Courses & Dishes
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Quick & Easy Mediterranean Diet for Beginners: 100 Healthy Recipes
$15.99 Add to cartStart your Mediterranean diet today
Naturally nutritious and filled with rich flavors, the Mediterranean diet is perfect for anyone looking to eat healthier. Whether you’re new to home cooking or just
- Author: Pine, Lindsey
- Binding: Paperback
- Page Count: 206
- Publish Date: December 14 2021
- ISBN10: 1638070490
- Language: English
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Hot Pot Cookbook for Beginners: Flavorful One-Pot Meals from China, Japan, Korea, Vietnam, and More
$16.99 Add to cartVisit Asia from your kitchen with easy and delicious hot pot recipes
Hot pot cooking is enjoyed all over Asia (and the world) for its unique flavors, hearty broths, and the way it brings friends and- Author: Ng, Susan
- Binding: Paperback
- Page Count: 138
- Publish Date: November 30 2021
- ISBN10: 1638070237
- Language: English
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Great Scoops: Recipes from a Neighborhood Ice Cream Shop
$30.00 Add to cartIce cream really does make everything better. Compiled with love by the team at The Merry Dairy, Great Scoops features a cheerful collection of 80 easy, custard-style and vegan ice creams and delectab
- Author: Haley, Marlene
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 03 2022
- ISBN10: 1773271652
- Language: English
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How to Sous Vide: Easy, Delicious Perfection Any Night of the Week: 100+ Simple, Irresistible Recipes
$19.95 Read morePerfection–in the bag
The technique is called sous vide– it’s how a lot of th
Ready to turn out the best steak of your life by sealing it in a plastic bag and simmering it in a bath of warm water?- Author: Shumski, Daniel
- Binding: Paperback
- Page Count: 240
- Publish Date: November 23 2021
- ISBN10: 1523512334
- Language: English
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Small Plates: Over 150 Ideas for Bites and Nibbles
$27.95 Read moreSmall Plates offers tips, tricks, and recipes for assembling bites and nibbles and making them a satisfying meal.
Whether you’re entertaining or hustling to get a weeknight dinner on the table, this bo
- Author: Editors of Cider Mill Press
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 03 2021
- ISBN10: 1646431456
- Language: English
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Living Within the Wild: Personal Stories & Beloved Recipes from Alaska
$34.99 Add to cartLiving Within the Wild features over 100 original recipes, accompanied by personal stories and stunning photographs, to illustrate the lives of one Alaska family that has learned to live well amidst t
- Author: Dixon, Kirsten
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 20 2021
- ISBN10: 1513264370
- Language: English
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The Art of Eating Through the Zombie Apocalypse: A Cookbook & Culinary Survival Guide
$22.95 Add to cartJust because the undead’s taste buds are atrophying doesn’t mean yours have to
You duck into the safest-looking abandoned house you can find and hold your breath as you listen for the approaching zom- Author: Wilson, Lauren
- Binding: Paperback
- Page Count: 320
- Publish Date: October 28 2014
- ISBN10: 1940363365
- Language: English
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The Authentic History of Cincinnati Chili
$21.99 Add to cartCincinnati chili is its own special creation with a unique flavor and style. Uncover the essential parlors originating and serving this unique Cincinnati specialty in this thorough history of its root
- Series: American Palate
- Author: Woellert, Dann
- Binding: Paperback
- Page Count: 176
- Publish Date: April 16 2013
- ISBN10: 1609499921
- Language: English
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Superfood Soups: 100 Delicious, Energizing & Plant-Based Recipes Volume 5
$22.99 Read moreSoup’s on These mouthwatering recipes from New York Times bestselling author–and superfood expert–Julie Morris simply brim with goodness.
Acclaimed superfood chef Julie Morris has chosen 100 favor- Series: Julie Morris’s Superfoods #5
- Author: Morris, Julie
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 06 2016
- ISBN10: 1454919477
- Language: English
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Everything I Want to Eat: Sqirl and the New California Cooking
$40.00 Add to cartAn Eater Cookbook of the Year, Everything I Want to Eat is the debut from Jessica Koslow, award-winning chef of LA’s popular restaurant Sqirl, featuring more than 100 fresh, market-driven, healthy, an… [more below]
- Author: Koslow, Jessica
- Binding: Hardcover
- Page Count: 280
- Publish Date: October 04 2016
- ISBN10: 141972231X
- Language: English
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Gumbo: a Savor the South cookbook
$19.00 Add to cartRecalling childhood visits to her grandmother’s house in New Orleans, where she would feast on shrimp and okra gumbo, Dale Curry offers fifty recipes–for gumbos, jambalayas, and those little somethin… [more below]
- Series: Savor the South Cookbooks
- Author: Curry, Dale
- Binding: Paperback
- Page Count: 128
- Publish Date: August 01 2023
- ISBN10: 1469677563
- Language: English
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Paris Picnic Club: More Than 100 Recipes to Savor and Share
$30.00 Read moreEvery Friday for a year, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends. This small tradition soon grew into a clandestine pop-up restaurant, serving much-anti… [more below]
- Author: Peerbhai, Shaheen
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 09 2023
- ISBN10: 1454951680
- Language: English
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Charcuterie by Occasion: 50 Versatile Seasonal Spreads
$27.99 Add to cartBring the life to the party with 50 charcuterie boards that are beautifully designed with holidays, celebrations, and everything in between in mind.
Sweet and savory, bold and spicy–whatever you need,
- Author: Diaz-Imlah, Alejandra
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 19 2024
- ISBN10: 1400340616
- Language: English
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The Book of Sandwiches: Delicious to the Last Bite: Recipes for Every Sandwich Lover
$28.00 Add to cartOne of Epicurious‘ Most Exciting New Spring Cookbooks for 2024!
Calling all sandwich lovers! Take a bite out of this drool-worthy cookbook and satisfy your every sandwich craving. Who doesn’t love san- Author: Skrobar, Jason
- Binding: Hardcover
- Page Count: 264
- Publish Date: April 30 2024
- ISBN10: 0525612521
- Language: English
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Detroit Style Pizza: A Doughtown History
$35.99 Add to cartI love Detroit Style Pizza, especially when you see the look on somebody’s face the first time that they try it. As soon as they taste it, they’re ‘Oh, my God. Where has this been all my life?’ Mike S… [more below]
- Series: American Palate
- Author: Dybis, Karen
- Binding: Hardcover
- Page Count: 146
- Publish Date: May 29 2023
- ISBN10: 1540257029
- Language: English
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Chowders, Soups, and Stews
$7.95 Add to cartThe best recipes from Maine’s acclaimed food writer, these are mouth-watering renditions of classics like clam chowder, lobster stew as well as broccoli chowder and crabmeat stew. Simple and simply de… [more below]
- Author: Standish, Marjorie
- Binding: Paperback
- Page Count: 64
- Publish Date: January 01 1997
- ISBN10: 0892724242
- Language: English
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Betty Crocker 20 Best Pizza Recipes
$9.99 Add to cartMake Great Pizza at Home
A Photo of Every Recipe
Why not make pizza at home? You can create perfect combos for the best pie ever. Cook up Grilled White Chicken Pizza with Caramelized Sweet Onions, Spicy
- Series: Betty Crocker eBook Minis
- Author: Betty Crocker
- Binding: Paperback
- Page Count: 48
- Publish Date: May 20 2013
- ISBN10: 0544314832
- Language: English
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Low-Sodium Meal Prep Cookbook: 6 Weeks of Easy, Flavorful Make-Ahead Meals
$14.99 Add to cart6 weeks of make-ahead meals to jump-start your low-sodium diet
Discover how easy it can be to start and stick to a low-sodium diet with the power of meal prep. With these convenient and flavorful recip
- Author: Shaw, Ayla
- Binding: Paperback
- Page Count: 136
- Publish Date: December 28 2021
- ISBN10: 1638070415
- Language: English
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Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days
$29.99 Read moreSweet and Savory Brunch Recipes Inspired by Life at the Beach–now in paperback!
Though she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei- Author: Shishak, Lei
- Binding: Paperback
- Page Count: 232
- Publish Date: May 17 2022
- ISBN10: 1510771328
- Language: English
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The Vegan Japanese Cookbook: 75 Favorites Made Simple
$16.99 Add to cartCreate vegan versions of your favorite Japanese dishes
Now you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. The Vegan Japanese Cookbook delivers 75 recipes to
- Author: Segawa, Yoko
- Binding: Paperback
- Page Count: 136
- Publish Date: November 30 2021
- ISBN10: 163807030X
- Language: English
