Cooking
-
Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes
$14.99 Add to cartFilled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request ag… [more below]
- Author: Giagnocavo, Carole Roth
- Binding: Paperback
- Page Count: 192
- Publish Date: January 08 2019
- ISBN10: 1497100003
- Language: English
-
The Flavor of Upstate New York: Iconic Dishes, Delicious History & Reinvented Recipes
$24.99 Add to cartAcclaimed author June Hersh presents the iconic dishes, fascinating stories and mouthwatering history behind Upstate New York’s culinary heritage, featuring delicious recipes of reinvented classics.
Th
- Series: American Palate
- Author: Hersh, June
- Binding: Paperback
- Page Count: 224
- Publish Date: May 27 2025
- ISBN10: 1467170062
- Language: English
-
Both Sides of the Glass: Paired Cocktails and Mocktails to Toast Any Taste
$35.00 Add to cartFrom Neil Patrick Harris and David Burtka, an innovative cocktail book that caters to a growing trend–mocktails for nondrinkers that are just as delicious and fun as their cocktail counterparts–in a… [more below]
- Author: Harris, Neil Patrick
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 30 2025
- ISBN10: 0593719867
- Language: English
-
Fireproof: Memoir of a Chef
$29.99 Add to cartWith rare intensity and candor, world-renowned, Michelin-starred Chef Curtis Duffy shares his epic journey from child of an outlaw biker father to famed culinary iconoclast. Fans of no holds-barred st
- Author: Duffy, Curtis
- Binding: Hardcover
- Page Count: 360
- Publish Date: August 05 2025
- ISBN10: 1639511350
- Language: English
-
Something Delicious: 100 Recipes for Everyday Cooking [A Cookbook]
$35.00 Add to cartWhen you’re craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats.
“You can tell that each- Author: Baruch, Lindsey
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 30 2025
- ISBN10: 059383545X
- Language: English
-
My Cambodia: A Khmer Cookbook
$35.00 Add to cartCelebrate Khmer and Cambodian American cuisine with award-winning chef and restaurateur Nite Yun, featuring over 100 recipes for her favorite dishes.
Khmer recipes and culinary techniques are traditio- Author: Yun, Nite
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 23 2025
- ISBN10: 1984863371
- Language: English
-
Japanese Cooking with Kids: 50 Kid-Tested Recipes to Make Together!
$19.99 Add to cartKid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier!
Japanese Cooking with Kids is the perfect way for you and your kids to learn about Japanese cooking while- Author: Samuels
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 26 2025
- ISBN10: 4805317892
- Language: English
-
The Spanish Pantry: 12 Ingredients, 100 Simple Recipes
$40.00 Add to cartEvery chef has their staple ingredients, and in The Spanish Pantry, award-winning chef Jos? Pizarro invites you into his home kitchen to share his.
With a few key Spanish ingredients, you too can cre- Author: Pizarro, José
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 24 2025
- ISBN10: 178488975X
- Language: English
-
Cheese Magic: Seasonal Recipes, Plates, and Pairings
$28.00 Add to cartFrom Erika Kubick, renowned cheesemonger and creator of the popular blog Cheese Sex Death, comes a book of 100 seasonal and mouthwatering recipes, plates, and pairings alongside gorgeous photography–… [more below]
- Author: Kubick, Erika
- Binding: Hardcover
- Page Count: 280
- Publish Date: September 16 2025
- ISBN10: 0762489634
- Language: English
-
Elvira’s Cookbook from Hell: Sexy, Spooky Soir?es and Celebrations for Every Occasion
$32.50 Add to cartNew York Times bestselling memoirist and pop culture icon Cassandra Peterson, as Elvira, Mistress of the Dark, delivers the definitive guide to ghoulish hosting all year round.
Hello darling, it’s me- Author: Peterson, Cassandra
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 30 2025
- ISBN10: 0306832860
- Language: English
-
Bake It Off: An Unofficial Taylor Swift-Inspired Cookbook for Every Era, from Breakfast to Midnights
$24.99 Add to cartInspired by the life and music of pop’s biggest icon, Taylor Swift, this baking cookbook features 50+ mouthwatering recipes and dazzling photography, alongside curated playlists and clever easter eggs
- Author: Smith, Lindsey
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 30 2025
- ISBN10: 0063450151
- Language: English
-
Dinner Party Animal: Recipes to Make Every Day a Celebration
$35.00 Add to cart“Jake’s punim is as mind blowing as his recipes!” -Rachael Ray
From the New York Times bestselling author of Jew-Ish and I Could Nosh and star of A&E’s Jake Makes It Easy comes a fun, unfussy, and inve
- Author: Cohen, Jake
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 30 2025
- ISBN10: 0063239728
- Language: English
-
Six Seasons of Pasta: A New Way with Everyone’s Favorite Food
$40.00 Read moreIn the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award-winning author Joshua McFadden teaches home cooks how to use storebought dried pasta to create seasonal, restaurant-qualit… [more below]
- Author: McFadden, Joshua
- Binding: Hardcover
- Page Count: 392
- Publish Date: September 30 2025
- ISBN10: 1648291929
- Language: English
-
Ready for Dessert, Revised: My Best Recipes [A Baking Book]
$37.99 Add to cartA revised edition of David Lebovitz’s bestselling collection of desserts, featuring stunning new photography and more than 170 mouthwatering recipes for pastries, cakes, cookies, and more
Professional- Author: Lebovitz, David
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 30 2025
- ISBN10: 0593836294
- Language: English
-
Celebrate: Joyful Baking All Year Round
$40.00 Add to cartFrom the New York Times-bestselling author and internationally beloved host of The Great British Baking Show, Paul Hollywood’s next showstopping book of the ultimate celebratory bakes for every holida
- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 30 2025
- ISBN10: 1639735038
- Language: English
-
Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]
$30.00 Add to cartA collection of over 100 simple, satisfying, plant-packed recipes that are low on effort but big on flavor, from Natalia Rudin, the viral creator behind Nat’s Nourishments.
Loved for her quick and del- Author: Rudin, Natalia
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 30 2025
- ISBN10: 059383660X
- Language: English
-
The Official Ninja Foodi: The Pressure Cooker That Crisps: Complete Cookbook for Beginners: Your Expert Guide to Pressure Cook, Air Fry, Dehydrate, an
$16.99 Add to cartMake the most of your Ninja Foodi with this official companion cookbook
There’s never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven machine. This sheet pan cook
- Series: Ninja Cookbooks
- Author: Swanhart, Kenzie
- Binding: Paperback
- Page Count: 198
- Publish Date: September 25 2018
- ISBN10: 1641522747
- Language: English
-
Buns: Sweet and Simple Bakes
$23.99 Add to cartThis is a beautiful book that embraces the joy of baking.
There is something universally comforting about freshly baked buns. Soft and pillowy, with a gentle sweetness and enticing aroma, they are a- Author: Hurst, Louise
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 13 2025
- ISBN10: 1837833125
- Language: English
-
Sour Cherries and Sunflowers: A Taste of Home Recipes from Eastern Europe and Beyond
$32.00 Add to cartExplore Eastern European food culture and identity, through over 80 delicious, entirely achievable recipes.
Food is grounding; it connects us to our past, moves with people across borders, and is eve- Author: Zolotarev, Anastasia
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 20 2025
- ISBN10: 1837831831
- Language: English
-
Plant to Plate: Delicious and Versatile Plant-Forward Recipes
$35.00 Add to cart‘What I really like about Gaz is his combination of great cooking skills and an inspiring love of the vegetables he grows.‘ – Rick Stein
A few years ago, at his rural home in the Welsh countryside, Ga
- Author: Oakley, Gaz
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 27 2025
- ISBN10: 1837832927
- Language: English
![Something Delicious: 100 Recipes for Everyday Cooking [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/07/img-9529-300x369.jpeg)
![Ready for Dessert, Revised: My Best Recipes [A Baking Book]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/07/img-9054-300x373.jpeg)
![Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]](https://booksnthingstaging.setupwp.io/wp-content/uploads/2025/07/img-9018-300x391.jpeg)
