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Showing 61–80 of 1000 resultsSorted by popularity
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By: Comerford, Hope
Fix-It and Forget-It Fresh & Flavorful: No-Fuss Meals for Your Slow-Cooker or Instant Pot
$19.99PaperbackRead more127 Instant Pot and slow cooker meals that are fresh, flavorful, and easy to prepare.
Discover the ultimate cookbook for busy home cooks who crave fresh, flavorful meals with minimal effort! Fix-It an- Series: Fix-It and Enjoy-It!
- Author: Comerford, Hope
- Binding: Paperback
- Page Count: 232
- Publish Date: April 14 2026
- ISBN10: 196421906X
- Language: English
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By: Pépin, Jacques
Jacques P?pin Complete Techniques 50th Anniversary Edition: A Culinary Master Class from the Legendary Teacher–Over 600 Techniques, 1,000 Photographs
$60.00HardcoverRead moreJacques P?pin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. His classic seminal work, Jacques P?pin’s Complete Techniques, is celebratin
- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 736
- Publish Date: April 07 2026
- ISBN10: 9798894141800
- Language: English
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The 29-Minute Vegan: Real Food, Real Vibes, Anytime
$35.00HardcoverRead moreAll hail, the reigning vegan queen is back! Bestselling vegan author Isa Chandra Moskowitz shows readers how to get a plant-based meal on the table in just under 30 minutes.
If you avoid cooking plan- Author: Moskowitz, Isa Chandra
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28 2026
- ISBN10: 1419770128
- Language: English
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By: Schmidt, Crystal
Freeze Fresh Meal Prep: 160 Meal Starters and Make-Ahead Dishes for the Freezer
$24.99PaperbackRead moreThe answer to the question, “What’s for dinner?” is in the freezer! Crystal Schmidt, best-selling author of Freeze Fresh, offers a unique approach to meal prep, with 160 recipes for complete meals as… [more below]
- Author: Schmidt, Crystal
- Binding: Paperback
- Page Count: 320
- Publish Date: April 28 2026
- ISBN10: 1635868432
- Language: English
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By: Sussman, Adeena
Zariz: 100 Easy, Breezy, Tel Aviv-Y Recipes
$35.00HardcoverRead moreNew York Times bestselling cookbook author Adeena Sussman offers a simpler approach to Israeli-inspired home cooking with thoughtful, satisfying recipes ideal for every day.
For Adeena Sussman, the ki- Author: Sussman, Adeena
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28 2026
- ISBN10: 0593719018
- Language: English
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Bread Machine Recipes: Easy To Follow Steps For Delicious Bread In No Time
$14.99PaperbackAdd to cartDo you wish you could bake your own bread?… or do you wonder how bread machine works? Are you tempted to find out what are the right ingredients you should use? Do you feel bored, stuck in a rut, an
- Author: Williams, Sherry S.
- Binding: Paperback
- Page Count: 26
- Publish Date: March 21 2020
- ISBN10: 8293791039
- Language: English
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By: Prose, Brad
Epic BBQ Sandwiches: Next-Level Burgers, Melts, Sliders, Tacos, and More, Grilled or Smoked to Perfection
$24.99HardcoverAdd to cartBreak out of the tired old burgers and hot dogs routine with the creative, flavor-packed, and flat-out delicious sandwiches in Epic BBQ Sandwiches.
Sandwiches and their cousins, such as wraps and taco- Author: Prose, Brad
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 17 2026
- ISBN10: 0760398933
- Language: English
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By: Anderson, Tim
Japaneasy Kitchen: Simple Recipes Using Japanese Pantry Ingredients
$37.50HardcoverRead moreCalling forth your Japanese pantry staples to take your daily cooking to the next level! In JapanEasy Kitchen, Tim Anderson shares delightfully easy recipes, centred on a selection of go-to Japanese i
- Author: Anderson, Tim
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 1837834547
- Language: English
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By: Yee, Winnie
Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen
$35.00HardcoverRead moreTake your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.
Open the pages of Chinese-Am- Author: Yee, Winnie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 1577155955
- Language: English
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By: Frazier, Rashad
Cook Out: Recipes and Tips for the Great Outdoors [An Outdoor Cookbook]
$29.99HardcoverRead moreReconnect to the natural world through over 60 delicious recipes and practical tips for cooking outside from the founder of Camp Yoshi.
Nothing motivates, comforts, energizes, and brings people togeth- Author: Frazier, Rashad
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 0593835999
- Language: English
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By: Marino, Fulvio
Mastering Italian Breads: Recipes and Techniques from Italy’s Most Celebrated Breadmaker
$30.00HardcoverAdd to cartEnjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.
From humble homes in the mountain villages of Umbria and the Pi- Author: Marino, Fulvio
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 10 2026
- ISBN10: 1577156625
- Language: English
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By: Jensen, Tara
Pizza Practice: Doughs, Techniques + Toppings
$45.00HardcoverRead moreFrom acclaimed baker Tara Jensen: The definitive primer on baking pizza dough, with brilliant color photos, illustrations, and easy-to-follow recipe layouts.
Pizza dough is a gateway for many home bre
- Author: Jensen, Tara
- Binding: Hardcover
- Page Count: 416
- Publish Date: March 24 2026
- ISBN10: 1797230832
- Language: English
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By: Dorsey, Colleen
Easy Campfire Cooking: 200+ Family Fun Recipes for Cooking Over Coals and in the Flames with a Dutch Oven, Foil Packets, and More!
$12.95PaperbackRead moreWhether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book will satisfy your appetite and provide hours of entertainment for the whole family. From breakfast treats… [more below]
- Author: Dorsey, Colleen
- Binding: Paperback
- Page Count: 128
- Publish Date: May 01 2012
- ISBN10: 1565237242
- Language: English
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By: Redzepi, René
The Noma Guide to Building Flavour
$45.00HardcoverRead moreFinally, the secret sauce of Noma is revealed–the long-anticipated follow-up to the bestselling The Noma Guide to Fermentation offers more than 150 recipes for infused oils, vinaigrettes, fudges, spi… [more below]
- Series: Foundations of Flavor
- Author: Redzepi, René
- Binding: Hardcover
- Page Count: 504
- Publish Date: April 21 2026
- ISBN10: 1579657192
- Language: English
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Come Eat: 100 Nourishing Recipes to Eat Every Day
$35.00HardcoverRead moreA vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked
- Author: Ben-Ishay, Melissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 21 2026
- ISBN10: 0063451638
- Language: English
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By: Yuko
Kawaii Caf? Bento: Classic and Fun Bentos to Make at Home
$14.99HardcoverAdd to cartCreate your own quick, easy, and irresistibly cute bento box meals!
Kawaii Caf? Bento gives you over 50 healthy, delicious options, beautifully illustrated in a fun anime style. This inventive book br- Author: Yuko
- Binding: Hardcover
- Page Count: 136
- Publish Date: January 13 2026
- ISBN10: 1577156129
- Language: English
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By: Qureshi, Madeeha
The Red Sea Cookbook: Over 100 Family Recipes and Stories from Saudi Arabia
$37.00HardcoverAdd to cartDiscover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibrant … [more below]
- Author: Qureshi, Madeeha
- Binding: Hardcover
- Page Count: 300
- Publish Date: February 24 2026
- ISBN10: 1848994435
- Language: English
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By: Ho, Andrew
Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys
$30.00HardcoverRead moreMake your barbecue more exciting, colorful, flavorful, and adventuresome than you ever imagined possible by mastering the amazing smoke-kissed recipes in Asian Smoke.
Who would have guessed that an u- Author: Ho, Andrew
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 24 2026
- ISBN10: 1577156412
- Language: English
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By: Tupperware
The Tupperware Cookbook: Over 100 Make-Ahead Recipes with Low Waste and High Flavor
$35.00HardcoverRead moreThe makers of Tupperware kitchen solutions present a modern twist on make-ahead meals with over 100 recipes for family-friendly breakfasts-on-the-go, retro-inspired desserts, veggie-forward weeknight … [more below]
- Author: Tupperware
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 14 2026
- ISBN10: 0593837444
- Language: English
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Italian Cookies: Authentic Recipes and Sweet Stories from Every Region
$35.00HardcoverRead moreThis definitive Italian cookie cookbook has 100 authentic recipes, including baking hints and techniques, plus regional stories and a list of Italian bakeries.
Italian Cookies: Authentic Recipes and S- Author: Marchetti, Domenica
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 14 2026
- ISBN10: 1423668464
- Language: English





