Vegetarian
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Vegan, at Times: 120+ Recipes for Every Day or Every So Often
$32.50 Add to cartINSTANT NEW YORK TIMES BESTSELLER
An all-new collection of more than 120 recipes that are so delicious and easy to make, you might forget they’re vegan, from the #1 New York Times bestselling author o- Author: Seinfeld, Jessica
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 23, 2021
- ISBN10: 1982149574
- Language: English
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Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul: A Cookbook
$19.99 Add to cart100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with full-color photography.
Jenn Claiborne grew up in Atlanta eating classic Soul Food–flu- Author: Claiborne, Jenné
- Binding: Paperback
- Page Count: 224
- Publish Date: February 6, 2018
- ISBN10: 0451498895
- Language: English
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Vegan Richa’s Indian Kitchen: Traditional and Creative Recipes for the Home Cook
$29.99 Add to cartFrom delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional … [more below]
- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 256
- Publish Date: May 19 2015
- ISBN10: 1941252095
- Language: English
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Fake Meat: Real Food for Vegan Appetites
$35.00 Add to cartIn Fake Meat, bestselling author Isa Chandra Moskowitz shows you how to create your own vegan meats, like deli slices and ground beef, that will satisfy every craving.
“I’m an animal lover and that l- Author: Moskowitz, Isa Chandra
- Binding: Hardcover
- Page Count: 320
- Publish Date: February 07 2023
- ISBN10: 1419747452
- Language: English
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Living Ayurveda: Nourishing Body and Mind Through Seasonal Recipes, Rituals, and Yoga
$39.95 Add to cartA hands-on holistic guide to self-care based on the ancient wisdom of Ayurveda—learn how to build a daily personal practice using food, breath, movement, and meditation to stay balanced and nourished… [more below]
- Author: Ragozzino, Claire
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 24 2020
- ISBN10: 1611807492
- Language: English
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One: Pot, Pan, Planet: A Greener Way to Cook for You and Your Family: A Cookbook
$35.00 Add to cartFrom the award-winning culinary superstar and all-around “Queen of the Greens,” a cookbook that perfectly reflects the way we want to cook and eat today: vegetarian food that is stylish, sustainable,
- Author: Jones, Anna
- Binding: Hardcover
- Page Count: 336
- Publish Date: January 04, 2022
- ISBN10: 0593320328
- Language: English
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Vegan Cooking for Two: 200+ Recipes for Everything You Love to Eat
$34.99 Add to cartThe most comprehensive guide to easy, quick, and delicious small-batch plant-based cooking
No more throwing out past-its-prime produce, doing on-the-fly math to scale down recipes designed to serve a- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 384
- Publish Date: October 18, 2022
- ISBN10: 1954210183
- Language: English
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Mostly Veggies: Easy Make-Ahead Meals for Healthy Living
$30.00 Add to cartHealthy doesn’t have to be hard! Unlock the simplicity of veggie-forward cooking with bonus tips for planning and prepping your way to healthy, delicious eats for every meal.
Plant-focused meal prep m… [more below]
- Author: Mullins, Brittany
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 18 2023
- ISBN10: 0316427926
- Language: English
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Craving Vegan: 101 Recipes to Satisfy Your Appetite the Plant-Based Way
$27.95 Add to cartBestselling author Sam Turnbull is back with her next cookbook filled with incredible vegan eats that will satisfy all your cravings!
A late-night snack, a comforting weekend brunch, or a quick hit of- Author: Turnbull, Sam
- Binding: Paperback
- Page Count: 280
- Publish Date: October 24 2023
- ISBN10: 0525610871
- Language: English
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Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple
$50.00 Add to cartExperience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a deluxe boxed set of the beloved New York Times bestselling cookb… [more below]
- Author: Ottolenghi, Yotam
- Binding: Paperback
- Page Count: 672
- Publish Date: November 05 2019
- ISBN10: 1984858335
- Language: English
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The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes
$29.00 Add to cartThe long-awaited cookbook companion to the revolutionary New York Times bestseller Prevent and Reverse Heart Disease.
“I hope you’ll treat yourself to one of these recipes and just open that door. I g- Author: Esselstyn, Ann Crile
- Binding: Paperback
- Page Count: 288
- Publish Date: September 02, 2014
- ISBN10: 1583335587
- Language: English
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The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on t
$45.00 Add to cartThroughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doin
- Author: Page, Karen
- Binding: Hardcover
- Page Count: 576
- Publish Date: October 14, 2014
- ISBN10: 031624418X
- Language: English
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The Simply Vegetarian Cookbook: Fuss-Free Recipes Everyone Will Love
$18.99 Add to cartDiscover the stress-free way to stay vegetarian with easy, everyday comfort recipes from The Simply Vegetarian Cookbook.
Simplicity–it’s the only ingredient that should be in every vegetarian recipe.- Author: Pridmore, Susan
- Binding: Paperback
- Page Count: 228
- Publish Date: July 31, 2018
- ISBN10: 1641520000
- Language: English
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The Ikaria Way: 100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity
$37.00 Add to cartDiane Kochilas’ new cookbook that brings the plant-based cuisine of Ikaria to your dinner table.
Ikaria is an island in Greece where people live to a ripe old age, sometimes living well past 100. Dian- Author: Kochilas, Diane
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 26, 2024
- ISBN10: 1250880009
- Language: English
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Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life–With 100 Recipes
$19.99 Read moreA one-of-a-kind guide to organizing your fridge–including practical tips for meal prep and storage, plus more than 100 recipes–that makes it easier to eat better, save money, and get the most out of… [more below]
- Author: Hong, Kristen
- Binding: Paperback
- Page Count: 352
- Publish Date: February 01 2022
- ISBN10: 0358434726
- Language: English
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East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements]
$35.00 Add to cartThis edition has been adapted for the US market. It was originally published in the UK.
* Named one of the best cookbooks of the year by The New York Times, the Boston Globe, and Delish * “Enticing, i- Author: Sodha, Meera
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 20 2020
- ISBN10: 1250750733
- Language: English
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To Asia, with Love: Everyday Asian Recipes and Stories from the Heart
$35.00 Add to cartFor bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother’s cooking. These days she strives… [more below]
- Author: McKinnon, Hetty
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 06 2021
- ISBN10: 3791386832
- Language: English
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Japan: The Vegetarian Cookbook
$54.95 Add to cart‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy
From the author of global bestseller Japan: The Cookbook, more
- Author: Hachisu, Nancy Singleton
- Binding: Hardcover
- Page Count: 368
- Publish Date: April 27 2023
- ISBN10: 1838666273
- Language: English
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Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes
$26.95 Add to cartPopular budget-conscious and plant-based chef Toni Okamoto is back to make mealtime delicious, affordable, and easier than ever–with 100 vegan recipes for meal prep, one-pot and one-pan meals, make-a… [more below]
- Author: Okamoto, Toni
- Binding: Paperback
- Page Count: 256
- Publish Date: March 07 2023
- ISBN10: 1637742495
- Language: English
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Cool Beans: The Ultimate Guide to Cooking with the World’s Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]
$32.99 Add to cartUnlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award-win… [more below]
- Author: Yonan, Joe
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 04 2020
- ISBN10: 0399581480
- Language: English
![Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-33061-250x334.jpeg)
![East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-27617-250x322.jpeg)
![Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2024/07/img-24697-250x311.jpeg)