Cooking
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Mukoita I, Cutting Techniques: Fish
$75.00 Add to cartInterest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex tastes a
- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 30 2025
- ISBN10: 4911188057
- Language: English
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50 Beginner Casserole Creation Recipes for Home
$29.99 Add to cartDiscover the joy of cooking with “50 Beginner Casserole Creation Recipes for Home,” your ultimate guide to mastering the art of casserole making. Perfect for novice chefs and busy families alike, this
- Author: Johnson, Kelly
- Binding: Paperback
- Page Count: 54
- Publish Date: September 24 2024
- ISBN10: 9798330443376
- Language: English
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50 Souls of Southern Cooking Recipes
$29.99 Add to cart“50 Souls of Southern Cooking Recipes” is a heartfelt collection that celebrates the deep-rooted traditions and bold flavors of Southern cuisine. From savory, slow-cooked dishes to indulgent, comforti
- Author: Johnson, Kelly
- Binding: Paperback
- Page Count: 64
- Publish Date: April 10 2025
- ISBN10: 9798349278907
- Language: English
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Teatime Savories
$29.95 Add to cartTea sandwiches and afternoon tea are seemingly synonymous with one another, as it’s almost impossible to think about one without the other. However, those perfectly uniform bites with a delicious fill… [more below]
- Author: Reeves, Lorna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 9798991346993
- Language: English
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Spilling the Beans: Cooking and Baking with Beans Everyday
$29.95 Add to cartLearning to cook delicious meals using healthy ingredients is a snap in this new cookbook from bestselling author Julie Van Rosendaal and her long-time friend Sue Duncan. With humorous anecdotes and c… [more below]
- Author: Van Rosendaal, Julie
- Binding: Paperback
- Page Count: 256
- Publish Date: October 03 2011
- ISBN10: 1770500413
- Language: English
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Dough: Show the Dough Who’s Boss
$24.99 Add to cartNew edition of the highly successful Dough from expert-baker Richard Bertinet on how to make the perfect dough.
“Richard is a master of his craft – ultra user-friendly, it might even change the way y- Author: Bertinet, Richard
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 24 2026
- ISBN10: 1804193577
- Language: English
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Simply Sourdough: A Foolproof Beginner’s Guide to Delicious Bread, with Step-by-Step Instructions Anyone Can Master
$13.99 Add to cartDiscover the joy of baking delicious, crusty sourdough bread-right from your own kitchen.
Whether you’re completely new to breadmaking or you’ve been burned by a few dense loaves, Simply Sourdough is a
- Author: Baker, Kate
- Binding: Paperback
- Page Count: 78
- Publish Date: July 29 2025
- ISBN10: 1764193903
- Language: English
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Kimchi: 80 Recipes for Classic Kimchi and Modern Twists
$30.00 Add to cartWhether you’re curious about fermentation, passionate about Korean cuisine, or simply looking to bring something bold and beautiful into your kitchen, this book is for you.
In South Korea, kimchi is- Author: Kim, Jihyun ‘Kimmy’
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 12 2026
- ISBN10: 1399755285
- Language: English
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Low Blood Sugar: The Nutritional Plan to Overcome Hypoglycaemia, with 60 Recipes
$7.99 Add to cartA comprehensive and accessible handbook providing vital information for sufferers of low blood sugar, this is an ideal reference guide and essential first step for those who want to understand and tre
- Series: Eat to Beat
- Author: Budd, Martin
- Binding: Paperback
- Page Count: 192
- Publish Date: May 06 2003
- ISBN10: 0007147880
- Language: English
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Beer Hiking Minnesota, Wisconsin & the Upper Peninsula: Great Hikes and Breweries from the Twin Cities to the Northwoods
$24.95 Add to cartA guide to the best hikes and microbreweries from the Twin Cities and the Northland to Milwaukee and Michigan’s UP
Beer lovers and hiking enthusiasts, these 42 Northwoods hikes are for you! Each carefu
- Series: Beer Hiking
- Author: Radaich, Kristen
- Binding: Paperback
- Page Count: 256
- Publish Date: March 03 2026
- ISBN10: 3039641026
- Language: English
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Paris Patisserie: 70 Recipes at the Heart of Parisian History
$32.50 Add to cartBring a taste of the real Paris into your kitchen with traditional, time-tested pastry recipes straight from the heart of the city.
From elegant Saint-Germain-des-Pr?s to bohemian Montmartre, explore- Author: Delmontel, Arnaud
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 24 2026
- ISBN10: 0789344335
- Language: English
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Your Turn to Host: A Guide to Great Parties and Gatherings
$30.00 Add to cartAn inspiring and practical guide to throwing parties where guests feel seen, cared for, and connected
Welcome to a new era of entertaining. Perfection is out, joy is in, and the only thing that matte- Author: Mayfield Hewett, Amber
- Binding: Hardcover
- Page Count: 232
- Publish Date: June 09 2026
- ISBN10: 1648294456
- Language: English
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Couscous and Other Good Food from Morocco
$22.99 Add to cartOne of the world’s great cuisines lovingly and meticulously presented by an outstanding authority on food. Reveals the variety and flavor of the country itself.
“The Paula Wolfert I know is an adventur
- Author: Wolfert, Paula
- Binding: Paperback
- Page Count: 368
- Publish Date: March 21 2019
- ISBN10: 0060913967
- Language: English
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Camp Cooking
$16.99 Add to cartElevate your campsite cuisine with outstanding, amazingly delicious recipes anyone can master.
Camp Cooking offers ideas for all types of outdoor cooking: directly over an open fire or its embers; coo- Series: The Great Cooking Outdoors
- Author: Of the Harvard Common Press, Editors
- Binding: Hardcover
- Page Count: 128
- Publish Date: February 10 2026
- ISBN10: 1577156560
- Language: English
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The Miso Cookbook: 87 Umami-Rich Recipes Using Japan’s Incredible Probiotic Superfood
$16.99 Add to cartDiscover the power of miso–Japan’s all-purpose fermented ingredient that is packed with flavor and probiotic goodness!
Miso is produced by fermenting soybeans with salt and koji yeast. Not only is it- Author: Enomoto, Misa
- Binding: Hardcover
- Page Count: 96
- Publish Date: April 28 2026
- ISBN10: 4805319879
- Language: English
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Great British Cooking: Wellkept Secret, a
$19.99 Add to cartThis book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that m
- Author: Garmey, Jane
- Binding: Paperback
- Page Count: 320
- Publish Date: June 27 2023
- ISBN10: 0060974591
- Language: English
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Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California
$24.95 Add to cart“This amazing book catalogs in clear, direct language the full range of wild edible plants found in California. Organized by ecological region and latest scientific family, it teaches not only a plant… [more below]
- Series: Foraging
- Author: Nyerges, Christopher
- Binding: Paperback
- Page Count: 296
- Publish Date: February 10 2026
- ISBN10: 1493084208
- Language: English
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Super-Simple Comfort Foods
$18.95 Add to cartOur favorite comfort foods just always seem to make us feel better!
We love sharing our favorite dishes with family & friends…comfort foods that just seem to warm the heart and soul. But with work,- Series: Everyday Cookbook Collection
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 06 2026
- ISBN10: 1620936135
- Language: English
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Citrus & Salt: Coastal Mexican Fare from Boston’s Hottest Restaurant
$26.99 Add to cartUnapologetically Bold Dishes & Drinks You Can Create at Home
Anyone familiar with the dazzling atmosphere and show-stopping flavors of Boston’s iconic Citrus & Salt restaurant is sure to rejoice over- Author: Santos, Jason
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 31 2026
- ISBN10: 9798890034106
- Language: English
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Beach Cocktails: Pours, Drinks, Sips, and Bites
$21.99 Add to cartVacation is calling! Create your own island paradise with this guide to inspired tropical cocktails from well-known mixologists and the perfect snacks to pair them with.
“A simple, handy, photo-filled- Series: Cocktails
- Author: Reedy, Allyson
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 07 2026
- ISBN10: 1423669088
- Language: English
