Individual Chefs & Restaurants
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The Lula Cafe Cookbook: Collected Recipes and Stories
$49.95 Add to cart‘A colorful, conversational, idea-pricking cookbook is always a welcome host gift, and this on – hits all the right notes.’ – Vanity Fair
The debut cookbook from Jason Hammel, showcasing the all-day s
- Author: Hammel, Jason
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 04 2023
- ISBN10: 1838667539
- Language: English
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Ghetto Gastro Presents Black Power Kitchen
$40.00 Add to cartNamed a Best Cookbook of 2022 by Barnes & Noble
Named a Best Cookbook of Fall 2022 by Food & Wine, Forbes, Philadelphia Inquirer, Publishers Weekly, The Takeout, and more An American Library Associati- Author: Gray, Jon
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 25, 2022
- ISBN10: 1648290167
- Language: English
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The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes
$21.99 Add to cartThe Wall Street Journal Bestseller
Experience the magic of the Disney Parks right in your kitchen with these 100, easy and delicious recipes inspired by Walt Disney World
USA TODAY Bestseller- Series: Unofficial Cookbook
- Author: Craft, Ashley
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 10, 2020
- ISBN10: 1507214510
- Language: English
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Matty Matheson: Home Style Cookery: A Home Cookbook
$40.00 Add to cartHome Style Cookery is the New York Times bestselling recipe-packed cookbook from Matty Matheson–star of Viceland’s It’s Suppertime and Dead Set On Life, and cast member of Hulu’s hit series The Bear–… [more below]
- Author: Matheson, Matty
- Binding: Hardcover
- Page Count: 368
- Publish Date: September 29 2020
- ISBN10: 1419747487
- Language: English
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The Noma Guide to Fermentation: Including Koji, Kombuchas, Shoyus, Misos, Vinegars, Garums, Lacto-Ferments, and Black Fruits and Vegetables
$45.00 Add to cartNew York Times Bestseller
Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Es- Series: Foundations of Flavor
- Author: Redzepi, René
- Binding: Hardcover
- Page Count: 456
- Publish Date: October 16 2018
- ISBN10: 1579657184
- Language: English
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Appetites: A Cookbook
$45.00 Add to cartWritten with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years–a collection of recip
- Author: Bourdain, Anthony
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 25 2016
- ISBN10: 0062409956
- Language: English
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Crave: Bold Recipes That Make You Want Seconds
$35.00 Add to cartAsk anyone what foods they crave, and most people will be able to reel off a list without hesitation. Cravings almost always have an emotional component, and in every case, there is a flavor, texture,
- Author: Akunowicz, Karen
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 19, 2023
- ISBN10: 1682687058
- Language: English
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The National Parks Cookbook: The Best Recipes from (and Inspired By) America’s National Parks
$26.00 Add to cartFeast on the flavors of America’s national parks with more than 70 delicious recipes inspired by their iconic lodges, landscapes, and chefs–including savory dishes, cocktails, and desserts.
Since th- Series: Great Outdoor Cooking
- Author: Ly, Linda
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 11 2022
- ISBN10: 760375119
- Language: English
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Jacques Pépin Cooking My Way: Recipes and Techniques for Economical Cooking
$37.50 Add to cartMaster chef Jacques Pépin shares his expert insights on cooking economically at home–how to save money, time, and effort–in Jacques Pépin Cooking My Way, with over 150 recipes.
All great chefs know
- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 26, 2023
- ISBN10: 035858180X
- Language: English
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Six Seasons: A New Way with Vegetables
$40.00 Add to cartWinner, James Beard Award for Best Book in Vegetable-Focused Cooking
Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon App?it, Food Network Magazine, Every Day with Rac- Author: McFadden, Joshua
- Binding: Hardcover
- Page Count: 384
- Publish Date: May 02 2017
- ISBN10: 1579656315
- Language: English
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Snoop Dogg Presents Goon with the Spoon
$24.95 Add to cartNEW YORK TIMES BESTSELLER – The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and … [more below]
- Author: Dogg, Snoop
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 14 2023
- ISBN10: 1797213717
- Language: English
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Tasty. Healthy. Cheap.: Budget-Friendly Recipes with Exciting Flavors
$21.99 Read moreJoin Kevin Tatar (@KWOOWK) for delicious recipes that help you save money and build confidence in the kitchen!
KWOOWK is all about fun and flavor without breaking the bank. As a self-taught home cook- Author: Tatar, Kevin
- Binding: Paperback
- Page Count: 176
- Publish Date: April 11, 2023
- ISBN10: 0760382204
- Language: English
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Cooking with Shereen from Scratch: Because You Can!
$23.99 Read moreBe a Rock Star in Your Kitchen with Home-cooked Meals from Scratch
Shereen Pavlides, of the mega-viral brand Cooking With Shereen, has garnered millions of fans across her platforms thanks to her affe- Author: Pavlides, Shereen
- Binding: Paperback
- Page Count: 192
- Publish Date: July 13 2021
- ISBN10: 1645673049
- Language: English
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Cooking with Mushrooms: A Fungi Lover’s Guide to the World’s Most Versatile, Flavorful, Health-Boosting Ingredients
$30.00 Read moreIACP Cookbook Award Winner
Named a Best Cookbook of 2022 by Bon Appetit In her extraordinary first cookbook, Andrea Gentl brings to her subject equal parts knowledge and technique, along with a uniqu- Author: Gentl, Andrea
- Binding: Hardcover
- Page Count: 164
- Publish Date: October 18 2022
- ISBN10: 1648291503
- Language: English
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From Crook to Cook: Platinum Recipes from Tha Boss Dogg’s Kitchen
$24.95 Add to cartMore than 1 million copies sold!
Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg’s Kitchen. The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platin- Series: Snoop Dog X Chronicle Books
- Author: Dogg, Snoop
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 23, 2018
- ISBN10: 1452179611
- Language: English
