquez, Mariana
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 17 2026
- ISBN10: 0593836847
- Language: English
-
Forbidden Feasts: The Official Lights Out Cookbook and Apron Gift Set: By Navessa Allen
$50.00 Read more- Author: Allen, Navessa
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 28 2026
- ISBN10: 9798337405483
- Language: English
-
Bread Machine Recipes: Easy To Follow Steps For Delicious Bread In No Time
$14.99 Add to cartDo you wish you could bake your own bread?… or do you wonder how bread machine works? Are you tempted to find out what are the right ingredients you should use? Do you feel bored, stuck in a rut, an
- Author: Williams, Sherry S.
- Binding: Paperback
- Page Count: 26
- Publish Date: March 21 2020
- ISBN10: 8293791039
- Language: English
-
Epic BBQ Sandwiches: Next-Level Burgers, Melts, Sliders, Tacos, and More, Grilled or Smoked to Perfection
$24.99 Add to cartBreak out of the tired old burgers and hot dogs routine with the creative, flavor-packed, and flat-out delicious sandwiches in Epic BBQ Sandwiches.
Sandwiches and their cousins, such as wraps and taco- Author: Prose, Brad
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 17 2026
- ISBN10: 0760398933
- Language: English
-
Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics
$35.00 Read moreGet your daily dose of vitamin T–the unofficial Mexican food group that celebrates tacos, tortas, tamales, and more–with over 100 delicious recipes that add a fun twist to these classic street foods… [more below]
- Author: Gaviria, Jorge
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 07 2026
- ISBN10: 0593800370
- Language: English
-
Mastering Italian Breads: Recipes and Techniques from Italy’s Most Celebrated Breadmaker
$30.00 Add to cartEnjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.
From humble homes in the mountain villages of Umbria and the Pi- Author: Marino, Fulvio
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 10 2026
- ISBN10: 1577156625
- Language: English
-
Pizza Practice: Doughs, Techniques + Toppings
$45.00 Read moreFrom acclaimed baker Tara Jensen: The definitive primer on baking pizza dough, with brilliant color photos, illustrations, and easy-to-follow recipe layouts.
Pizza dough is a gateway for many home bre
- Author: Jensen, Tara
- Binding: Hardcover
- Page Count: 416
- Publish Date: March 24 2026
- ISBN10: 1797230832
- Language: English
-
Come Eat: 100 Nourishing Recipes to Eat Every Day
$35.00 Read moreA vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked
- Author: Ben-Ishay, Melissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 21 2026
- ISBN10: 0063451638
- Language: English
-
The Greek Kitchen
$29.95 Add to cartThe very best and most iconic recipes from the global bestseller Greece: The Cookbook, collected in an elegant and easy-to-use new cookbook
The Greek Kitchen offers a treasure trove of 75 authentic, de
- Author: Alexiadou, Vefa
- Binding: Hardcover
- Page Count: 192
- Publish Date: February 04 2026
- ISBN10: 183729156X
- Language: English
-
Williams Sonoma Salads for Every Season: 100 Fresh and Flavorful Recipes Year-Round
$35.00 Add to cartDiscover 100 vibrant recipes showcasing the best of each season’s produce, from spring’s freshness to winter’s warmth. Salads for Every Season is your essential guide to creating delicious and satisfy… [more below]
- Author: Williams Sonoma
- Binding: Hardcover
- Page Count: 208
- Publish Date: February 03 2026
- ISBN10: 9798886742664
- Language: English
![The Great Book of Chocolate, Revised: The Chocolate Lover's Guide with More Than 50 Recipes [A Baking Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2026/02/img-1595-300x382.jpeg)
![Revel: A Maximalist's Guide to Having People Over [A Hosting Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2026/02/img-593-300x379.jpeg)
