Cooking
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Sauces: Classical and Contemporary Sauce Making, Fourth Edition
$65.00 Add to cartThe acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.
Every good cook knows that a great sauce is one of the easies- Author: Peterson, James
- Binding: Hardcover
- Page Count: 688
- Publish Date: November 07 2017
- ISBN10: 0544819829
- Language: English
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Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook]
$64.95 Add to cartEnter the creative culinary world of Alberto Landgraf, chef and proprietor of one of Latin America’s most celebrated restaurants
Located in Botafogo, one of the trendiest neighborhoods in Rio de Janei
- Author: Landgraf, Alberto
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 02 2026
- ISBN10: 1837290628
- Language: English
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Dad, I Want to Learn Your Recipes: A Keepsake Memory Book to Gather and Preserve Your Favorite Family Recipes
$29.95 Add to cartThe Perfect Gift for Dads Who Love to Cook
“Dad, I Want to Learn Your Recipes ” is more than just a delightful gift your father will love; it’s a keepsake. It gives him a place to share and safely pres
- Author: Mason, Jeffrey
- Binding: Hardcover
- Page Count: 236
- Publish Date: June 08 2023
- ISBN10: 195503480X
- Language: English
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Cookie Science: 60+ Standout Recipes for Scientifically Better Treats
$25.99 Add to cartUnlock the Secrets to Baking the Best Cookies
This isn’t just a cookbook; it’s an invitation to explore the delicious world of baking through a scientific lens. Dikla Levy Frances, bestselling author- Author: Levy Frances, Dikla
- Binding: Paperback
- Page Count: 192
- Publish Date: September 08 2026
- ISBN10: 9798890035196
- Language: English
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Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways
$38.00 Add to cartCelebrate the thirtieth anniversary of the iconic Bluewater Grill with these nostalgic, family-friendly dishes showcasing the freshest seafood from the most beautiful coasts and waterways in the count… [more below]
- Author: Ulcickas, Jim
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 28 2026
- ISBN10: 1510784209
- Language: English
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Smoke, Rice, Water: Recipes and Stories from a Bengali Home
$35.00 Add to cartIn Smoke Rice Water, Kishwar Chowdhury shares 100 recipes from the vibrant, interconnected and culinarily underrepresented region of Bengal.
With warmth and clarity, she invites readers into her suburb
- Author: Chowdhury, Kishwar
- Binding: Hardcover
- Page Count: 336
- Publish Date: June 23 2026
- ISBN10: 1743799349
- Language: English
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Mahj + Mix: The Little Book of American Mahjong + Crafted Cocktails
$16.99 Add to cartA deliciously fun guide pairing American Mahjong with batched cocktails and mocktails–perfect for your next game night. Packed with clever recipes, gameplay basics, strategies, and advice, this book … [more below]
- Author: Sinclair Osmundsen, Megan
- Binding: Hardcover
- Page Count: 112
- Publish Date: June 23 2026
- ISBN10: 9798881608231
- Language: English
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Fermentation: A Natural History
$18.00 Add to cartA thoughtful introduction to the wonders of fermentation from the James Beard Award and a New York Times bestselling author of Wild Fermentation and The Art of Fermentation.
Fermentation is a magical- Series: Studies in Nature
- Author: Katz, Sandor Ellix
- Binding: Hardcover
- Page Count: 132
- Publish Date: August 25 2026
- ISBN10: 1643265512
- Language: English
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Home Food Storage: A Preparedness Plan for Creating and Using an Emergency Food Supply
$19.99 Add to cartFrom stocking your kitchen cabinets to stocking a prepper pantry, this is the essential guide to creating a practical food storage system for everyday life and long-term emergencies, from the creator … [more below]
- Author: Michael, Allison
- Binding: Paperback
- Page Count: 176
- Publish Date: September 08 2026
- ISBN10: 1635869838
- Language: English
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Cheese Please: Over 90 Indulgently Cheesy Dishes–Melty, Crispy, Savory, and Sweet
$25.00 Add to cartThe ultimate book for everyone who believes that cheese makes everything better.
Whether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creami
- Author: Quinn, Sue
- Binding: Hardcover
- Page Count: 192
- Publish Date: August 11 2026
- ISBN10: 1964786428
- Language: English
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Cocinando Historias / Cooking Up Stories
$29.95 Add to cartLas memorias m?s personales (y gastron?micas) del gran chef peruano Gast?n Acurio.
Regresar a esos abrazos que nos rodean con cari?o y protecci?n en nuestra ni?ez; saborear los guisos llenos de amor d- Author: Acurio, Gastón
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 29 2025
- ISBN10: 8410433478
- Language: Spanish
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A Romance Reader’s Cookbook: Seductive Recipes Inspired by the Books You Love to Read
$30.00 Add to cartA cookbook celebrating the world’s best-selling genre–romance novels–with 60 recipes all inspired by the plots, the tropes, and the characters, for fans of Jane Austen, Sarah J. Maas, and Kennedy Ry
- Author: Bilow, Rochelle
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 15 2026
- ISBN10: 1523532424
- Language: English
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Celebration Boards: 50 Creative Boards to Turn Any Occasion Into a Celebration
$28.00 Add to cartBestselling author of Beautiful Boards, Maegan Brown (@thebakermama), is back with 50 all-new, easy-to-assemble, and family-friendly boards to make any occasion a celebration.
Celebration Boards bring- Author: Brown, Maegan
- Binding: Hardcover
- Page Count: 228
- Publish Date: September 15 2026
- ISBN10: 1577155572
- Language: English
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Bts Recipe Book
$30.00 Add to cartARMY, learn to cook delicious Korean food with this official, authorized recipe book featuring dishes inspired by RM, Jin, SUGA, j-hope, Jimin, V, and Jungkook of BTS, plus photos, QR codes for exclus… [more below]
- Author: Bts
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 15 2026
- ISBN10: 9798894144313
- Language: English
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Heroes’ Feast Legends of the Table (Dungeons & Dragons): An Official D&d Cookbook
$40.00 Add to cartDelve into the cuisines and foodways of the Dungeons & Dragons classes with 80 delicious new recipes from the New York Times bestselling authors of Heroes’ Feast.
The expert Dungeons & Dragons team be- Series: Dungeons & Dragons
- Author: Newman, Kyle
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 15 2026
- ISBN10: 0593838270
- Language: English
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Sitting the Month: Postpartum Recipes for Rest & Recovery
$37.99 Add to cartWhen Clarissa Wei gave birth to her first child, she was living in Taiwan, where the postpartum period lasts four weeks and is considered one of the most important periods of a woman’s life. The pract
- Author: Wei, Clarissa
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 15 2026
- ISBN10: 1324116870
- Language: English
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Main, Middle & Gay: A Chef Finds His Place in the World Against All Odds
$30.00 Add to cart“It is amazing to read the story of how he came to be the chef he is―a pioneer for the industry, a believer in rural America, a supporter of local economies, and a wizard creating pure magic.” &
- Author: O’Connell, Patrick
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 15 2026
- ISBN10: 1250436389
- Language: English
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Eat (Like) the Rich: A Cookbook
$40.00 Add to cartYou too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from chef and creator Olivia Tiedemann.
Olivia is not here to tell you her whole life story or share som- Author: Tiedemann, Olivia
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 15 2026
- ISBN10: 0593837320
- Language: English
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Pati Jinich Foods of La Frontera: Recipes and New Taste Frontiers from Both Sides of the Border
$35.00 Add to cartFrom Pati Jinich, acclaimed chef, New York Times bestselling author, and star of James Beard Award-winning PBS series La Frontera with Pati Jinich and Pati’s Mexican Table, a cookbook of 125 recipes c
- Author: Jinich, Pati
- Binding: Hardcover
- Page Count: 352
- Publish Date: September 15 2026
- ISBN10: 0063375060
- Language: English
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Oversharing: Anytime Snacks, Everyday Dinners, and Cooking for Company
$35.00 Add to cartMeet Cortney LaCorte, your new best friend who overshares everything: run-don’t-walk recipes, immediate add-to-cart shopping hauls, her that’s-so-relatable daily grind, and all the hilarious hijinks a
- Author: Lacorte, Cortney
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 15 2026
- ISBN10: 1454962348
- Language: English
![Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2026/06/img-4016-300x347.jpeg)
