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Showing 481–500 of 1000 resultsSorted by popularity
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By: Dalkin, Gaby
What’s Gaby Cooking: Grilling All the Things
$35.00HardcoverAdd to cartAn instant New York Times bestseller, What’s Gaby Cooking: Grilling All the Things is a healthy grilling book for every kind of griller–from first-timer to seasoned pro–from cooking authority Gaby D… [more below]
- Author: Dalkin, Gaby
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 21 2024
- ISBN10: 1419771825
- Language: English
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By: Griffin, Jimmy
The Art of Lamination XL: Advanced Technical Laminated Pastry Production 2020 XL Edition
$17.99PaperbackAdd to cartMy whole life I’ve come out on top.
One of the finest players ever to grace the NHL? Check.
Most prolific playboy with an enviable reputation between the sheets? Check.
Award for the cockiest athlete in
- Author: Stilling, Ruth
- Binding: Paperback
- Page Count: 312
- Publish Date: April 05 2024
- ISBN10: 1068600004
- Language: English
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By: Le Pape, Johanna
Patisserie Revolution: The Healthy Baking Bible
$21.99HardcoverRead moreNATIONAL BESTSELLER
With her popular blog, Finding Cooper’s Voice, Kate Swenson has provided hope and comfort for hundreds of thousands of parents of children with Autism. Now, Kate shares her inspirin… [more below]
- Author: Swenson, Kate
- Binding: Paperback
- Page Count: 320
- Publish Date: March 19 2024
- ISBN10: 0778387143
- Language: English
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By: Apfel, Iris
101 Things to Do with a Potato, New Edition
$50.00PaperbackAdd to cartFashion icon Iris Apfel shares her philosophy for living, unique perspective on design, and the key moments that shaped her life, along with 300 photographs from her personal collection in a beautiful
- Author: Apfel, Iris
- Binding: Hardcover
- Page Count: 288
- Publish Date: August 20 2024
- ISBN10: 1419776606
- Language: English
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By: Florence, Tyler
American Grill: 125 Recipes for Mastering Live Fire
$35.00HardcoverAdd to cartIn this ultimate grilling guide, chef, bestselling author, restaurateur, and beloved star of Food Network’s Tyler’s Ultimate embraces his love of deluxe American comfort food to teach readers how to c… [more below]
- Author: Florence, Tyler
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 28 2024
- ISBN10: 1419769952
- Language: English
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By: Shah, Khushbu
Amrikan: 125 Recipes from the Indian American Diaspora
$35.00HardcoverAdd to cartIn her eagerly anticipated debut cookbook, acclaimed food writer Khushbu Shah injects an electric and irresistible energy into the story of Indian food, with 125 recipes inspired by the cooking of the
- Author: Shah, Khushbu
- Binding: Hardcover
- Page Count: 320
- Publish Date: June 04 2024
- ISBN10: 1324036257
- Language: English
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By: Smith, Mary
Real Food Weeknights: Fast & Flavorful Dinners
$22.99PaperbackRead moreCook Delicious, Good-for-You Meals Even on Your Busiest Days
When you come home after a busy day, it can be hard to find the energy and time to cook your family a healthy, balanced dinner. As a workin- Author: Smith, Mary
- Binding: Paperback
- Page Count: 160
- Publish Date: April 16 2024
- ISBN10: 9798890039934
- Language: English
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By: Zeinali, Patrick
It’s So Easy to Make: Snacks, Sweets, and Quick Eats for Any Kitchen
$32.00HardcoverAdd to cartSave time and delight your taste buds with 80 delicious recipes from internet chef and quick-and-easy expert Patrick Zeinali
If you’re looking for a between-meals snack, a delectable dessert, or a sim- Author: Zeinali, Patrick
- Binding: Hardcover
- Page Count: 192
- Publish Date: August 26 2025
- ISBN10: 0593840577
- Language: English
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30-Minute Meals with Six Sisters’ Stuff: 100+ Quick and Easy Meals the Whole Family Will Love!
$24.99PaperbackAdd to cartFrom pantry to plate in thirty minutes–Six Sisters’ Stuff makes weeknight dinners simple and delicious!
Six Sisters’ Stuff bring their signature family-friendly approach to the kitchen with a collec- Author: Six Sisters’ Stuff
- Binding: Paperback
- Page Count: 240
- Publish Date: September 02 2025
- ISBN10: 163993426X
- Language: English
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By: Nosrat, Samin
Good Things: Recipes and Rituals to Share with People You Love: A Cookbook
$45.00HardcoverAdd to cartFrom the bestselling author of Salt, Fat, Acid, Heat–and one of America’s most beloved chefs and teachers–125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense … [more below]
- Author: Nosrat, Samin
- Binding: Hardcover
- Page Count: 464
- Publish Date: September 16 2025
- ISBN10: 1984857789
- Language: English
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The Flour Craft Bakery & Cafe Cookbook: Inspired Gluten Free Recipes for Breakfast, Lunch, Tea, and Celebrations
$14.98HardcoverRead moreGluten free as it should be–fresh, simple, and for the whole family, –The Flour Craft Bakery & Cafe Cookbook includes seventy-five impeccable, seasonal recipes for every time of day.
The Flour Craft- Author: Hardcastle, Heather
- Binding: Hardcover
- Page Count: 244
- Publish Date: April 01 2025
- ISBN10: 0789345994
- Language: English
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By: Dien, Terri
Easy Wok Cookbook: 88 Simple Chinese Recipes for Stir-Frying, Steaming and More
$19.99PaperbackAdd to cartChinese food in a flash-88 easy, tasty wok recipes that sizzle
It’s time to toss the takeout menu and start stir-frying like a seasoned master chef. The Easy Wok Cookbook gives you everything you need
- Author: Dien, Terri
- Binding: Paperback
- Page Count: 200
- Publish Date: October 20 2020
- ISBN10: 1641526947
- Language: English
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By: Comerford, Hope
Welcome Home One-Pot Favorites: Sheet Pan, Skillet, Instant Pot & Dutch Oven Meals
$19.99PaperbackAdd to cart127 One-Pot Recipes for Instant Pot, Slow-Cooker, Oven, Stovetop, and Grill
We know your time is precious. You’re too busy to clean a pile of dishes after getting a home-cooked meal on the table. You- Series: Welcome Home
- Author: Comerford, Hope
- Binding: Paperback
- Page Count: 216
- Publish Date: July 15 2025
- ISBN10: 1680999621
- Language: English
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By: Cornuet
The Art of Barbecue: Techniques and Recipes, from Appetizers to Desserts
$45.00HardcoverAdd to cartThis comprehensive cookbook shares seven barbecue types–from charcoal grills to smokers–and one hundred gourmet recipes–from appetizers to desserts–enjoyable year-round.
Hailing from Quebec and cu- Author: Cornuet
- Binding: Hardcover
- Page Count: 288
- Publish Date: July 01 2025
- ISBN10: 1962098214
- Language: English
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By: Augé, Séverine
Basics: Vegetables: Techniques, Tips, and 70+ Recipes to Confidently Cook with Vegetables
$22.00HardcoverAdd to cartBasics: Vegetables is the first in a series that will completely demystify cooking through step-by-step photography and clear instruction. It is a short but comprehensive photographic primer with reci
- Author: Augé, Séverine
- Binding: Hardcover
- Page Count: 160
- Publish Date: August 05 2025
- ISBN10: 1964786088
- Language: English
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By: Goss, Ruby
The Bakers’ Book: Recipes, Notes and Wisdom from the Kitchens of Australia’s Most Inspiring Bakers
$30.00PaperbackAdd to cartAustralia is home to a vibrant and inspiring baking culture, celebrated for its creativity, heart, and unique flavors. In The Baker’s Book, Ruby Goss brings together over 30 of Australia’s best bakers
- Author: Goss, Ruby
- Binding: Paperback
- Page Count: 0
- Publish Date: April 08 2025
- ISBN10: 1761500260
- Language: English
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By: Foley, Ryan
Non-Alcoholic Drinks for Dummies
$19.99PaperbackAdd to cartQuench your thirst for zero-proof drinks
Non-Alcoholic Drinks For Dummies is full of recipes for non-alcoholic libations. With over 300 recipes for the home mixologist, this book is a great place to s
- Author: Foley, Ryan
- Binding: Paperback
- Page Count: 224
- Publish Date: August 18 2025
- ISBN10: 1394340923
- Language: English
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Cast-Iron Cookbook for Beginners: Easy Recipes for the Greatest Skillet of All
$17.99PaperbackAdd to cartDiscover the ease and versatility of cast iron cooking for beginners
The heavy-duty cast iron skillet is the toughest, most versatile pan in your kitchen. Its range is virtually unlimited―from a
- Author: Rosemond-Hoerr, Elena
- Binding: Paperback
- Page Count: 182
- Publish Date: July 14 2020
- ISBN10: 1646118960
- Language: English
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By: Smith, Michael
Wood, Fire & Smoke: Recipes and Techniques for Wood-Fired Cooking
$32.00HardcoverAdd to cartOver 80 innovative recipes and techniques for grilling, smoking, spit-roasting, cooking over coals, and more, from award-winning chef and master of wood-fired cooking Michael Smith.
Having spent a lif- Author: Smith, Michael
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 13 2025
- ISBN10: 0735247226
- Language: English
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By: Drivas, Stella
Hungry Happens: Mediterranean: 100 Healthy, Simple Recipes: A Cookbook
$35.00HardcoverAdd to cart100 healthy, deliciously doable, and Greek-Mediterranean recipes from the creator of Hungry Happens
Stella Drivas created her blog Hungry Happens to share her easy, healthy meals that use wholesome in- Author: Drivas, Stella
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 09 2025
- ISBN10: 0593800419
- Language: English

















