Cooking, Food and Wine
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The Rebel Diet Meal Prep Cookbook: Eat Healthier, Save Money, Lose Weight
$35.00 Add to cartThe companion to the bestselling The Rebel Diet, with new recipes and nine meal prep plans to help you lose weight.
If you’re tired of restrictive diets that leave you feeling hungry and deprived, or- Author: Xavier, Benji
- Binding: Hardcover
- Page Count: 208
- Publish Date: June 02 2026
- ISBN10: 9798217132829
- Language: English
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Everyday Sake: The Go-To Guide for Choosing, Pairing, and Serving
$26.99 Add to cartStep into the exciting world of sake with this vibrant, illustrated guide from Yoko Kumano and Kayoko Akabori, the trailblazing founders of Umami Mart in Oakland.
Sake is more than just a drink for su- Author: Kumano, Yoko
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 26 2026
- ISBN10: 0593799739
- Language: English
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Everyday Indian from Archana’s Kitchen: 100 Simple Recipes for Busy Home Cooks
$35.00 Add to cartViral sensation Archana Doshi shares this collection of 100 mouthwatering, vibrant, and authentic Indian recipes. The perfect way for busy home cooks to enjoy an easy and flavorful meal any night of t… [more below]
- Author: Doshi, Archana
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 21 2026
- ISBN10: 9798886742862
- Language: English
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Taste of Home America the Tasty: Embark on a Culinary Journey Across America with America the Tasty!
$10.99 Add to cartFrom the trusted team at Taste of Home comes a one-of-a-kind cookbook that celebrates the iconic dishes that define America’s diverse culinary landscape. America the Tasty takes you on a coast-to-coas… [more below]
- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 128
- Publish Date: June 02 2026
- ISBN10: 9798889771784
- Language: English
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Sheet-Pan Meals: Easy, Comforting Recipes for Every Meal of the Day, Every Season of the Year
$29.99 Add to cart100 recipes for easy, mess-free meals showcasing seasonal ingredients and simple techniques to elevate your sheet pan cooking.
Sheet pan dinners are a quick, hands-off way to get nutritious meals on t
- Author: Darakjian, Jessica
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 21 2026
- ISBN10: 196478638X
- Language: English
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Sandwiches!: Wraps, Rolls, Open-Faced Sammies, Buns & More
$22.99 Add to cartTake a taste bud-driven tour around the world in 52 delectably daring and fabulously photogenic sandwich recipes.
From the creative culinary minds of Dutch chefs Samuel Levie and Joris Bijdendijk come- Author: Bijdendijk, Joris
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 12 2026
- ISBN10: 157715939X
- Language: English
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Cafe C?il Cookbook: Recipes from the Isle of Skye
$39.95 Read moreC?il: Scots Gaelic n. Nook, nest or corner
Cafe C?il faces the sea just outside stunning Carbost in the Isle of Skye. In this idyllic setting, award-winning chef Clare Coghill celebrates Highland produ… [more below]
- Author: Coghill, Clare
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 30 2026
- ISBN10: 1739174070
- Language: English
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The Vegan Asian Kitchen: 100+ Plant-Based Recipes Inspired by Malaysia, China, Thailand, and Beyond
$35.00 Add to cart- Author: Chia, Woonheng
- Binding: Hardcover
- Page Count: 352
- Publish Date: June 02 2026
- ISBN10: 0593543297
- Language: English
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A Baker’s Daughter: Recipes & Memories from a Family Bakery
$25.95 Read moreThis is what happens when a devoted daughter revives her famous-baker-dad’s recipes–and uncovers a hidden family history.
In this narrative cookbook, Marcy Brenner’s devotion to her dad, Max, is evide
- Author: Brenner, Marcy
- Binding: Paperback
- Page Count: 308
- Publish Date: May 12 2026
- ISBN10: 1735222844
- Language: English
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Grill: Easy Grilling, Big Flavor
$35.00 Add to cartTRANSFORM YOUR GRILLING WITH JAMIE OLIVER’S 90 EASY, FLAVOR-PACKED RECIPES–PERFECT FOR OUTDOOR COOKING.
PRE-ORDER YOUR COPY NOW. Discover how to grill, smoke and sizzle your way to crowd-pleasing m- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 02 2026
- ISBN10: 0525613773
- Language: English
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Mukoita I, Cutting Techniques: Fish
$75.00 Add to cartInterest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex tastes a
- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 30 2025
- ISBN10: 4911188057
- Language: English
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50 Beginner Casserole Creation Recipes for Home
$29.99 Add to cartDiscover the joy of cooking with “50 Beginner Casserole Creation Recipes for Home,” your ultimate guide to mastering the art of casserole making. Perfect for novice chefs and busy families alike, this
- Author: Johnson, Kelly
- Binding: Paperback
- Page Count: 54
- Publish Date: September 24 2024
- ISBN10: 9798330443376
- Language: English
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50 Souls of Southern Cooking Recipes
$29.99 Add to cart“50 Souls of Southern Cooking Recipes” is a heartfelt collection that celebrates the deep-rooted traditions and bold flavors of Southern cuisine. From savory, slow-cooked dishes to indulgent, comforti
- Author: Johnson, Kelly
- Binding: Paperback
- Page Count: 64
- Publish Date: April 10 2025
- ISBN10: 9798349278907
- Language: English
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Teatime Savories
$29.95 Add to cartTea sandwiches and afternoon tea are seemingly synonymous with one another, as it’s almost impossible to think about one without the other. However, those perfectly uniform bites with a delicious fill… [more below]
- Author: Reeves, Lorna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 9798991346993
- Language: English
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Spilling the Beans: Cooking and Baking with Beans Everyday
$29.95 Read moreLearning to cook delicious meals using healthy ingredients is a snap in this new cookbook from bestselling author Julie Van Rosendaal and her long-time friend Sue Duncan. With humorous anecdotes and c… [more below]
- Author: Van Rosendaal, Julie
- Binding: Paperback
- Page Count: 256
- Publish Date: October 03 2011
- ISBN10: 1770500413
- Language: English
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Dough: Show the Dough Who’s Boss
$24.99 Add to cartNew edition of the highly successful Dough from expert-baker Richard Bertinet on how to make the perfect dough.
“Richard is a master of his craft – ultra user-friendly, it might even change the way y- Author: Bertinet, Richard
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 24 2026
- ISBN10: 1804193577
- Language: English
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Simply Sourdough: A Foolproof Beginner’s Guide to Delicious Bread, with Step-by-Step Instructions Anyone Can Master
$13.99 Add to cartDiscover the joy of baking delicious, crusty sourdough bread-right from your own kitchen.
Whether you’re completely new to breadmaking or you’ve been burned by a few dense loaves, Simply Sourdough is a
- Author: Baker, Kate
- Binding: Paperback
- Page Count: 78
- Publish Date: July 29 2025
- ISBN10: 1764193903
- Language: English
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Paris Patisserie: 70 Recipes at the Heart of Parisian History
$32.50 Add to cartBring a taste of the real Paris into your kitchen with traditional, time-tested pastry recipes straight from the heart of the city.
From elegant Saint-Germain-des-Pr?s to bohemian Montmartre, explore- Author: Delmontel, Arnaud
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 24 2026
- ISBN10: 0789344335
- Language: English
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Your Turn to Host: A Guide to Great Parties and Gatherings
$30.00 Add to cartAn inspiring and practical guide to throwing parties where guests feel seen, cared for, and connected
Welcome to a new era of entertaining. Perfection is out, joy is in, and the only thing that matte- Author: Mayfield Hewett, Amber
- Binding: Hardcover
- Page Count: 232
- Publish Date: June 09 2026
- ISBN10: 1648294456
- Language: English
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Couscous and Other Good Food from Morocco
$22.99 Add to cartOne of the world’s great cuisines lovingly and meticulously presented by an outstanding authority on food. Reveals the variety and flavor of the country itself.
“The Paula Wolfert I know is an adventur
- Author: Wolfert, Paula
- Binding: Paperback
- Page Count: 368
- Publish Date: March 21 2019
- ISBN10: 0060913967
- Language: English
