Cooking / Wine
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Comfort Mob: Food That Makes You Feel Good
$30.00 Read more- Author: Lebus, Ben
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 07 2021
- ISBN10: 1529369819
- Language: English
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The Pastry Chef Handbook: La Patisserie de Reference
$100.00 Read moreFrom culinary instructors Pierre-Paul Zeiherand Jean-Michel Truchelut, all the information, guidance, and recipes you need to become a pastry professional–in a single book!
Comprehensive in its cont- Author: Zeiher, Pierre Paul
- Binding: Hardcover
- Page Count: 728
- Publish Date: November 15 2022
- ISBN10: 285708935X
- Language: English
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Kin Thai: Modern Thai Recipes to Cook at Home
$35.00 Read more“A gorgeous book, alive with colour and flavour, a dizzying marriage of Thai flavours and techniques with British ingredients. John Chantarasak demystifies and encourages, making his electrifying dish… [more below]
- Author: Chantarasak, John
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 21 2022
- ISBN10: 1784884804
- Language: English
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Send Noods: 50 Amazing Noodle Recipes That You Want Right Now
$17.99 Read moreGet the noods you really want!
Things are looking hot. Chloe Godot’s Send Noods is a cleverly tantalizing book of 50 noodle recipes that will never fail to whet your appetite. When your actual DMs are- Author: Godot, Chloe
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 13 2022
- ISBN10: 1250281679
- Language: English
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Eat Up!: Food, Appetite and Eating What You Want
$16.00 Read moreIn this bestselling tour de force of a culinary manifesto, Great British Bake Off alum and former Guardian columnist Ruby Tandoh will help you fall back in love with food–from a great selection of re… [more below]
- Author: Tandoh, Ruby
- Binding: Paperback
- Page Count: 272
- Publish Date: July 12 2022
- ISBN10: 0593466810
- Language: English
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Homebrewing for Dummies
$24.99 Read moreGet hoppin’ with this guide to microbrewing your own beer
Thinking of brewing your own beer or want to know how it’s done? Homebrewing For Dummies is for you. If you’re ready to take a crack at making
- Author: Nachel, Marty
- Binding: Paperback
- Page Count: 448
- Publish Date: August 09 2022
- ISBN10: 1119891272
- Language: English
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Air Fryer Restaurant Recipes
$15.98 Read moreBring home the fun of eating out and make restaurant meals at home easier than ever! Your air fryer is here to help!
- Classic dishes from popular restaurants prepared simply and easily in the comforts o
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 24 2022
- ISBN10: 1639380221
- Language: English
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The Edgy Veg Easy Eats: Quick * Tasty * Vegan
$29.95 Read moreMouth-watering vegan food you’ll crave — every day.
She’s back! In her follow-up to the bestselling The Edgy Veg, Candice Hutchings, the face of the Edgy Veg YouTube channel returns with The Edgy V
- Author: Hutchings, Candice
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 18 2022
- ISBN10: 0778807037
- Language: English
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Ballymaloe Desserts: Iconic Recipes and Stories from Ireland
$59.95 Read more‘Ballymaloe Desserts is an extraordinary cookbook’ – David Tanis
A baking book – attainable, reliable, and inspirational recipes for the home baker for cakes, cookies, pastries, puddings, and other s- Author: Ryall, Jr.
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 26 2022
- ISBN10: 1838665277
- Language: English
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What Einstein Told His Cook: Kitchen Science Explained
$16.95 Read more“Wolke, longtime professor of chemistry and author of the Washington Post column Food 101, turns his hand to a Cecil Adams style compendium of questions and answers on food chemistry. Is there really
- Author: Wolke, Robert L.
- Binding: Paperback
- Page Count: 368
- Publish Date: October 01 2008
- ISBN10: 0393329429
- Language: English
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Fannie Flagg’s Original Whistle Stop Cafe Cookbook: Featuring: Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and Many Other Great Recipe
$22.00 Add to cartThe beloved author of Fried Green Tomatoes at the Whistle Stop Cafe presents more than 150 delectable recipes from the caf? that inspired her bestselling novel.
“[Fannie Flagg’s Original Whistle Stop- Author: Flagg, Fannie
- Binding: Paperback
- Page Count: 224
- Publish Date: September 11 1995
- ISBN10: 0449910288
- Language: English
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This Cheese Is Nuts!: Delicious Vegan Cheese at Home: A Cookbook
$28.00 Add to cartThe essential primer and guide to preparing delicious, totally vegan, nut-based cheeses, from the coauthor of The Plantpower Way.
In their debut cookbook, The Plantpower Way, Julie Piatt and her ultr- Author: Piatt, Julie
- Binding: Paperback
- Page Count: 208
- Publish Date: June 13 2017
- ISBN10: 0735213798
- Language: English
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Ageless Vegan: The Secret to Living a Long and Healthy Plant-Based Life
$24.99 Read moreHarness the healing power of plant-based foods for vibrant health and longevity
Vegan lifestyle expert Tracye McQuirter teams up with her mother Mary to share their secrets for maintaining radiant hea- Author: McQuirter, Tracye
- Binding: Paperback
- Page Count: 256
- Publish Date: June 12 2018
- ISBN10: 0738220205
- Language: English
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Super Simple Outdoor Cookbook: Quick and Easy Food for Outdoor Fun
$16.99 Read moreAt the campsite or sitting in your backyard around a roaring fire, cook up a range of delicious, easy-to-make dishes in the great outdoors.
Super Simple Outdoor Recipes is an adapted and affordable ve- Series: New Shoe Press
- Author: Ly, Linda
- Binding: Paperback
- Page Count: 144
- Publish Date: June 20 2023
- ISBN10: 076038374X
- Language: English
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America’s Best BBQ: 100 Recipes from America’s Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants
$19.99 Read moreHungry for something different? Then try America’s Best BBQ. Here, two of the world’s top barbecue experts present their favorite barbecue recipes from across America.
Only Ardie and Paul, the go-to s- Author: Davis, Ardie A.
- Binding: Paperback
- Page Count: 240
- Publish Date: May 12 2009
- ISBN10: 0740778110
- Language: English
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Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico
$24.95 Add to cartSituated just 30 miles north of Santa Fe off the High Road to Taos, the highly acclaimed Rancho de Chimayo Restaurant has been serving traditional New Mexican cuisine in a beautiful setting for half a… [more below]
- Author: Jamison, Cheryl
- Binding: Paperback
- Page Count: 240
- Publish Date: May 06 2014
- ISBN10: 076279139X
- Language: English
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250 Best Meals in a Mug: Delicious Homemade Microwave Meals in Minutes
$24.95 Read moreThe craze for microwaving portion-size dishes in a mug is only gaining steam.
Meals in a mug are a perfect solution for solo dining, and they’re also quick and easy options for busy people. And they
- Author: Saulsbury, Camilla V.
- Binding: Paperback
- Page Count: 312
- Publish Date: January 16 2014
- ISBN10: 778804747
- Language: English
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Trisha’s Table: My Feel-Good Favorites for a Balanced Life: A Cookbook
$29.99 Read moreNEW YORK TIMES BESTSELLER
The country music superstar, Food Network standout, and bestselling author shows how delicious and wholesome dishes are part of a balanced lifestyle.
Trisha Yearwood is a- Author: Yearwood, Trisha
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 31 2015
- ISBN10: 0804186154
- Language: English
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Wine Bites: Simple Morsels That Pair Perfectly with Wine
$24.95 Read moreWine Bites is an inspiring cookbook for those who entertain casually and frequently. More than 60 recipes for simple, tasty snacks include suggestions for an accessible wine to pair with each, while v… [more below]
- Author: Scott-Goodman, Barbara
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 01 2011
- ISBN10: 0811876306
- Language: English
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The Kentucky Bourbon Cocktail Book
$16.95 Add to cartInterest in bourbon, America’s native spirit and a beverage almost exclusively distilled in Kentucky, has never been greater. Thanks in part to the general popularity of cocktails and the marketing ef
- Author: Perrine, Joy
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 27 2009
- ISBN10: 0813192463
- Language: English
