Courses & Dishes
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Eclairs: Easy, Elegant and Modern Recipes
$24.95 Add to cartMaking ?lairs has never been easier with this step-by-step book from one of Europe’s top pastry chefs.
?clairs are having a moment — and making them is much easier than you think. Award-winning pas
- Author: Adam, Christophe
- Binding: Paperback
- Page Count: 224
- Publish Date: February 07 2017
- ISBN10: 0778805670
- Language: English
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The Doughnut Cookbook: Easy Recipes for Baked and Fried Doughnuts
$14.95 Read moreThe Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to lemony… [more below]
- Author: Williams-Sonoma Test Kitchen
- Binding: Hardcover
- Page Count: 64
- Publish Date: October 04 2016
- ISBN10: 1681881349
- Language: English
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The Big Book of King Cake
$39.95 Add to cart“I once ate more than eighty king cakes in a single Carnival,” author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. “So you can imagine how amazed
- Author: Haines, Matt
- Binding: Hardcover
- Page Count: 368
- Publish Date: December 14 2021
- ISBN10: 1733634126
- Language: English
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Sweet Salone: Recipes from the Heart of Sierra Leone
$42.00 Read moreAs a small country on the west coast of Africa, throughout its history Sierra Leone has always embraced diversity – and this willingness to discover and grow has shaped Sierra Leone’s rich food cultur… [more below]
- Author: Bradford, Maria
- Binding: Hardcover
- Page Count: 256
- Publish Date: July 18 2023
- ISBN10: 1787137961
- Language: English
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Plantcakes: Fancy + Everyday Vegan Cakes for Everyone
$30.00 Read more“It’s impossible not to look at these cakes and smile!! They are so beautiful, colorful, whimsical, and FUN, and I am floored that they’re all plant-based.”–MOLLY YEH
Plant-based baking like you’ve n- Author: Sung, Lyndsay
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 12 2023
- ISBN10: 0525611835
- Language: English
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Doughnuts: 90 Simple and Delicious Recipes to Make at Home
$19.95 Add to cartA chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywher… [more below]
- Author: Ferroni, Lara
- Binding: Paperback
- Page Count: 208
- Publish Date: December 05 2023
- ISBN10: 163217524X
- Language: English
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Recipes from the Old Mill: Backing with Whole Grains
$15.95 Read moreSimple grains yield rich breads that range from the mystically light to the substantially chewy. These breads offer incontestable food value and flavor; they will satisfy and delight those sensitive t… [more below]
- Author: Myers, Sarah
- Binding: Paperback
- Page Count: 252
- Publish Date: November 01 1995
- ISBN10: 1561481769
- Language: English
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Donut Love: 60 Versatile Recipes for Every Kind of Craving
$23.99 Read moreThe Ultimate Donut Bucket List
Donut lovers rejoice! With 60 recipes meant to satisfy every sweet tooth, Sloane Papa, creator of Sloane’s Table, brings you the ultimate cornucopia of flavors, donut te- Author: Papa, Sloane
- Binding: Paperback
- Page Count: 168
- Publish Date: December 19 2023
- ISBN10: 1645679217
- Language: English
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Elegant One-Pan Cakes: 60 Effortless Recipes for Stunning Bakes
$23.99 Read moreBeautiful, Fuss-Free Cakes For Every Occasion
Delight in dozens of delicious, easy-to-make cakes with Sonali Ghosh, creator of Sugar Et Al and cake baker extraordinaire. Through her careful guidance,- Author: Ghosh, Sonali
- Binding: Paperback
- Page Count: 168
- Publish Date: November 14 2023
- ISBN10: 1645678105
- Language: English
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Effortlessly Elevated Eats: Unique, Flavorful Recipes for Everyday Cooking
$21.99 Read moreTake Your Dishes to Next-Level Flavorful
Everything you thought you knew about delicious food is about to change! Through 50 decadent and oh-so-approachable weeknight recipes, Jenny Hurley, creator of- Author: Hurley, Jenny
- Binding: Paperback
- Page Count: 144
- Publish Date: December 12 2023
- ISBN10: 164567925X
- Language: English
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Mini Donuts: 100 Bite-Sized Donut Recipes to Sweeten Your Hole Day
$17.95 Read moreSkip the line and devour delicious donuts every day with these 100, easy-to-follow recipes that you can make right in the comfort of your own home!
Say hello to a brand-new way to brighten your morni- Author: Segarra, Jessica
- Binding: Hardcover
- Page Count: 176
- Publish Date: November 18 2012
- ISBN10: 1440543410
- Language: English
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Jane’s Patisserie: Deliciously Customizable Cakes, Bakes, and Treats
$27.99 Read moreFrom #1 Sunday Times bestselling author and food blogger, Jane Dunn, Jane’s Patisserie is your go-to dessert recipe cookbook, with 100 delicious bakes, cakes, and sweet treats, loved for being easy, c
- Author: Dunn, Jane
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 12 2024
- ISBN10: 1728291801
- Language: English
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The Lazy Girl’s Guide to Delicious Dinners: 60 No-Stress, Limited-Mess, Sure-To-Impress Meals
$21.99 Read moreEmbrace The Lazy Lifestyle with Minimal-Effort, High-Impact Recipes
Resist the siren call of takeout and make a satisfying home-cooked meal every night–in no time at all. Haven’t gone grocery shoppin- Author: Kaur, Sophia
- Binding: Paperback
- Page Count: 144
- Publish Date: January 02 2024
- ISBN10: 1645679500
- Language: English
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Bliss on Toast: 75 Simple Recipes
$26.00 Read more“Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner.”–LA Weekly
“There’s an art to making toast and Prue Leith knows it.”–Yotam Ottoleng- Author: Leith, Prue
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 01 2022
- ISBN10: 1639730710
- Language: English
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Room for Dessert
$64.95 Add to cartThe definitive guide to perfect pastry from the acclaimed former elBulli pastry chef and his destination restaurant in Bali
As seen on Netflix series Chef’s Table: Pastry.
Will Goldfarb showcases a menu
- Author: Goldfarb, Will
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 06 2018
- ISBN10: 714876402
- Language: English
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Royal Icing Cookies: 45+ Techniques for Stunning & Delicious Edible Art
$25.95 Read moreCraft stunning sweet treats
Royal icing cookie decoration is the perfect, delicious craft to take any occasion to the next level. Royal Icing Cookies has everything you need to know to make 83 delight
- Author: Beck, Morgan
- Binding: Paperback
- Page Count: 176
- Publish Date: August 25 2023
- ISBN10: 1644033275
- Language: English
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Beautiful Boards & Delicious Charcuterie for Every Occasion: 100 Easy-To-Make Recipes for Meats, Cheese, Veggies, Butter Boards, and Themed Spreads
$14.99 Read morePerfect for your next gathering with friends and family, Beautiful Boards and Delicious Charcuterie for any Gathering provides endless grazing board ideas for brunch, dinner hors d’oeuvres, dessert, a
- Author: Woodson, Kate
- Binding: Paperback
- Page Count: 136
- Publish Date: May 30 2023
- ISBN10: 1497103835
- Language: English
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Classic Cookies: 166 Favorite Recipes to Enjoy All Year
$14.99 Read moreMake the best cookies ever, all year long! Classic Cookies features a whopping 166 recipes for cookies, dessert bars, popular candy bar cookies, holiday cookies, and even gluten-free recipes. Perfect … [more below]
- Author: Woodson, Kate
- Binding: Paperback
- Page Count: 184
- Publish Date: November 28 2023
- ISBN10: 1497103886
- Language: English
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The Effortless Baker: Your Complete Step-By-Step Guide to Decadent, Showstopping Sweets and Treats
$24.99 Read moreMake Beautiful Bakes–Step by Scrumptious Step.
Finally, the delicious, showstopping desserts of your dreams are within reach, thanks to this ultimate baking guide from Janani Elavazhagan, creator of- Author: Elavazhagan, Janani
- Binding: Paperback
- Page Count: 200
- Publish Date: November 07 2023
- ISBN10: 1645678121
- Language: English
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The Great American Recipe Cookbook Season 2 Edition: 100 Memorable Recipes to Celebrate the Diversity and Flavors of American Food
$39.95 Read moreThe hit PBS cooking competition returns! Dish up all the standout recipes–familiar favorites and bold new flavors–from Season 2.
In the second season of The Great American Recipe, a new set of the c- Author: The Great American Recipe
- Binding: Paperback
- Page Count: 264
- Publish Date: August 15 2023
- ISBN10: 1637743645
- Language: English
