Cooking / Wine
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Just Eat Real Food: 30-Minute Nutrient-Dense Meals for a Healthy, Balanced Life
$21.99 Read moreWhole-Food, Flavor-Forward Cooking Made Simple
Finding the right balance between healthy, convenient and delectable recipes can be challenging when you’re constantly on the go. Luckily for you, Caitli- Author: Greene, Caitlin
- Binding: Paperback
- Page Count: 168
- Publish Date: March 09 2021
- ISBN10: 1645672239
- Language: English
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The Avocado Show: Recipes for the World’s Most Instagrammable Fruit
$19.95 Read moreThe Avocado Book is a celebration of the world’s most instagrammed fruit.
With over 60 recipes taking you from breakfast to dessert, this book proves that avocados are not only tasty and nutritious
- Author: Simpson, Ron
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 08 2020
- ISBN10: 1911663135
- Language: English
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The Big Book of Plant-Based Baby Food: 300 Healthy, Plant-Based Recipes Perfect for Your Baby and Toddler
$18.99 Read moreBaby food finally goes plant-based in this cookbook featuring 300 easy, delicious recipes that any parent can make to ensure their babies and toddlers get all the nutrients they need…without any of … [more below]
- Author: Gardner, Tamika L.
- Binding: Paperback
- Page Count: 256
- Publish Date: March 02 2021
- ISBN10: 1507214499
- Language: English
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Wild Yeast: The French Baker’s Guide to Making Your Own Starter for Delicious Bread, Pizza, Desserts, and More!
$24.95 Read moreLearn to make your own sourdough starter–and delicious breads and other baked goods No instant or active yeast required
What if the secret to authentic, natural, and delicious bread comes from maki
- Author: Abdelli, Mouni
- Binding: Hardcover
- Page Count: 160
- Publish Date: December 29 2020
- ISBN10: 168198699X
- Language: English
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Will Write for Food: Pursue Your Passion and Bring Home the Dough Writing Recipes, Cookbooks, Blogs, and More
$18.99 Read moreDo you love both food and writing and want to know the secrets of bestselling cookbook authors, successful food bloggers and freelance writers? Noted journalist and writing instructor Dianne Jacob com… [more below]
- Author: Jacob, Dianne
- Binding: Paperback
- Page Count: 416
- Publish Date: May 25 2021
- ISBN10: 0306873990
- Language: English
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The I Love My Instant Pot(r) Cooking for One Recipe Book: From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175
$16.99 Read moreOfficially authorized by Instant Pot
Never waste extra food again with these perfect-portioned recipes for solo cooks all while using your favorite kitchen appliance–the Instant Pot. We all k- Series: I Love My
- Author: Childs, Lisa
- Binding: Paperback
- Page Count: 224
- Publish Date: July 20 2021
- ISBN10: 1507215770
- Language: English
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The Dirty, Lazy, Keto 5-Ingredient Cookbook: 100 Easy-Peasy Recipes Low in Carbs, Big on Flavor
$19.99 Read moreSave time and money all while losing weight with bestselling author Stephanie Laska’s most convenient, easy, and flavorful keto recipes that only require 5 (or fewer) main ingredients.
After losing 1- Series: Dirty, Lazy, Keto
- Author: Laska, Stephanie
- Binding: Paperback
- Page Count: 224
- Publish Date: June 08 2021
- ISBN10: 1507216084
- Language: English
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The Perennial Kitchen: Simple Recipes for a Healthy Future
$27.95 Add to cartRecipes and resources connect thoughtfully grown, gathered, and prepared ingredients to a healthy future–for food, farming, and humankind
Knowing how and where food is grown can add depth and richne- Author: Dooley, Beth
- Binding: Hardcover
- Page Count: 216
- Publish Date: May 18 2021
- ISBN10: 151790949X
- Language: English
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A Cookbook for Millennials: And Literally Anyone Else But Idk If the Jokes Will Make Sense Sorry: (
$14.99 Read moreLook, your parents can’t cook for you forever and you can’t have every meal delivered!
Is avocado toast your primary food group? Do you own a small family of succulents? Do you suck at cooking but th- Author: Couturie, Caleb
- Binding: Hardcover
- Page Count: 64
- Publish Date: September 14 2021
- ISBN10: 1951836324
- Language: English
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Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook
$19.99 Read moreIntroducing Eat Feel Fresh, an all-encompassing healthy cookbook with over 100 healing recipes.
Venture on a journey of wellness and serenity with the ancient science of Ayurveda. New to Ayurveda? No- Author: Ketabi, Sahara Rose
- Binding: Paperback
- Page Count: 256
- Publish Date: January 04 2022
- ISBN10: 074404961X
- Language: English
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French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated
$35.00 Read moreMore than 200 recipes from Gaston Len?tre’s classic cookbook, fully updated for the modern chef along with spectacular new photography.
Gaston Len?tre, the legendary master French p?tissier, was
- Author: Team of Chefs at Lenôtre Paris
- Binding: Hardcover
- Page Count: 432
- Publish Date: November 30 2021
- ISBN10: 2080206931
- Language: English
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Hot and Fast BBQ on Your Traeger Grill: A Pitmaster’s Secrets on Doubling the Flavor in Half the Time
$22.99 Read moreJuicy, Tender BBQ From the Grill to the Table in Record Time
Award-winning pitmasters Ed and Noelle Randolph have perfected the hot and fast technique so you can spend less time grill-side while still- Author: Randolph, Ed
- Binding: Paperback
- Page Count: 168
- Publish Date: June 14 2022
- ISBN10: 1645675823
- Language: English
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A Bartender’s Guide to the World: Cocktails and Stories from 75 Places
$28.00 Read moreTransport your glass around the globe with more than 75 cocktail recipes from one of the world’s premier bartenders.
Grab your glass and let’s go! For over 20 years, Lauren Mote has tended bars and tr- Author: Mote, Lauren
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 25 2022
- ISBN10: 0525611290
- Language: English
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Doctor Bowl: Simply Delicious Food to Improve Your Health + Help You to Feel Good
$24.99 Read moreAn accessible and straight-forward way to eat for a happier, healthier you.
Doctor Bowl includes over 100 easy, nutritious recipes that serve up a perfectly balanced bowl of food. The dishes are super- Author: Sharma, Divya
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 26 2022
- ISBN10: 1914239091
- Language: English
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Stirring the Pot with Benjamin Franklin: A Founding Father’s Culinary Adventures
$24.95 Read moreIn this remarkable work, Rae Katherine Eighmey presents Franklin’s delight and experimentation with food throughout his life. At age sixteen, he began dabbling in vegetarianism. In his early twenties,… [more below]
- Author: Eighmey, Rae Katherine
- Binding: Paperback
- Page Count: 304
- Publish Date: March 22 2022
- ISBN10: 1588345637
- Language: English
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Canada’s Food Island: A Collection of Stories and Recipes from Prince Edward Island
$0.00 Read moreGlobe and Mail National Bestseller
A sampling of seasonal recipes from Prince Edward Island and stories about the people, places and local ingredients that inspire them.Canada’s Food Island invites yo
- Author: Island, Farmers And Fishers of Prince Ed
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 06 2022
- ISBN10: 1773271962
- Language: English
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Live Life Keto: 100 Simple Recipes to Live a Low-Carb Lifestyle and Lose the Weight for Good
$28.95 Read moreWith 100 easy, low-carb recipes, this essential cookbook and expert guide will help you start–and stick with–the ketogenic diet.
The benefits of the keto diet are well established: It’s proven to lo- Author: Banz, Jennifer
- Binding: Paperback
- Page Count: 300
- Publish Date: November 29 2022
- ISBN10: 1637741529
- Language: English
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Easy Speedy Vegan: 100 Quick Plant-Based Recipes
$32.50 Add to cartSimple, straightforward and delicious – Easy Speedy Vegan is the ultimate guide for plant-based mealtimes, bringing you 100 new recipes from bestselling author Katy Beskow.
Easy to prepare, quick to c- Author: Beskow, Katy
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 08 2022
- ISBN10: 1787137872
- Language: English
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The Great Gelatin Revival: Savory Aspics, Jiggly Shots, and Outrageous Desserts
$27.95 Read moreOnce synonymous with food novelty, gelatin has re-emerged as an attention-grabbing element of creative cuisine and avant-garde drinkology. Ken Albala’s most fearless food exploration yet takes readers… [more below]
- Author: Albala, Ken
- Binding: Paperback
- Page Count: 240
- Publish Date: January 10 2023
- ISBN10: 0252086813
- Language: English
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Occasions to Celebrate: Cooking and Entertaining with Style
$45.00 Read moreThe renowned chef and master host presents his second Rizzoli cookbook: a collection of more than 100 recipes inspired by traditional Southern fare and French culinary flair, with an emphasis on seaso… [more below]
- Author: Hitz, Alex
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 18 2022
- ISBN10: 0847872548
- Language: English
