Baking
Showing 241–260 of 1000 resultsSorted by popularity
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Gluten-Free Baking: Recipes from the Famed Chambelland Bakers of Paris
$35.00HardcoverRead moreWith 40 sweet and savory gluten-free recipes, a celebration of breadmaking and one innovative Paris bakery.
In breadmaking, rice flour is usually considered less than preferable, especially when it c- Author: Doboin, Nathaniel
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 19 2022
- ISBN10: 1419761056
- Language: English
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A Handcrafted Life: Creating a Sustainable Cottage Sanctuary
$29.95HardcoverRead moreCultivating traditional skills and simple approaches to achieving a sustainable–and beautiful–life.
This is the essential guide to living a more beautiful, purposeful, and fulfilling life inspired b- Author: Francis-Baker, Tiffany
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 11 2023
- ISBN10: 0847899276
- Language: English
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By: Wood, Ed
Classic Sourdoughs: A Home Baker’s Handbook
$19.99PaperbackAdd to cartSourdough: The Gold Standard of Bread
More and more home bakers are replacing mass-produced breads and commercial yeasts in favor of artisan breads made with wild cultures and natural fermentation. W- Author: Wood, Ed
- Binding: Paperback
- Page Count: 192
- Publish Date: July 12 2011
- ISBN10: 1607740079
- Language: English
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By: Brown, Susan Ray
Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition
$21.00HardcoverAdd to cartSalt Rising Bread is a hidden treasure of the Appalachian Mountains — a newly rediscovered, authentic American “slow food” born from the culinary ingenuity of early pioneer women.
Are you a home baker
- Author: Brown, Susan Ray
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 07 2016
- ISBN10: 1943366039
- Language: English
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By: Gallo, Tina
Daniel Will Pack a Snack: Ready-To-Read Ready-To-Go!
$5.99PaperbackAdd to cartA new generation of children love Daniel Tiger’s Neighborhood, inspired by the classic series Mister Rogers’ Neighborhood!
Pack a snack and prepare for the day with this Ready-to-Go! Ready-to-Read sta- Series: Daniel Tiger’s Neighborhood
- Author: Gallo, Tina
- Binding: Paperback
- Page Count: 32
- Publish Date: December 12 2017
- ISBN10: 1534411178
- Language: English
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By: Latham, Jennifer
Baking Bread with Kids: Trusty Recipes for Magical Homemade Bread [A Baking Book]
$22.00PaperbackRead moreThe only book kids and parents need to make their own delicious bread at home–and make it fun, simple, and easy, with 20+ recipes for ages 7 and up. No fancy tools needed!
“With this fantastic book,- Author: Latham, Jennifer
- Binding: Paperback
- Page Count: 176
- Publish Date: November 15 2022
- ISBN10: 1984860461
- Language: English
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By: Kern, Dorothy
Crazy for Cookies, Brownies, and Bars: Super-Fast, Made-From-Scratch Sweets, Treats, and Desserts
$27.99HardcoverRead moreMaster cookie basics, then expand your repertoire with over 85 crave-worthy yet easy-to-prepare recipes for both classic and inventive sweet treats, each with its own mouthwatering photo.
Author Dorot- Author: Kern, Dorothy
- Binding: Hardcover
- Page Count: 208
- Publish Date: February 01 2022
- ISBN10: 0760372810
- Language: English
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By: Jackson, Emelia
First, Cream the Butter and Sugar: The Essential Baking Companion
$50.00HardcoverRead more“There’s no better hand to hold than Emelia’s to lead you to baking bliss.” – Alice Zaslavsky
Make baking your happy place. It’s not so much a science; it’s practice plus play, which becomes instinct- Author: Jackson, Emelia
- Binding: Hardcover
- Page Count: 408
- Publish Date: January 03 2023
- ISBN10: 1911668579
- Language: English
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Bake from Scratch (Vol 2): Artisan Recipes for the Home Baker
$39.95HardcoverRead moreThis collection of more than 600 recipes from the second year of the award-winning Bake from Scratch magazine features endless inspiration and instruction for home bakers.
From the essential hot cross
- Series: Bake from Scratch #2
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: March 15 2018
- ISBN10: 1940772486
- Language: English
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By: Zimmerman, Emma
The Miller’s Daughter: Unusual Flours & Heritage Grains: Stories and Recipes from Hayden Flour Mills
$29.99HardcoverRead moreThe Miller’s Daughter is a cookbook at the forefront of America’s heritage grain movement with 80 glorious recipes and beautiful, candid stories that celebrate community, agriculture, sustainability, … [more below]
- Author: Zimmerman, Emma
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 17 2022
- ISBN10: 1743797109
- Language: English
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By: Favish, Melody
Swedish Cakes and Cookies
$24.99HardcoverAdd to cartSwedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today’s full-color edition, with beautiful photographs of each recip… [more below]
- Author: Favish, Melody
- Binding: Hardcover
- Page Count: 196
- Publish Date: June 17 2008
- ISBN10: 1602392625
- Language: English
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By: Head, Eloise
Fitwaffle’s Baking It Easy: All My Best 3-Ingredient Recipes and Most-Loved Sweets and Desserts (Easy Baking Recipes, Dessert Recipes, Simple Baki
$29.99HardcoverRead moreI’m Eloise, known online as Fitwaffle, and welcome to my first book! I’ve collected 100 of my most-loved and brand-new recipes for amazing cakes, cookies, traybakes, small bites, mug cakes, sweet brea… [more below]
- Author: Head, Eloise
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 16 2022
- ISBN10: 1681889293
- Language: English
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By: Broyles, Melissa
Beautiful Cookies for All: The Easy Way to Decorate Stunning Designs with Buttercream
$21.99PaperbackRead moreMake The Cutest Cookies In The World With Easy-To-Use Buttercream
Decorating picture-perfect cookies is easier than ever with this helpful guide to making dazzling cookie art with buttercream, from M- Author: Broyles, Melissa
- Binding: Paperback
- Page Count: 144
- Publish Date: November 21 2023
- ISBN10: 1645677354
- Language: English
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By: Johnson, Mike
Simple Small-Batch Baking: 60 Recipes for Perfectly Portioned Cookies, Cakes, Bars, and More
$22.99PaperbackRead moreYour Go-To Guide for Scaled-Down Baked Goods That Are Downright Delicious
From dainty cakes to small-scale batches of cookies to the perfect pies and tarts for two, Mike Johnson’s incredible collecti- Author: Johnson, Mike
- Binding: Paperback
- Page Count: 168
- Publish Date: October 11 2022
- ISBN10: 1645676447
- Language: English
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By: Olson, Anna
Back to Baking: 200 Timeless Recipes to Bake, Share and Enjoy
$40.00HardcoverRead moreFrom bestselling author and celebrity chef Anna Olson, the mystery of baking is revealed with 215 recipes. Whether looking to bake a fundamental recipe like a basic shortbread cookie or brownie; or d
- Author: Olson, Anna
- Binding: Hardcover
- Page Count: 340
- Publish Date: November 07 2011
- ISBN10: 1770500634
- Language: English
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New European Baking: 99 Recipes for Breads, Brioches and Pastries
$35.00HardcoverRead moreFrom sweet to savory, basic breads to fancy pastry, this elegant and thoroughly modern cookbook distills centuries of European tradition and heritage into mouthwatering recipes that home bakers can cr… [more below]
- Author: Kratochvila, Laurel
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 04 2022
- ISBN10: 3791388398
- Language: English
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By: Walker, Rachel
The Modern Spice Rack: Recipes and Stories to Make the Most of Your Spices
$32.50HardcoverRead moreThe Modern Spice Rack is a comprehensive guide to the most common spices in our cupboards, and how to best make use of them everyday. Spices have, historically, been a tricky ingredient. They’re preva… [more below]
- Author: Walker, Rachel
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 09 2023
- ISBN10: 1784885797
- Language: English
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By: Hussain, Nadiya
Nadiya’s Everyday Baking: From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work
$29.99HardcoverRead moreThe beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or mood.
Nadiya Hussain, win- Author: Hussain, Nadiya
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 11 2022
- ISBN10: 0593579054
- Language: English
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By: Mitchell, Karen
The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery (Baking Cookbook, Bread Baking, Baking Bible Cookbook)
$37.50HardcoverRead moreFeaturing Oprah’s 2016 Favorite Things English Muffins This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter-run baking destination with a huge local … [more below]
- Author: Mitchell, Karen
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 17 2013
- ISBN10: 1452113831
- Language: English
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By: Adam, Christophe
Eclairs: Easy, Elegant and Modern Recipes
$24.95PaperbackAdd to cartMaking ?lairs has never been easier with this step-by-step book from one of Europe’s top pastry chefs.
?clairs are having a moment — and making them is much easier than you think. Award-winning pas
- Author: Adam, Christophe
- Binding: Paperback
- Page Count: 224
- Publish Date: February 07 2017
- ISBN10: 0778805670
- Language: English





