Courses & Dishes
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What to Cook When You Don’t Feel Like Cooking: Make It Fast
$35.00 Read moreFollowing the breakout success of the New York Times bestselling What to Cook When You Don’t Feel Like Cooking, Substack star Caroline Chambers returns with a new cookbook offering 100 more recipes fo… [more below]
- Author: Chambers, Caroline
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 11 2026
- ISBN10: 1454963263
- Language: English
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The Comfort of Books and Tea: A Gentle Guide to Reading and Teatime
$35.95 Add to cartIssuing a gracious invitation to leisurely moments of escape, The Comfort of Books & Tea: A Gentle Guide to Reading and Teatime pays homage to the cherished pairings of soul-soothing rituals so dear t
- Author: Lester, Melissa
- Binding: Hardcover
- Page Count: 164
- Publish Date: March 24 2026
- ISBN10: 9798992385335
- Language: English
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No Stress Recipe Queen: Take the Chaos Out of the Kitchen Every Night of the Week, from the Masterchef Favourite and Bestselling Author of Air Fryer Q
$20.99 Add to cartTake the chaos out of the kitchen every night of the week with the Masterchef favourite, globally beloved Insta cook and bestselling author of Air Fryer Queen and Easy Dinner Queen
Welcome to the No S
- Author: de Sousa, Steph
- Binding: Paperback
- Page Count: 128
- Publish Date: May 05 2026
- ISBN10: 1460768736
- Language: English
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The Apothecary Chef: Recipes with Beneficial Herbs & Plants for a Long and Healthy Life
$34.99 Add to cartMore than 80 recipes featuring beneficial herbs and plants for a long and healthy life created by a host of celebrated chefs.
With more than 80 dishes from 30 award-winning chefs, The Apothecary Chef- Author: Macaller, Natasha
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 21 2026
- ISBN10: 1804192805
- Language: English
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Great Bakes: Modern Classic Recipes from the Midwest
$38.00 Read moreMartin Sorge, winner of The Great American Baking Show, guides readers through more than 100 recipes for sweet and savory bakes that celebrate the bounty of the Midwest, from modern classics to innova
- Author: Sorge, Martin
- Binding: Hardcover
- Page Count: 352
- Publish Date: August 04 2026
- ISBN10: 1572843675
- Language: English
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Dumplings: 80 Dreamy Dumpling Recipes from Asia
$19.95 Add to cartA book filled with the best dumpling recipes from and inspired by Asia.
Explore Asia with this delightful collection of some of the best dumpling dishes the continent has to offer, from xiao long bao- Series: Asian at Home
- Author: Smith Street Books
- Binding: Hardcover
- Page Count: 184
- Publish Date: September 02 2025
- ISBN10: 1923239058
- Language: English
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Ski Snacks: Easy, Tasty Recipes for Powder Days and Mountain Adventures
$22.95 Add to cartHealthy, delicious, and portable snacks for all your snowy adventures!
- Features 65 original recipes to fuel outdoor winter fun
- Includes “Skid Hack” cooking shortcuts and stories from the slopes
- Colo
- Author: Ritter, Lily
- Binding: Paperback
- Page Count: 224
- Publish Date: September 01 2025
- ISBN10: 1680517872
- Language: English
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Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95 Add to cartLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
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Franco Pepe: Pizza Chef
$49.95 Add to cartThe story, ideology, and recipes of master pizzaiolo Franco Pepe, founder of the world-famous Pizzeria Pepe in Grani
Franco Pepe is no ordinary pizzaiolo – he’s a culinary genius who has revolutionized
- Author: Pepe, Franco
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 29 2025
- ISBN10: 183729061X
- Language: English
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The Instant Kitchen Meal Prep Cookbook: Plan and Cook Ahead for Fast, Family-Friendly Meals Using Your Pressure Cooker and Air Fryer
$30.00 Add to cartFrom cookbook author Coco Morante, a weeknight meal prep guide using your pressure cooker and air fryer to save on time, cooking, and cleanup, with 10 weeks of dinner meal plans, 20 bonus recipes, and
- Author: Morante, Coco
- Binding: Paperback
- Page Count: 256
- Publish Date: December 30 2025
- ISBN10: 0063360063
- Language: English
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The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00 Add to cartThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
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Japan: A Culinary Travel Diary
$38.00 Add to cartThis gastronomic journey through Japan blends cultural touchpoints and authentic recipes to chronicle the myriad flavors, ingredients, and traditions that make up the archipelago nation’s fascinating … [more below]
- Author: Leleu, Clémence
- Binding: Hardcover
- Page Count: 304
- Publish Date: March 04 2025
- ISBN10: 3791393006
- Language: English
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The Vegan Bread Machine Cookbook: Splendid Plant-Based and Dairy-Free Vegan Breads
$24.99 Read moreLeave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine.
If you are ve- Author: Martin, Shane
- Binding: Paperback
- Page Count: 160
- Publish Date: November 19 2024
- ISBN10: 0760392714
- Language: English
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Third Culture Cooking: Classic Recipes for a New Generation
$35.00 Add to cartThird Culture Cooking is American Cooking: Delicious everyday multicultural recipes, borrowing from our parents and their parents’ homes, melding the old with the new and the familiar with the unfamil
- Author: Issa, Zaynab
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 01 2025
- ISBN10: 1419770071
- Language: English
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Happy Hour Snacks: Silly-Good Food for Those Times In-Between
$24.99 Add to cartHappy Hour Snacks is a go-to guide to simple, delicious food to share in the looser, lazier and louder comfort of your own home. Containing 80 moreish recipes, this cookbook is about making bites with… [more below]
- Author: Dickinson, Bec Vrana
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 22 2024
- ISBN10: 1743799977
- Language: English
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Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands
$40.00 Add to cartThe first major cookbook on Pakistani food, Pakistan puts this delicious and varied cuisine in its cultural context. Thanks to shared borders with Afghanistan, China, India, and Iran, and a history of… [more below]
- Author: Jillani, Maryam
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 25 2025
- ISBN10: 1958417416
- Language: English
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Small Batch Cookies: Deliciously Easy Bakes for One to Six People
$26.99 Add to cartQuick, simple and accessible baking for everyone, using minimal equipment, from Great British Bake Off winner and Sunday Times bestselling author Edd Kimber.
‘A brilliant idea for a book and a must-h- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 24 2024
- ISBN10: 180419185X
- Language: English
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You Can Cook Everything: A Comprehensive Guide to Home-Cooking Every Time
$40.00 Add to cartThe DK 50th Anniversary You Can Cook Everything (previously Complete Cookery Course) is an all-new collection of classic recipes essential for every household.
This comprehensive guide to basic cookin- Author: DK
- Binding: Hardcover
- Page Count: 480
- Publish Date: October 29 2024
- ISBN10: 0593844319
- Language: English
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Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00 Add to cart100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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America’s Test Kitchen 25th Anniversary Cookbook: 500 Recipes That Changed the Way America Cooks
$45.00 Add to cartA landmark collection of the 500 best-of-the-best recipes from the past 25 years of the hit TV show.
Join America’s Test Kitchen chefs as they share the milestone recipes they turn to again and again.- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 720
- Publish Date: September 17 2024
- ISBN10: 1954210922
- Language: English
