Vegetarian
Showing 141–160 of 1000 resultsSorted by popularity
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Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients
$24.95PaperbackRead moreLearn to make vegetarian Chinese food with 75 soulful, plant-based recipes even the most basic cooks can make at home!
Chinese Soul Food drew cooks into the kitchen with the assurance they could make- Series: Chinese Soul Food
- Author: Chou, Hsiao-Ching
- Binding: Paperback
- Page Count: 272
- Publish Date: April 26 2022
- ISBN10: 1632174545
- Language: English
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By: Freeman, Betsy
The One & Done Cookbook: 87+ Plant-Based Dinners for Easy Weeknight Cooking
$21.95PaperbackRead more87+ plant-based dinner ideas for easy weeknight cooking. This is a cookbook for people who appreciate healthy and delicious food, and want to keep it simple.
This one-of-a-kind cookbook was dreamed up
- Author: Freeman, Betsy
- Binding: Paperback
- Page Count: 164
- Publish Date: October 21 2022
- ISBN10: 1734901160
- Language: English
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The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion
$35.00HardcoverAdd to cartBestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever — to prove that making festive vegan food for any occasion can be easy, delicious, a… [more below]
- Author: Moskowitz, Isa Chandra
- Binding: Hardcover
- Page Count: 448
- Publish Date: November 15 2016
- ISBN10: 0316221899
- Language: English
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By: Freeman, Jackie
A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More
$22.95HardcoverRead moreTwo truths: Americans are eating more plant-based meals and we love sandwiches. Here are 40 simple and delicious vegetarian and vegan sandwiches, sauces, and schmears to satisfy every craving.
Close t- Author: Freeman, Jackie
- Binding: Hardcover
- Page Count: 176
- Publish Date: January 04 2022
- ISBN10: 1632173727
- Language: English
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By: Pelletier, Kate
Vegan Boards: 50 Gorgeous Plant-Based Snack, Meal, and Dessert Boards for All Occasions
$24.99HardcoverRead moreFinally, a book of beautiful food board ideas for snacks, parties, and family meals that fit your plant-based diet.
Serving artfully arranged foods on boards or platters is extremely popular, but unti- Author: Pelletier, Kate
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 02 2021
- ISBN10: 0760370516
- Language: English
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By: de Thouars, Emma
How to Fall in Love with Tofu: 40 Recipes from Breakfast to Dessert
$29.95HardcoverRead moreDiscover a new love for tofu with 40 recipes that let tofu shine, from morning to midnight.
Tofu is the perfect canvas to soak up a pan’s flavors. Much more than a meat substitute or a health food alt- Author: de Thouars, Emma
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 05 2023
- ISBN10: 1922754471
- Language: English
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By: Smith, Michael
Farmhouse Vegetables: A Vegetable-Forward Cookbook
$30.00HardcoverRead moreA collection of beautiful, vibrant, vegetable-forward recipes from awarding-winning, farm-to-table chef Michael Smith.
From vegetable-forward dishes to full vegetarian meals, eating plants is more tha- Author: Smith, Michael
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 26 2023
- ISBN10: 0735242240
- Language: English
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By: Dieng, Anette
Eat Your Greens!: 22 Ways to Cook a Carrot and 788 Other Delicious Recipes to Save the Planet
$50.00HardcoverRead moreBe kind to yourself and the environment with this book of tasty and simple vegetable-based recipes to prepare at home.
If you’re not a fan of eating your greens and struggling to hit your five a day, t
- Author: Dieng, Anette
- Binding: Hardcover
- Page Count: 184
- Publish Date: April 28 2020
- ISBN10: 3899559991
- Language: English
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By: Corcran, Emani
Blk + Vegan: Full-Flavor, Protein-Packed Recipes from My Kitchen to Yours
$23.99PaperbackRead moreDelicious Vegan Dishes to Feed Your Body + Soul
Pursue a plant-based diet without sacrificing the dishes you love with these healthy, vegan comfort food recipes that are as delicious as they are nutr- Author: Corcran, Emani
- Binding: Paperback
- Page Count: 168
- Publish Date: March 14 2023
- ISBN10: 1645677559
- Language: English
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By: Spruce
The Hungry Student Vegetarian Cookbook: More Than 200 Quick and Simple Recipes
$16.99PaperbackRead moreDitch the takeaways and impress all your friends with this spectacular selection of more than 200 vegetarian recipes.
A student cookbook with a difference, The Hungry Student Vegetarian Cookbook not- Author: Spruce
- Binding: Paperback
- Page Count: 256
- Publish Date: July 03 2023
- ISBN10: 0600637875
- Language: English
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By: Sucrée, Chloé
Biotiful Moments: 90 Recetas Saludables Para Disfrutar Y Compartir / Biotiful Mo Ments. 90 Healthy Recipes to Enjoy and Share
$26.95PaperbackRead moreLa intención de Chloé sigue siendo la misma: Ofrecerte 90 recetas para que te cuides y comas bien.
Esta vez, además, quiere ayudarte a convertir cualquier momento alrededor de la mesa en algo extr- Author: Sucrée, Chloé
- Binding: Paperback
- Page Count: 256
- Publish Date: January 24 2023
- ISBN10: 8418055529
- Language: Spanish
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Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)
$29.99HardcoverAdd to cartIn Southern Girl Meets Vegetarian Boy, chef and Southern at Heart host Damaris Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavo… [more below]
- Author: Phillips, Damaris
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 17 2017
- ISBN10: 1419726692
- Language: English
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By: Parker, Katie
The High-Protein Vegetarian Cookbook: Hearty Dishes That Even Carnivores Will Love
$23.95HardcoverRead moreWhere do vegetarians get their protein? From delicious plant-based foods, including beans, nuts, quinoa, raw cocoa, and even dairy. These ingredients are used to their best advantage in this new cookb… [more below]
- Author: Parker, Katie
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 05 2015
- ISBN10: 1581572638
- Language: English
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By: Blais, Richard
Plant Forward: 100 Bold Recipes for a Mostly Healthy Lifestyle
$39.95PaperbackAdd to cartNext Level Chef co-star and Bravo’s Top Chef All-Stars winner Richard Blais and his wife, Jazmin, deliver 100 bold & stylish recipes that cast veggies in the starring role on your plate.
In their new- Author: Blais, Richard
- Binding: Paperback
- Page Count: 304
- Publish Date: October 31 2023
- ISBN10: 1628601353
- Language: English
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By: Sargent, Terry
Vegan Barbecue: More Than 100 Recipes for Smoky and Satisfying Plant-Based BBQ
$24.99HardcoverAdd to cartLearn how to slow-smoke all sorts of veggies, fruits, vegan meats, and vegan cheeses in this beautifully photographed book that features 100 soul-satisfying recipes filled with flavor and spice.
At la- Author: Sargent, Terry
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 11 2023
- ISBN10: 0760377898
- Language: English
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By: Beaudoin, Bri
Evergreen Kitchen: Weeknight Vegetarian Dinners for Everyone
$27.00HardcoverRead more*SHORTLISTED FOR THE 2023 IACP AWARDS*
The ultimate cookbook filled with over 110 wildly delicious vegetable-packed recipes for weeknight meals that will satisfy everyone from the creator of the popul- Author: Beaudoin, Bri
- Binding: Hardcover
- Page Count: 328
- Publish Date: October 18 2022
- ISBN10: 0735241929
- Language: English
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By: Glenn, Jillian
Healthy Vegan Breakfasts & Lunches: 60 Delicious Low-Calorie Plant-Based Meals to Power You Through the Day
$22.99PaperbackRead moreFuel Every Day with Delicious, Good-For-You Food
There’s a reason breakfast and lunch are the two most important meals of the day: what you eat in the morning and midday will set the tone for the rest- Author: Glenn, Jillian
- Binding: Paperback
- Page Count: 152
- Publish Date: August 22 2023
- ISBN10: 1645676730
- Language: English
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By: Bird, Zacchary
The Vegan Butcher: The Ultimate Guide to Plant-Based Meat
$29.95HardcoverRead moreThe ultimate science-meets-magic guide to plant-based meat for vegans who are tired of burgers.
For any vegans shedding a tear over bacon, eggs, or a porterhouse steak, this is your new bible. Whether- Author: Bird, Zacchary
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 25 2022
- ISBN10: 1922754099
- Language: English
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By: Wright, Laura
The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons
$32.00HardcoverRead moreThe blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes.
“This plant-based collection of recipes is full of color, good id- Author: Wright, Laura
- Binding: Hardcover
- Page Count: 296
- Publish Date: March 07 2017
- ISBN10: 1583335900
- Language: English
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The Cookbook in Support of the United Nations: For People and Planet
$29.99HardcoverAdd to cartThe Kitchen Connection Alliance, in close cooperation with the Food and Agriculture Organization of the United Nations, develops an international cookbook to support the way that we eat for ourselves
- Author: Kitchen Connection
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 01 2022
- ISBN10: 1641705841
- Language: English





