Cooking
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Live to Eat: The Food You Crave, the Nutrition You Need
$30.00 Add to cartTheNo.1 Sunday Times bestselling author of So Good, Emily English (@Emthenutritionist), returns with a new collection of simple, nutritious recipes that you and your body will love.
In Live to Eat, Em- Author: English, Emily
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 01 2025
- ISBN10: 139962007X
- Language: English
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101 Things to Do with Rotisserie Chicken, New Edition
$12.99 Add to cartA groovy new look to showcase all the easy-to-make 101 recipes featuring rotisserie chicken in this bestselling cookbook from a series with over 3 million copies sold.
This new edition of 101 Things to
- Series: 101 Cookbooks
- Author: Baird, Madge
- Binding: Paperback
- Page Count: 128
- Publish Date: May 06 2025
- ISBN10: 1423668391
- Language: English
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The Core of an Onion: Peeling the Rarest Common Food–Featuring More Than 100 Historical Recipes
$18.99 Add to cartAn Eater Best Food Book of 2023
From the New York Times-bestselling author of Cod and Salt, a delectable look at the cultural, historical, and gastronomical layers
A Smithsonian Best Food Book of 2023- Author: Kurlansky, Mark
- Binding: Paperback
- Page Count: 240
- Publish Date: July 15 2025
- ISBN10: 163973631X
- Language: English
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The Sheet Pan: 150+ Easy, Creative Meals from Your Most Versatile Pan
$34.99 Add to cartStreamline your kitchen and cooking with 150+ recipes and step-by-step photographs for easy one-pan meals.
The sheet pan is a cook’s blank canvas for creativity. Fill it up. Exciting possibilities ope- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 336
- Publish Date: October 07 2025
- ISBN10: 1954210523
- Language: English
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The Official Disney Parks Desserts Cookbook: Remembering 101 Sweet Delicious Disney Recipes
$19.99 Add to cartCreate Disney magic at home with this playful dessert cookbook showcasing 101 treats (35 brand-new!) from the Disney theme parks, resorts, and cruise ships.
Packed with advice from Disney chefs and pl- Series: Delicious Disney
- Author: Brandon, Pam
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 16 2025
- ISBN10: 1368106196
- Language: English
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Linger: Salads, Sweets and Stories to Savor: A Cookbook
$40.00 Add to cart
“My culinary life began with salad. A charred broccoli salad, to be specific. Crispy florets tossed with chickpeas and cooling mint, flecked with red chilli pepper and zested lemon peel, bathed in a g… [more below]- Author: McKinnon, Hetty Lui
- Binding: Hardcover
- Page Count: 312
- Publish Date: October 07 2025
- ISBN10: 0593804198
- Language: English
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Italopunk: 145 Recipes to Shock Your Nonna
$55.00 Add to cart“An incredible gem! A pearl!” –Yvette van Boven, author of Home Made
“Gathers recipes and interviews from Italy’s neo-trattorias for modern twists on classic dishes.” —Publishers Weekly Italopunk is- Author: Van Der Leeden, Vanja
- Binding: Hardcover
- Page Count: 400
- Publish Date: July 29 2025
- ISBN10: 1962098176
- Language: English
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Heartland Masala: An Indian Cookbook from an American Kitchen
$37.50 Add to cartHeartland Masala pairs 99 recipes from Indian cooking instructor Jyoti Mukharji with cultural and historical essays by her son Auyon Mukharji. A heartfelt celebration of Indian cuisine and the America… [more below]
- Author: Mukharji, Jyoti
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 09 2025
- ISBN10: 1685553281
- Language: English
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Eat Copenhagen: Recipes and Stories from Scandinavia
$24.99 Add to cartA collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary scene of the Danish capital.
From the chic restaurants of Vesterbro to the buzzing streets o- Author: Hahnemann, Trine
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 01 2025
- ISBN10: 1837832838
- Language: English
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The Joy of Snacking: A Graphic Memoir about Food, Love & Family
$24.99 Add to cartNew Yorker cartoonist and author of Murder Book Hilary Fitzgerald Campbell returns with a riotous and radically candid comic memoir about snacks, connection, and developing a taste for freedom.
From s- Author: Campbell, Hilary Fitzgerald
- Binding: Paperback
- Page Count: 384
- Publish Date: October 07 2025
- ISBN10: 1524876453
- Language: English
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The Unofficial Twilight Saga Cookbook: Flavors from Forks
$29.99 Add to cartImmerse yourself in this collection of delicious recipes inspired by your favorite characters, places, and enchanting moments from the Twilight universe.
Finally, the wait is over! It felt like an ete- Author: Ruhland, Kayla
- Binding: Hardcover
- Page Count: 168
- Publish Date: July 15 2025
- ISBN10: 9798886742275
- Language: English
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The Heart of the Homestead: Cultivating a Spirit of Simple Living Through Homemaking, Recipes, and Family
$32.99 Add to cartThrough simple stories, recipes, and reflections, RuthAnn Zimmerman shares timeless wisdom, celebrates traditional values, and gives readers a peek behind the fence at what homestead life is really li… [more below]
- Author: Zimmerman, Ruthann
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 09 2025
- ISBN10: 0736989765
- Language: English
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Gluten for Punishment: Just Desserts for the Heartbroken, Lovesick, and Jilted
$21.99 Add to cartJulie Seyler’s love life has been a recipe for disaster-and she has the baked goods to prove it.
In this humorous and heartfelt collection, beloved baking blogger Julie Seyler shares stories of love, l
- Author: Seyler, Julie
- Binding: Paperback
- Page Count: 356
- Publish Date: July 11 2025
- ISBN10: 9798992408201
- Language: English
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The Beginner’s Guide to Sourdough: Best-Kept Secrets for Successful Bread Every Time
$30.99 Add to cartA Masterclass in Sourdough
Discard your worries with this ultimate beginner’s guide to sourdough baking! Sourdough enthusiast Amy Coyne has harnessed her decade of experience and compiled her best tip- Author: Coyne, Amy
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 16 2025
- ISBN10: 9798890033161
- Language: English
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Instant Ramen Kitchen: 40+ Delicious Recipes That Go Beyond the Packet
$27.95 Add to cartA delightful deep dive into the versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen using… [more below]
- Author: Kim, Peter J.
- Binding: Hardcover
- Page Count: 248
- Publish Date: September 09 2025
- ISBN10: 1797225588
- Language: English
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My Southern Kitchen: From Suppers to Celebrations, Recipes for Every Occasion
$35.00 Add to cartSouthern Living magazine’s beloved columnist and test kitchen pro Ivy Odom offers a host of truly Southern recipes, from favorites to fresh creations
Whether you already love her Southern Living cook- Author: Odom, Ivy
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 07 2025
- ISBN10: 1419778552
- Language: English
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Three Cheers: Cocktails Three Ways: Classics, Riffs, and Zero-Proof Sips
$22.00 Add to cartAn inventive and inclusive drinks book with 165 cocktail recipes, each one of three variations for classic, riff, and zero-proof versions, from the World Class bartending champion behind Likeable Cock… [more below]
- Author: Stewart, Kaitlyn
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0593835727
- Language: English
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To Die for: A Cookbook of Gravestone Recipes
$26.00 Add to cartAn inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed.
For so many, food is a touchi
- Author: Grant, Rosie
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 07 2025
- ISBN10: 0063424401
- Language: English
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Skinnytaste High Protein: 100 Healthy, Simple Recipes to Fuel Your Day: A Cookbook
$29.99 Add to cart100 easy, high-protein recipes you can depend on for every meal of the day from New York Times bestselling author Gina Homolka
Gina Homolka, founder of the longstanding go-to healthy eating blog Skinn- Author: Homolka, Gina
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 07 2025
- ISBN10: 9798217033942
- Language: English
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Bad B*tch in the Kitch: Craveable Asian Recipes to Ditch the Takeout: A Cookbook
$35.00 Add to cartAdd some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes from culinary influencer Cassie Yeung
Cassie Yeung likes to think of herself as a chef for the people- Author: Yeung, Cassie
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 07 2025
- ISBN10: 059379785X
- Language: English
