Cooking, Food and Wine
Showing 301–320 of 1000 resultsSorted by popularity
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By: Aurell, Bronte
The Scandinavian Year: Food and Thoughts from Sweden, Denmark and Norway
$35.00HardcoverAdd to cartA stunning collection of over 140 pan-Scandinavian recipes, set across the year from January to December with beautiful lifestyle images and cultural essays relating to food traditions and celebration… [more below]
- Author: Aurell, Bronte
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 14 2025
- ISBN10: 1788797183
- Language: English
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The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America
$28.95HardcoverAdd to cartToday, macaroni and cheese is the ultimate comfort food, a staple of weeknight dinners, family gatherings, and Soul Food restaurants. Humble though the dish may seem, its history is filled with surpri
- Series: Arts and Traditions of the Table: Perspectives on Culinary H
- Author: Moyer-Nocchi, Karima
- Binding: Hardcover
- Page Count: 368
- Publish Date: February 03 2026
- ISBN10: 0231215312
- Language: English
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By: Medrich, Alice
Gluten-Free Flavor Flours: A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours
$26.99PaperbackAdd to cartThe James Beard Award-winning gluten-free cookbook, now in paperback!
Baking with flavor flours–oat flour, sorghum flour, teff, coconut flour, and nut flours, like almond and hazelnut–adds a new di- Author: Medrich, Alice
- Binding: Paperback
- Page Count: 368
- Publish Date: October 03 2017
- ISBN10: 1579658067
- Language: English
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By: Miles, Hannah
Cheesecake: Over 60 Scrumptious Recipes for Creamy Confections
$16.99HardcoverAdd to cartDiscover your dream dessert in this collection of scrumptious recipes. From Tropical Coconut to Raspberry Ripple, Chocolate Toffee Crunch to Toasted Marshmallow–find your own little slice of cheeseca… [more below]
- Author: Miles, Hannah
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 12 2025
- ISBN10: 178879690X
- Language: English
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By: Pig, Peppa
Peppa’s Yummy Cookbook: Full of Fun, Scrumptious, Recipes!
$16.99HardcoverAdd to cartChop, mix, and whisk your way into Peppa and friends’ whimsical world with show-inspired recipes sure to delight chefs of all ages!
Join Peppa, George, Mummy Pig, Daddy Pig, and many more lovable Pepp- Author: Pig, Peppa
- Binding: Hardcover
- Page Count: 36
- Publish Date: March 03 2026
- ISBN10: 9798337403588
- Language: English
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By: Weber, Lia
Made. by Lia
$32.50HardcoverAdd to cart- Author: Weber, Lia
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 15 2025
- ISBN10: 1681065517
- Language: English
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By: Bilton, Sam
Much ADO about Cooking: Delicious Shakespearean Feasts for Every Occasion
$22.95HardcoverAdd to cart‘This book is not simply a collection of recipes: it is a work of art.’ Michelle Terry
From patties and platters to sweet dishes and tarts, Shakespeare’s plays are full of delicious food. With as-yet-- Author: Bilton, Sam
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 11 2025
- ISBN10: 1035427680
- Language: English
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5-Ingredient Mediterranean Cookbook: Amazingly Healthy Quick-Fix Meals
$22.99HardcoverAdd to cart“An expansive collection that celebrates the versatility of the Mediterranean diet… Busy home cooks would do well to check this out.” —Publishers Weekly
Discover just how easy it is to cook and enj- Author: Of the Harvard Common Press, Editors
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 06 2026
- ISBN10: 1577155742
- Language: English
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By: Cider Mill Press
Beautiful Brunches: The Complete Cookbook: Over 100 Sweet and Savory Recipes for Breakfast and Lunch … Brunch!
$29.99HardcoverAdd to cartBeautiful Brunches features over 100 sweet and savory brunch recipes!
The greatest benefit of brunch is that there is something for everyone, from kids to vegans, those with a sweet tooth and those who
- Author: Cider Mill Press
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 09 2021
- ISBN10: 1646430956
- Language: English
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By: Ploeg, Joshua
Comfort Eating with Nick Cave: Vegan Recipes to Get Deep Inside of You
$13.99PaperbackAdd to cart- Series: Vegan Cooking
- Author: Ploeg, Joshua
- Binding: Paperback
- Page Count: 128
- Publish Date: September 23 2025
- ISBN10: 1648415504
- Language: English
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By: Omole, Dee
A Little of What You Fancy: Irresistible Small-Batch Bakes
$19.99HardcoverAdd to cartImpressive small-batch bakes, which are a breeze to make.
A Little of What You Fancy showcases creative baking recipes that are tailored for smaller portions. From marbled cookies to swiss roll cake t- Author: Omole, Dee
- Binding: Hardcover
- Page Count: 112
- Publish Date: August 19 2025
- ISBN10: 183783363X
- Language: English
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By: Gilletz, Norene
Second Helpings, Please!: The Iconic Jewish Cookbook
$36.95PaperbackAdd to cartFirst published in 1968, this is the “go to” cookbook for young singles, couples, and people who simply love food.
This iconic cookbook was a project of of Mount Sinai Chapter Montreal of B’nai Brith W
- Author: Gilletz, Norene
- Binding: Paperback
- Page Count: 256
- Publish Date: May 27 2020
- ISBN10: 1770503315
- Language: English
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Simply Donabe: Japanese One-Pot Recipes
$40.00HardcoverAdd to cartDiscover the heart of Japanese donabe cooking with simple yet delicious one-pot dishes from a renowned culinary expert.
Donabe are the Japanese earthenware pots that have been used in Japan for centuri
- Author: Takei Moore, Naoko
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 10 2026
- ISBN10: 1837834466
- Language: English
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By: Marshall, Katie
Foolproof Batch Cooking: 60 Simple Meals to Save You Money, Time and Effort
$20.99HardcoverAdd to cartDiscover 60 versatile recipes to prep ahead, grab and cook, with step-by-step instructions.
Batch cooking is an essential way to get ahead for the week, saving you money, time and hassle. From freeze- Author: Marshall, Katie
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 03 2026
- ISBN10: 1837834962
- Language: English
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By: Walrod, Dennis
Making the Most of Your Deer
$18.95PaperbackAdd to cartAll-purpose guide to utilizing your deer after the kill. Detailed instructions on field dressing and butchering. Varied recipes for venison plus tips on do-it-yourself taxidermy.
- Author: Walrod, Dennis
- Binding: Paperback
- Page Count: 256
- Publish Date: June 14 2004
- ISBN10: 0811731626
- Language: English
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By: Levin, Amelia
30-Minute Cooking for One: 85 No-Waste Recipes Made Easy
$14.99PaperbackAdd to cartMake tasty meals for one in 30 minutes or less
Put an end to piles of takeout boxes, unwanted leftovers, and wasted ingredients. 30-Minute Cooking for One makes it easy to save time and money with sim
- Author: Levin, Amelia
- Binding: Paperback
- Page Count: 142
- Publish Date: July 13 2021
- ISBN10: 1648767079
- Language: English
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By: Hale, Katie
The Complete Cookbook for Beginners: Essential Skills and Step-By-Step Techniques
$24.99HardcoverAdd to cartLearn how to cook almost anything!
If you’ve never spent much time in the kitchen, preparing a whole meal can seem like a daunting task–but here’s the secret: You only need to learn a few basic prin
- Author: Hale, Katie
- Binding: Hardcover
- Page Count: 252
- Publish Date: April 05 2022
- ISBN10: 1685397034
- Language: English
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By: Gong, Rosemary
Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture
$18.99PaperbackAdd to cartGood Luck Life is the first book to explain the meanings of Chinese rituals and to offer advice on when and how to plan for Chinese holidays and special occasions such as Chinese weddings, the Red Egg
- Author: Gong, Rosemary
- Binding: Paperback
- Page Count: 288
- Publish Date: January 25 2005
- ISBN10: 0060735368
- Language: English
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By: Werner, Kimi
Kimi’s Kitchen: An Ocean Woman’s Guide to Wild Home Cooking [A Cookbook]
$35.00HardcoverAdd to cartDive into the abundance of the ocean and reconnect with nature through food in this deeply personal guide to wild cooking, with more than 80 recipes inspired by the memories and ingredients that have … [more below]
- Author: Werner, Kimi
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 10 2026
- ISBN10: 0593837142
- Language: English
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By: Smith, David T.
The Mocktail Hour: Deliciously Different Zero-Proof Drinks for the Sober-Curious
$21.99HardcoverAdd to cartIt’s time to reclaim alcohol-free drinks from the bland and the boring, with this collection of ingenious alternatives to high-strength offerings, including shrubs and chilled tea and coffee-based opt… [more below]
- Author: Smith, David T.
- Binding: Hardcover
- Page Count: 128
- Publish Date: December 09 2025
- ISBN10: 1788797264
- Language: English



















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