Baking
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Some of My Best Friends Are Cookies: Recipes for Baking Perfection
$25.00 Read more‘Good to the last crumb. Emelia’s got you sorted.’ – Melissa Leong
The perfect recipe for the perfect cookie for the perfect moment. A cookie companion for all skill levels for fans of Alison Roman, Je
- Author: Jackson, Emelia
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 05 2024
- ISBN10: 1761500295
- Language: English
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Big Book of Bread: Recipes and Stories from Around the Globe
$40.00 Add to cartFlour, water, salt.
Bread is the most basic and necessary of foods – a simple staple, using few ingredients, that is at once a cultural symbol and a source of national pride. The Big Book of Bread ex- Author: Morton, James
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 15 2024
- ISBN10: 1787138747
- Language: English
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Baking for Two: 200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes
$35.00 Add to cartATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.
ATK cuts sweet and savory treats down to size while cutting out the small-bat- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 368
- Publish Date: February 04 2025
- ISBN10: 195421099X
- Language: English
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The Complete Baking Air Fryer Cookbook: 75 Baking Recipes Perfect for Your Air Fryer
$21.99 Read moreMake the most of your air fryer with 75 recipes for delicious, easy, and affordable baking.
Easier, quicker, cheaper, healthier – the air fryer has revolutionised the way we cook – and now bake! With- Author: DK
- Binding: Paperback
- Page Count: 176
- Publish Date: January 14 2025
- ISBN10: 059396473X
- Language: English
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Baking: Essential Recipes for the Best Cookies, Cakes, Pies & Breads
$0.00 Read moreIf you love to bake, this may be the only book you need–it contains all the best baking recipes in one place! From warm cinnamon rolls and gooey chocolate chip cookies to classic birthday cakes and f… [more below]
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 15 2019
- ISBN10: 1640307303
- Language: English
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Christmas Cookies: More Than 60 Cute Recipes for Fun Festive Bakes
$18.99 Add to cartOver 60 delightful recipes for festive cookies, from traditional favorites to creative new ideas, all of which make perfect gifts.
Get festive and creative at the same time, with this cosy collection- Author: Miles, Hannah
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 10 2024
- ISBN10: 1788796411
- Language: English
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Macaron School: Mastering the World’s Most Perfect Cookie with 50 Delicious Recipes
$21.99 Read moreUnlock the Secrets of Macarons, One Scrumptious Recipe at a Time
From macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether you’ve already tried making this del- Author: Hurst, Camila
- Binding: Paperback
- Page Count: 168
- Publish Date: March 08 2022
- ISBN10: 1645675025
- Language: English
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Holiday Cookies: Showstopping Recipes to Sweeten the Season [A Baking Book]
$20.00 Read moreFrom Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Cookies.
This instant holiday classic is pack… [more below]- Author: Der Nederlanden, Elisabet
- Binding: Hardcover
- Page Count: 168
- Publish Date: September 05 2017
- ISBN10: 0399580255
- Language: English
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The Last Course: A Cookbook
$40.00 Add to cartA beautiful new edition of “the greatest dessert book in the history of the world” (Bon App tit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award-winning pastry chef.
NAMED ONE- Author: Fleming, Claudia
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 12 2019
- ISBN10: 037550429X
- Language: English
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Decadent Vegan Cakes: Outstanding Plant-Based Recipes for Layer Cakes, Sheet Cakes, Cupcakes and More
$23.99 Read moreWhip Up Bakery-Quality Vegan Cakes Right in Your Own Kitchen
Making delicious plant-based cakes is foolproof thanks to this outstanding collection of recipes from blogger Charlotte Roberts. Ranging f- Author: Roberts, Charlotte
- Binding: Paperback
- Page Count: 168
- Publish Date: June 06 2023
- ISBN10: 1645679756
- Language: English
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Vegan Baking Made Simple: The Ultimate Resource for Indulgent Cakes, Cookies, Cheesecakes & More
$22.99 Read moreIndulge Your Sweet Tooth with Easy Vegan Bakes
With these straightforward, low-cost recipes, it’s never been easier to bake the decadent vegan cakes, cupcakes, cookies, donuts and sweet breads of your- Author: Mehta, Saloni
- Binding: Paperback
- Page Count: 160
- Publish Date: December 12 2023
- ISBN10: 1645678709
- Language: English
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Bake It Easy: One-Pan Recipes That Prove Baking Is a Piece of Cake
$23.99 Add to cartBake It Easy is a celebration of good, honest baking, with 50 seriously impressive one-pan bakes.
The boys behind The Exploding Bakery are back with a bang. This time, they’re here to show you that l- Author: Oxford, Tom
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 18 2025
- ISBN10: 1837832609
- Language: English
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Small Pies, Big Flavor
$25.99 Add to cartCompact Treats That Pack a Punch
From the bestselling author of Pie Style comes an irresistible collection of delicious recipes for mini pies, tarts and galettes that pack twice the flavor in half the- Author: Nugent, Helen
- Binding: Hardcover
- Page Count: 168
- Publish Date: June 17 2025
- ISBN10: 9.79889E+12
- Language: English
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Small-Batch Keto Baking Cookbook: Perfect Portions of Low-Carb Breads, Cookies, Cakes, and More
$12.99 Add to cartLow-carb. Small-batch. Big flavor.
Fill your home with the irresistible aroma of freshly baked cookies, all while remaining on a keto diet. Dive into the world of low-carb, small-batch baking with th
- Author: Carrico, Lolita
- Binding: Paperback
- Page Count: 162
- Publish Date: September 27 2022
- ISBN10: 1685393322
- Language: English
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Galette!: Sweet and Savory Recipes as Easy as Pie
$30.00 Add to cartThe genius galette–unfussy, easy to make, and fully customizable–is presented in 50 mouthwatering recipes in a book that every baker needs in their library.
The galette is a rustic, freeform tart.- Author: Firkser, Rebecca
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 10 2025
- ISBN10: 1523527064
- Language: English
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking
$30.00 Add to cartMichael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food… [more below]
- Series: Ruhlman’s Ratios #1
- Author: Ruhlman, Michael
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 07 2009
- ISBN10: 1416566112
- Language: English
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Bake from Scratch (Vol 9): Artisan Recipes for the Home Baker
$44.95 Add to cartFor nearly a decade, Bake from Scratch has been a source of inspiration for bakers, offering a blend of fresh and timeless recipes. We’re excited to present our largest annual volume yet, featuring ev
- Series: Bake from Scratch Annual Recipes #9
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 15 2025
- ISBN10: 9.79899E+12
- Language: English
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Sweet Seasons: Wholesome Treats for Every Occasion
$38.00 Add to cartAfter the success of All Day Baking: Savory, Not Sweet (as featured on Jamie Oliver’s Cookbook Club), Michael and Pippa James return with Sweet Seasons, in this cookbook featuring more than 80 delecta… [more below]
- Author: James, Michael
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 1743799446
- Language: English
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Cookies: The Top 100 Most Delicious Cookie Recipes
$15.99 Add to cartAre you tired of buying expensive cookies filled with additives and preservatives? Would you love delicious home cooked cookies straight out of the oven?
Whether you want to (1) discover the top 100 mo
- Series: Mouthwatering Cookie Recipes and Cookie Baking
- Author: McCloud, Ace
- Binding: Paperback
- Page Count: 104
- Publish Date: March 15 2017
- ISBN10: 1640480161
- Language: English
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Baking Across America: A Vintage Recipe Road Trip
$37.99 Add to cartJoin B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.
From the deserts of the Southwest to the shinin- Author: Hollis, B. Dylan
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 20 2025
- ISBN10: 744097606
- Language: English
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